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Assistant Test Kitchen Jobs in Canton, MI (NOW HIRING)

Compass Group

COOK II

Detroit, MI · On-site

$13.75 - $18.50/hr

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Tests food by tasting, smelling and piercing to determine that it is cooked. * Carves meat ...

Compass Group

COOK II

Detroit, MI

$13.75 - $18.50/hr

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ... Tests food by tasting, smelling and piercing to determine that it is cooked. * Carves meat ...

Compass Group

COOK II

Detroit, MI · On-site

$13.75 - $18.50/hr

Maintains food safety and sanitation standards in the preparation and kitchen areas. Essential ... Tests food by tasting, smelling and piercing to determine that it is cooked. * Carves meat ...

Compass Group

HELPER COOK (PART TIME)

Waterford, MI · On-site

$16 - $20.50/hr

Prior kitchen experience is required. * Pay Range: $18.00 per hour to $24.00 per hour. *Internal ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

HELPER COOK (PART TIME)

Waterford, MI

$16.25 - $20.75/hr

Prior kitchen experience is required. * Pay Range: $18.00 per hour to $24.00 per hour. *Internal ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Chartwells K12

HELPER COOK (PART TIME)

Waterford, MI · On-site

$16 - $20.50/hr

Prior kitchen experience is required. * Pay Range: $18.00 per hour to $24.00 per hour. *Internal ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

HELPER COOK

Waterford, MI · On-site

$16 - $20.50/hr

Prior kitchen experience is required. * Pay Range: $18.00 per hour to $24.00 per hour. *Internal ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Marriott

Building Engineer-I

Detroit, MI

Perform preventive maintenance on tools and kitchen and mechanical room equipment, including ... Test, troubleshoot and perform basic repair on all types of equipment, plumbing (e.g., plunge ...

New

Marriott

Building Engineer-I

Detroit, MI · On-site

Perform preventive maintenance on tools and kitchen and mechanical room equipment, including ... Test, troubleshoot and perform basic repair on all types of equipment, plumbing (e.g., plunge ...

New

Daikin

Warehouse & Relief Backup Driver

Ann Arbor, MI

$16 - $19.75/hr

Maintain accurate inventory records and assist with cycle counts * Complete will calls and prepare ... Placement as driver is contingent upon successful completion of DOT road test, pre-employment drug ...

Daikin

Warehouse & Relief Backup Driver

Howell, MI

$16 - $19.25/hr

Maintain accurate inventory records and assist with cycle counts * Complete will calls and prepare ... Placement as driver is contingent upon successful completion of DOT road test, pre-employment drug ...

Daikin

Warehouse & Relief Backup Driver

Ann Arbor, MI

$16 - $19.75/hr

Maintain accurate inventory records and assist with cycle counts * Complete will calls and prepare ... Placement as driver is contingent upon successful completion of DOT road test, pre-employment drug ...

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Assistant Test Kitchen information

See Canton, MI salary details

$8

$14

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How much do assistant test kitchen jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for assistant test kitchen in Canton, MI is $14.28, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $15.38 per hour, depending on experience, location, and employer.

What is an assistant test kitchen?

Assistant Test Kitchen jobs involve supporting chefs and food scientists in developing, testing, and perfecting recipes for publication or commercial use. Responsibilities typically include preparing ingredients, following detailed recipe instructions, performing taste tests, recording results, and maintaining a clean and organized kitchen environment. These roles are crucial in ensuring recipes are reliable and can be recreated by home cooks or consumers. Assistant Test Kitchen staff often help troubleshoot recipes, assist with food styling for photography, and keep detailed notes on recipe modifications. This job is ideal for individuals passionate about food experimentation and who have strong organizational skills.

What are the typical daily tasks and challenges faced by an assistant test kitchen?

As an Assistant in a Test Kitchen, your days are often a mix of hands-on cooking, ingredient prep, and supporting recipe development. You'll help set up workstations, measure and organize ingredients, and assist in testing and refining recipes under the guidance of chefs or food editors. Common challenges include managing multiple tasks in a fast-paced environment and maintaining high standards for accuracy and cleanliness. Collaboration is key, as you'll work closely with chefs, food stylists, and sometimes even photographers to ensure finished dishes meet both taste and visual standards.

What are the key skills and qualifications needed to thrive as an assistant test kitchen, and why are they important?

To thrive as an Assistant in a Test Kitchen, you need a solid understanding of culinary techniques, food safety standards, and often a degree or certification in culinary arts. Familiarity with commercial kitchen equipment, recipe management software, and inventory systems is typically required. Attention to detail, time management, and strong teamwork skills help you excel in the collaborative and fast-paced environment. These abilities ensure accurate recipe development, efficient kitchen operations, and high-quality food testing results.

What is the difference between Assistant Test Kitchen vs Test Kitchen Chef?

AspectAssistant Test KitchenTest Kitchen Chef
CredentialsTypically requires culinary training or related experienceRequires advanced culinary skills, often with formal culinary education
Work EnvironmentSupports testing and recipe development in a collaborative kitchen settingLeads recipe creation, testing, and oversees kitchen operations
Employer & Industry UsageCommon in food brands, media companies, and product testing facilitiesFound in professional culinary labs, food companies, and media kitchens

The Assistant Test Kitchen assists in recipe testing and development under supervision, focusing on supporting tasks. In contrast, the Test Kitchen Chef leads the culinary testing process, making key decisions and managing the kitchen team. Both roles require culinary knowledge, but the chef position involves more responsibility and expertise.

How to get a job at an assistant test kitchen?

To get a job as an assistant test kitchen staff member, candidates typically need relevant culinary or food industry experience, strong organizational skills, and familiarity with kitchen equipment and food safety standards. Applying through company career portals, demonstrating culinary knowledge, and showcasing attention to detail can improve chances of selection.

What are the most commonly searched types of Test Kitchen jobs in Canton, MI?

The most popular types of Test Kitchen jobs in Canton, MI are:

What job categories do people searching Assistant Test Kitchen jobs in Canton, MI look for?

The top searched job categories for Assistant Test Kitchen jobs in Canton, MI are:

What cities near Canton, MI are hiring for Assistant Test Kitchen jobs?

Cities near Canton, MI with the most Assistant Test Kitchen job openings:

Assistant Test Kitchen jobs near you

Cafe Cook

Nino Salvaggio International Marketplace

Livonia, MI • On-site

$16 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

Nino Salvaggio rating

6.0

Company rating: 6.0 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Paid time off
  • Vision insurance

Nino Salvaggio is currently looking for a Cook in the Cafe for our Livonia location.
RESPONSIBILITIES:

  • Prepare and cook all pastas, sandwiches, sides, salads, etc. according to company recipes.
  • Operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
  • Turn or stir foods to ensure even cooking.
  • Bake, roast, broil, and grill meats, fish, vegetables, and other foods.
  • Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and panini presses.
  • Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils to ensure quality standards.
  • Clean and inspect galley equipment, kitchen appliances and work areas to ensure cleanliness and functional operation.
  • Inspect and clean food preparation areas, such as equipment and work surfaces, to ensure safe and sanitary food-handling practices.
  • Operate all necessary and authorized equipment according to company policies, procedures and safety guidelines.
  • Handle any damaged and/or spoiled product according to company guidelines and assist in controlling the level of damaged goods.
  • Comply with safety and sanitation policies and procedures as outlined in the employee handbook, postings, and manuals, etc.
  • Notify management immediately of any safety or equipment issues or violations.
  • Assist in training associates when necessary.
  • Other duties as assigned.
QUALIFICATIONS:

  • One year of cook experience, preferred.
  • Must have reliable transportation.
  • High school diploma or GED preferred, but not required.
  • Knowledge of the quality standards, varieties, preparation methods, etc. of the various products/food products available in the department.
  • Must be able to work with all products and equipment available within the department including ovens, grills, stoves, knives, slicers*, etc. (*Must be 18 years old to use slicers).
  • Ability to work in extreme cold and wet and/or humid conditions.
  • Must be able to stand and/or walk for 8 or more hour periods.
  • Must be able to regularly bend, lift and/or move 25 pounds.
BENEFITS:

  • Health
  • Dental
  • Vision
  • Short term disability
  • Accident
  • Hospitalization
  • Critical illness
  • Life insurance
  • Flexible spending
  • Education reimbursement
  • 401K match
  • Employee discount
If you are interested in this position, please follow the 2 step application process which includes a formal application after some initial questions.         
EOE           

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