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Associate Degree In Arts Jobs in Rhode Island (NOW HIRING)

Brownhealth

Room Service Cook II

Providence, RI · On-site

$22.18 - $23.18/hr

Associates Degree in Culinary Arts preferred. * Manager Certified in Food Safety License preferred Work requires that ability to read, write, and speak English and perform mathematical calculations.

Brownhealth

Room Service Cook II

Providence, RI

$22.18 - $23.18/hr

Associates Degree in Culinary Arts preferred. * Manager Certified in Food Safety License preferred. * Work requires that ability to read, write, and speak English and perform mathematical ...

Brownhealth

Room Service Cook II

Providence, RI · On-site

$22.18 - $23.18/hr

Associates Degree in Culinary Arts preferred. * Manager Certified in Food Safety License preferred Work requires that ability to read, write, and speak English and perform mathematical calculations.

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Showing results 21-40

All JobsAssociate Degree In Arts JobsAssociate Degree In Arts Jobs in Rhode Island

Associate Degree In Arts information

See Rhode Island salary details

$9

$18

$31

How much do associate degree in arts jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for associate degree in arts in Rhode Island is $18.62, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $19.76 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive with an associate degree in arts, and why are they important?

To thrive with an Associate Degree in Arts, you need a broad foundation in communication, critical thinking, and analytical skills, supported by completion of a two-year college program. Familiarity with basic office software, research databases, and presentation tools is often expected. Strong interpersonal skills, adaptability, and initiative help individuals excel in diverse entry-level roles or further academic pursuits. These skills ensure versatility and preparedness for varied professional environments or continued education.

What is the difference between Associate Degree In Arts vs Graphic Designer?

AspectAssociate Degree In ArtsGraphic Designer
Required CredentialsAssociate Degree in Arts or related fieldPortfolio, sometimes an associate or bachelor’s degree
Work EnvironmentEducational institutions, offices, studiosDesign studios, advertising agencies, corporate offices
Industry UsageUsed as foundational education for various arts-related careersProfessional role focused on visual communication and design

While an Associate Degree in Arts provides foundational education in arts and humanities, a Graphic Designer specializes in creating visual content. The degree can serve as a stepping stone into creative fields, whereas graphic design requires a portfolio and specific skills in design software. Both roles often work in similar environments, but their career paths and credentials differ.

What types of entry-level roles are commonly available to graduates with an associate degree in arts, and how do these positions typically support career advancement?

Graduates with an Associate Degree in Arts often find entry-level opportunities in fields such as administrative support, customer service, sales, and roles within non-profit or government organizations. These positions typically involve tasks like communication, organization, and project coordination, providing a strong foundation for developing professional skills. Many employers value the broad-based education and critical thinking skills that come with an arts degree, making it easier to transition into more specialized roles or pursue further education. Career advancement is often achieved through gaining experience, on-the-job training, or pursuing a bachelor's degree in a related field.

Is an associate degree in arts worth it?

An associate degree in arts can be valuable for entry-level positions in fields such as education, administration, or creative industries, often requiring basic skills in communication, critical thinking, and computer use. It typically takes two years to complete and can serve as a stepping stone to further education or specialized certifications, increasing job opportunities and earning potential.

What can you do with an associate degree in arts?

An Associate Degree in Arts (AA) is a two-year undergraduate degree that provides a broad foundation in the liberal arts and general education subjects. With an AA degree, graduates can pursue entry-level positions in fields such as administration, customer service, sales, and social services. Many students also use this degree as a stepping stone to transfer to a four-year college or university to complete a bachelor’s degree. The versatility of the AA degree allows graduates to explore a wide range of career paths or further education.

What are popular job titles related to Associate Degree In Arts jobs in Rhode Island?

For Associate Degree In Arts jobs in Rhode Island, the most frequently searched job titles are:

What job categories do people searching Associate Degree In Arts jobs in Rhode Island look for?

The top searched job categories for Associate Degree In Arts jobs in Rhode Island are:

What cities in Rhode Island are hiring for Associate Degree In Arts jobs?

Cities in Rhode Island with the most Associate Degree In Arts job openings:

Associate Degree In Arts jobs near you
Infographic showing various Associate Degree In Arts job openings in Rhode Island as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,731 per year, or $18.6 per hour.

Room Service Cook II

Brown University Health

Providence, RI

$22.18 - $23.18/hr

Per diem

Re-posted 8 days ago

Brown University Health rating

6.9

Company rating: 6.9 out of 10

Based on 72 frontline employees who took The Breakroom Quiz

459th of 887 rated healthcare providers

Job description

SUMMARY:
Under the general supervision of the Manager and Production Coordinator, according to established recipes and procedures, prepares, seasons, and cooks food for hospital patients and the cafeteria. Responsible for maintaining established standards of quality food production. Prepares main menu entrees, such as meats, sauces, gravies, and the like. Assists in cooking menu entrees, salads, cold plates, etc.
RESPONSIBILITIES:

  • Reviews menu entrees in order to ensure that menu items are prepared on a timely basis, and those items, which require advanced preparation (meats, sauces, etc.) are prepared/cooked and ready for their assigned menu.
  • Reviews food production figures in order to determine the quantity of main entrees to prepare; coordinates food preparation quantities with supervisor in order to minimize spoilage and waste.
  • Measures, weighs and combines ingredients of quantity, preparation of soups, meats, sauces, gravies, and the like in accordance with specific recipes.
  • Cooks regular and special diet foods according to recipes; inspects and tastes food for correct seasoning, quality and proper serving temperature.
  • Operates a variety of manual and automatic kitchen equipment, such as ovens, microwaves, grills, fryers, blenders, slicers, mixers and the like.
  • Estimates food requirements and controls serving portions in order to control costs and reduce waste and “leftovers”.
  • Ensures that all equipment, utensils and work areas are maintained in an orderly and sanitary condition.
  • Ensures that all foodstuffs are properly covered, stored and dated.
  • Performs other duties as assigned.


MINIMUM QUALIFICATIONS:

  • Associates Degree in Culinary Arts preferred.
  • Manager Certified in Food Safety License preferred Work requires that ability to read, write, and speak English and perform mathematical calculations.
  • The ability to plan food preparation in order to ensure that menu items are properly prepared for their assigned menu.
  • The physical ability to work for long periods in a standing position and to lift moderate to heavy food supplies.
  • The ability to operate a variety of kitchen equipment efficiently and safely. Ability to read and follow recipes.

EXPERIENCE:

  • Associates Degree in Culinary Arts referred with a minimum of one (1) year experience.
  • Three (3) years of extensive production experience in quantity food preparation (entrees, sauces, soups, etc.) preferred.
  • Other education and experience will be considered and may be substituted for educational requirements at the discretion of the Hiring Manager.
  • Must demonstrate aptitude and willingness to learn role related skills.

WORK ENVIRONMENT AND PHYSICAL REQUIREMENTS:

  • Works in the kitchen where there is some discomfort due to temperature and noise. Physical ability to work for long periods in a standing position and to lift moderate to heavy food supplies.
  • Continuous walking standing and lifting is required.
  • Exposed to equipment, which could result/cause cuts and burns.

Pay Range: 

$22.18-$23.18

Brown University Health is committed to providing equal employment opportunities and maintaining a work environment free from all forms of unlawful discrimination and harassment.

Location:

Rhode Island Hospital - 593 Eddy Street Providence, Rhode Island 02903

Work Type:

Per Diem - as needed

Work Shift:

Day

Driving Required:

No

Union:

International Brotherhood Teamsters

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