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Assistant Private Chef Jobs in Ohio (NOW HIRING)

Executive Chef

Columbus, OH · On-site

$85K - $95K/yr

Employee Assistance Program (EAP) to assist with work life balance * Management Referral Program ... Collaborate with the events team to create custom menus and cater to the specific needs of private ...

$43K - $58K/yr

HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte ... Support and assist in the preparation and design of all food orders. * Maintain the highest ...

$43K - $58K/yr

HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte ... Support and assist in the preparation and design of all food orders. * Maintain the highest ...

Executive Chef

Columbus, OH · On-site

$85 - $95/hr

Employee Assistance Program (EAP) to assist with work life balance * Management Referral Program ... Collaborate with the events team to create custom menus and cater to the specific needs of private ...

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Banquet Chef

Cleveland, OH · On-site

$25 - $32/hr

... private parties. If you have a passion for culinary arts and enjoy working in a fast-paced ... * Assist in receiving, storing, and rotating food supplies and inventory regularly. * Ensuring ...

New

Be Seen First

Banquet Chef

Cleveland, OH · On-site

$25 - $32/hr

... private parties. If you have a passion for culinary arts and enjoy working in a fast-paced ... * Assist in receiving, storing, and rotating food supplies and inventory regularly. * Ensuring ...

New

Executive Chef

Cleveland, OH · On-site

$70 - $95/hr

Responsibilities: * Assist, direct and support in daily dining service and catering events ... American Dining Creations is a division of American Food & Vending and one of the largest privately ...

New

$43K - $58K/yr

HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte ... Support and assist in the preparation and design of all food orders. * Maintain the highest ...

At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury ... Coordinate directly with the culinary team, accurately explaining food orders to chefs with ...

At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury ... Coordinate directly with the culinary team, accurately explaining food orders to chefs with ...

At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury ... Coordinate directly with the culinary team, accurately explaining food orders to chefs with ...

At Intown Golf Club (IGC), we are rewriting the script for private social clubs and luxury ... Coordinate directly with the culinary team, accurately explaining food orders to chefs with ...

... private event space. Envision brings back the glory of cinema's past with a modern twist. From our ... Sous Chef. They assist in ensuring adherence and integrity of standards and operating within ...

... private event space. Envision brings back the glory of cinema's past with a modern twist. From our ... Sous Chef. They assist in ensuring adherence and integrity of standards and operating within ...

... private event space. Envision brings back the glory of cinema's past with a modern twist. From our ... Sous Chef. They assist in ensuring adherence and integrity of standards and operating within ...

Line Cook

Mason, OH · On-site

$20/hr

... Private Clubs The Heritage Club is seeking a dependable, energetic Line Cook/Rounds Cook to join ... Prepare salads, sandwiches, and cold menu items. * Assist with banquet and special event food ...

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Assistant Private Chef information

See Ohio salary details

$8

$15

$22

How much do assistant private chef jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for assistant private chef in Ohio is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $16.63 per hour, depending on experience, location, and employer.

What is an assistant private chef?

An Assistant Private Chef is a culinary professional who supports a head or lead private chef in preparing and serving meals, usually in private households or for exclusive clients. Their responsibilities often include ingredient preparation, cooking, menu planning assistance, kitchen organization, and sometimes grocery shopping. They work closely with the main chef to ensure high-quality meals tailored to the client’s dietary needs and preferences. This role is ideal for those with a passion for cooking, strong organizational skills, and the ability to work discreetly in private settings.

What skills and qualifications are needed to thrive as an assistant private chef?

To thrive as an Assistant Private Chef, you need a solid foundation in culinary techniques, food safety, and menu planning, often supported by a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications such as ServSafe are typically required. Attention to detail, discretion, adaptability, and strong communication skills set candidates apart in this personalized role. These skills ensure high-quality, customized meal preparation while maintaining client satisfaction and safety in private settings.

What are common challenges faced by an assistant private chef when preparing meals in a client's home?

As an Assistant Private Chef, one of the main challenges is adapting to different kitchen setups and equipment in clients' homes, which may lack certain professional tools or space. Flexibility and resourcefulness are essential, as you’ll often need to adjust recipes or meal prep techniques based on the available resources. Additionally, maintaining discretion and professionalism while working in a private household is crucial, as you may interact closely with clients and their families. Balancing multiple dietary preferences or restrictions can also be demanding, requiring strong organizational and communication skills.

What is the difference between Assistant Private Chef vs Personal Chef?

AspectAssistant Private ChefPersonal Chef
CredentialsCooking certifications, culinary trainingCooking certifications, culinary training
Work EnvironmentPrivate households, often alongside a head chefPrivate households, often preparing daily meals
Employer & IndustryHigh-net-worth individuals, luxury householdsIndividuals or families seeking personalized meal services
Common Search & ComparisonYesYes

The main difference is that an Assistant Private Chef supports the head or private chef in meal preparation and kitchen tasks, often working as part of a team. A Personal Chef typically prepares customized meals directly for clients, often on a regular basis, and may handle all aspects of meal planning and cooking independently.

What are the most commonly searched types of Private Chef jobs in Ohio?

The most popular types of Private Chef jobs in Ohio are:

What are popular job titles related to Assistant Private Chef jobs in Ohio?

For Assistant Private Chef jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Assistant Private Chef jobs in Ohio look for?

The top searched job categories for Assistant Private Chef jobs in Ohio are:

What cities in Ohio are hiring for Assistant Private Chef jobs?

Cities in Ohio with the most Assistant Private Chef job openings:

Infographic showing various Assistant Private Chef job openings in Ohio as of August 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,380 per year, or $15.6 per hour.

Executive Chef

The Boat House

Columbus, OH • On-site

$85K - $95K/yr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 9 hours ago


Job description

About Us
Situated on the scenic waterfront, The Boat House is a premier dining destination known for its fresh coastal cuisine, breathtaking views, and warm hospitality. We offer guests a vibrant setting for dining, special occasions, and unforgettable events.
We are excited to announce that The Boat House has reopened our à la carte dining experience, bringing back our signature dishes and introducing new, chef-driven creations in a refreshed, inviting atmosphere.
Competitive Benefits:
  • Industry-leading compensation package
  • Comprehensive Health Plans that include, a variety of medical and dental plans, employer contribution HAS for yourself and dependents.
  • Lifestyle Spending Account benefit, which supports you and your family in numerous ways such as through gym memberships, childcare, student loans & more!
  • Variety of Supplemental Benefit Plans for life's unknowns
  • 401k with annual employer match after 12 months employment
  • Employer paid life Insurance throughout the length of employment
  • Monthly Reward Dollars to use at various company locations.
  • Accrued Paid Vacation
  • Paid/Floating holidays for 5 major holidays
  • Paid Sick Time renewed yearly
  • Education Assistance Program (EdAP) for hospitality related education growth
  • Employee Assistance Program (EAP) to assist with work life balance
  • Management Referral Program with up to a $4,000 payout for qualifying management positions

Rate: $ 85,000-95,000/year + bonus
Responsibilities:
  • Oversee all aspects of the culinary operations at The Boat House.
  • Develop and execute seasonal menus that showcase creativity, innovation, and culinary excellence.
  • Lead, mentor, and inspire a team of talented chefs and kitchen staff to consistently deliver exceptional food quality and service.
  • Manage food costing, inventory control, and budgeting to ensure financial targets are met.
  • Collaborate with the events team to create custom menus and cater to the specific needs of private events and banquets.
  • Maintain high standards of cleanliness, sanitation, and food safety in accordance with industry regulations.
  • Foster a positive and collaborative work environment where teamwork and professional growth are encouraged.

Requirements:
  • Proven experience (minimum 2 years) as an Executive Chef in a high-volume restaurant or catering/event establishment.
  • 5 years' minimum experience in a BOH leadership role in a high-volume restaurant or event center environment
  • Strong culinary skills with a passion for creating innovative and flavorful dishes.
  • Extensive experience in managing and executing private events, banquets, and catering operations.
  • Excellent leadership, communication, and organizational skills.
  • Ability to thrive in a fast-paced environment and adapt to changing priorities.
  • Knowledge of food safety standards and best practices.
  • Culinary degree or relevant certification preferred.

Strength Demands:
  • Frequent lifting, moving and carrying of kitchenware, cleaning equipment, food boxes, garbage etc. weighing up to 30 pounds.
  • Standing for the duration of a 6+ hour shift with appropriate breaks.
  • Regular and prolonged standing and walking to prepare food, clean workstations, move garbage, etc.
  • Occasional ascending/descending stairs across the restaurant to move food items, equipment, etc.
  • Repeating motions that may include the wrists, hands and/or fingers
  • Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms
  • Constant bending, stooping and turning, etc.
  • Constant exposure to hot and damp temperature fluctuations

Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider for employment qualified applications with criminal histories in a manner that is consistent with local, state, and federal law. All job offers are contingent upon successfully passing of a background check.
All job offers are contingent upon successfully passing pre-employment background check