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Assistant Sous Chef Jobs in Meridian, ID (NOW HIRING)

We are hiring immediately for a full time SOUS CHEF - HOURLY position. * Address : Boise State ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF position. * Address : Boise State University ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF - HOURLY position. * Address : Boise State ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF position. * Address : Boise State University ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF position. * Address : Boise State University ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF - HOURLY position. * Address : Boise State ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF position. * Address : Boise State University ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

We are hiring immediately for a full time SOUS CHEF position. * Address : Boise State University ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Line Cook

Meridian, ID · On-site

$20 - $23/hr

Execute all menu items with proper technique, timing, and attention to detail * Assist with daily ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

Line Cook

Meridian, ID · On-site

$20 - $23/hr

Execute all menu items with proper technique, timing, and attention to detail * Assist with daily ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

Line Cook

Meridian, ID · On-site

$20 - $23/hr

Execute all menu items with proper technique, timing, and attention to detail * Assist with daily ... Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm What We're ...

You'll work under the guidance of our Executive Sous Chef in an environment that celebrates ... Be a Team Player: Assist fellow cooks and kitchen staff in achieving seamless service during events ...

Banquet Cook

Boise, ID · On-site

$20.30 - $27.47/hr

You'll work under the guidance of our Executive Sous Chef in an environment that celebrates ... Be a Team Player: Assist fellow cooks and kitchen staff in achieving seamless service during events ...

You'll work under the guidance of our Executive Sous Chef in an environment that celebrates ... Be a Team Player: Assist fellow cooks and kitchen staff in achieving seamless service during events ...

You'll work under the guidance of our Executive Sous Chef in an environment that celebrates ... Be a Team Player: Assist fellow cooks and kitchen staff in achieving seamless service during events ...

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Showing results 1-20

Assistant Sous Chef information

See Meridian, ID salary details

$28.8K

$55.6K

$73.1K

How much do assistant sous chef jobs pay per year?

As of Sep 4, 2026, the average yearly pay for assistant sous chef in Meridian, ID is $55,634.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,100.00 and $63,600.00 per year, depending on experience, location, and employer.

What is an assistant sous chef?

Assistant Sous Chefs are culinary professionals who support the Sous Chef and Executive Chef in managing kitchen operations. Their responsibilities often include supervising kitchen staff, ensuring food quality, assisting with menu planning, and maintaining a clean and organized kitchen. They play a key role in preparing dishes, implementing food safety standards, and helping to train junior staff. Assistant Sous Chefs are essential for maintaining efficiency and quality in a busy kitchen environment.

How does an assistant sous chef typically collaborate with other kitchen staff during service?

An Assistant Sous Chef plays a key role in coordinating with both the Sous Chef and the rest of the kitchen team to ensure smooth service. They often act as a bridge between line cooks, prep staff, and management, helping to communicate orders, troubleshoot issues, and maintain quality and consistency. Collaboration involves actively participating in menu preparation, training new staff, and stepping in wherever needed to support the team during busy periods. Effective teamwork and clear communication are essential for maintaining a positive work environment and delivering excellent results.

What are the key skills and qualifications needed to thrive as an assistant sous chef, and why are they important?

To thrive as an Assistant Sous Chef, you need strong culinary skills, a solid understanding of kitchen operations, and formal culinary training or a relevant degree. Familiarity with commercial kitchen equipment, food safety certifications (such as ServSafe), and proficiency in inventory and ordering systems are typically required. Excellent communication, teamwork, and time management skills help you lead staff and maintain efficiency under pressure. These competencies ensure high-quality food preparation, smooth kitchen workflow, and adherence to safety standards, all of which are critical for a successful kitchen environment.

What is the difference between Assistant Sous Chef vs Sous Chef?

AspectAssistant Sous ChefSous Chef
ResponsibilitiesSupports the Sous Chef, handles prep work, supervises kitchen staffManages kitchen operations, oversees food preparation, ensures quality control
CredentialsCulinary degree or equivalent, relevant experienceSimilar credentials, often with more experience
Work EnvironmentKitchen support role, busy restaurant kitchensLeadership role within the kitchen, higher responsibility
UsageCommonly searched as a stepping stone to Sous ChefOften compared as the next level in kitchen hierarchy

The Assistant Sous Chef assists the Sous Chef in daily kitchen operations, focusing on support and prep work. The Sous Chef holds a higher leadership position, managing the kitchen and ensuring quality. While both roles require culinary credentials and experience, the Sous Chef has greater responsibilities and authority within the kitchen hierarchy.

What are the most commonly searched types of Sous Chef jobs in Meridian, ID?

The most popular types of Sous Chef jobs in Meridian, ID are:

What are popular job titles related to Assistant Sous Chef jobs in Meridian, ID?

For Assistant Sous Chef jobs in Meridian, ID, the most frequently searched job titles are:

What cities near Meridian, ID are hiring for Assistant Sous Chef jobs?

Cities near Meridian, ID with the most Assistant Sous Chef job openings:

Infographic showing various Assistant Sous Chef job openings in Meridian, ID as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $55,634 per year, or $26.7 per hour.

SOUS CHEF - HOURLY

Compass Group

Boise, ID • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,097 frontline employees who took The Breakroom Quiz

349th of 500 rated business services


Job description

Location: Boise State University - 1400 Bronco Lane, Boise, ID 83725
  • We are hiring immediately for a full time SOUS CHEF - HOURLYposition.
  • Address: Boise State University - 1400 Bronco Lane, Boise, ID 83725 Note: online applications accepted only.
  • Schedule: Full time; days and hours may vary. More details upon interview.
  • Requirement: Prior catering, fine dining, and culinary experience in a fast-paced environment is preferred.
  • Pay Range: $23.00 per hour to $25.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1563172.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.

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