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Assistant Food Jobs in Rochester, NY (NOW HIRING)

mystanns

Line Cook (Webster Campus)

Webster, NY · On-site

$19 - $22/hr

Performs other duties as assigned by the Food Service Manager and/or Assistant Food Service Manager. Candidate Requirements: * High school diploma or equivalent. * Two to three years experience in ...

St. Ann's Community

Line Cook (Webster Campus)

Webster, NY · On-site

$19 - $22/hr

Performs other duties as assigned by the Food Service Manager and/or Assistant Food Service Manager. Candidate Requirements: * High school diploma or equivalent. * Two to three years experience in ...

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Assistant Food information

What is an assistant food?

Assistant Food positions typically refer to roles in the food service industry where individuals support the preparation, serving, and clean-up of food and beverages. These roles may include tasks such as assisting chefs in the kitchen, helping with food plating, maintaining cleanliness, and ensuring customer service standards are met. Assistant Food staff are often employed in restaurants, cafeterias, catering companies, and other food service establishments. Their work is essential for efficient kitchen and dining operations, and positions may offer opportunities to learn culinary skills and advance within the industry.

What skills and qualifications are needed to be an assistant food?

To thrive as an Assistant Food Service Worker, you need basic food preparation skills, attention to hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications such as ServSafe are typically required. Strong teamwork, time management, and communication skills help you excel in fast-paced environments and provide excellent customer service. These competencies ensure efficient operations, compliance with health standards, and a positive dining experience for customers.

What are common challenges faced by an assistant food and beverage manager, and how can they be addressed?

Assistant Food and Beverage Managers often encounter challenges such as coordinating between kitchen and service staff, managing inventory efficiently, and handling guest complaints. Effective communication and strong organizational skills can help in streamlining operations and ensuring guest satisfaction. Regular training sessions and clear protocols for inventory tracking also minimize errors and shortages. Building positive relationships with team members and maintaining flexibility during busy periods are key strategies for overcoming these challenges.

What is the difference between Assistant Food vs Kitchen Assistant?

AspectAssistant FoodKitchen Assistant
Required CredentialsHigh school diploma; food safety certifications often preferredHigh school diploma; food safety certifications often preferred
Work EnvironmentRestaurants, catering services, food production facilitiesRestaurants, cafeterias, catering kitchens
Employer & Industry UsageFood service establishments, hospitality industryFood service establishments, hospitality industry
Common Search & ComparisonOften compared for entry-level food service rolesCommonly compared with Assistant Food for support roles in kitchens

The main difference between Assistant Food and Kitchen Assistant lies in their specific roles within the food service industry. Assistant Food typically involves supporting food preparation, handling ingredients, and assisting chefs, while Kitchen Assistants focus on general kitchen support tasks like cleaning, prep work, and maintaining hygiene. Both roles require similar credentials and work in comparable environments, but Assistant Food roles often involve more direct food handling and preparation tasks.

What are the most commonly searched types of Food jobs in Rochester, NY?

The most popular types of Food jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Assistant Food jobs?

Cities near Rochester, NY with the most Assistant Food job openings:

Assistant Food jobs near you

Food Service Worker Substitute

Personal Touch Food Service

Holley, NY

$17/hr

Full-time

Re-posted 3 days ago

Job description

Description


Personal Touch Food Service, Inc. is looking for great people to join our team!
Positions begins on or around September 8, 2026. 

Location: Holley School District

Hourly Rate: $17.00

Schedule: 8:00-1:30 variable, as needed during school hours (Monday-Friday)


Join Our Team at Holley School District!

Personal Touch Food Service, Inc. is hiring Substitute Food Service Workers to support the school cafeteria team at Holley School District. This flexible, on-call position is perfect for individuals looking to work as a substitute food service worker while making a difference in a school community. Perfect for parents or retirees!


Key Responsibilities:

Assist in preparing and serving nutritious meals to students

Ensure cleanliness and sanitation in the kitchen and cafeteria

Restock supplies and assist with food prep and cleanup

Follow all food safety and hygiene standards

Must pass required background checks per district and NYS regulations


What We Offer:

Flexible weekday hours - perfect for parents or retirees

No nights, weekends, or holidays

Friendly, supportive team atmosphere

On-the-job training provided



Requirements

High School Diploma or GED required

Reliable transportation

Positive attitude and strong work ethic

Enjoy working in a school environment around children

Able to stand for extended periods and lift up to 30 lbs.

Previous food service or cashier experience is a plus, but not required

Apply