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Assistant Director Of Food Service Jobs (NOW HIRING)

RAM Recruiting

Assistant Director of Nursing

Dayton, OH

$73K - $98K/yr

... services. The Assistant Director of Nursing (ADON) supports the Director of Nursing (DON) in leading daily clinical operations and delivering quality resident care. Prior nursing home experience is ...

Beauvais Rehab

$56K - $74K/yr

ADON / Assistant Director of Nursing Location: Beauvais Rehab & Healthcare Center Job Type ... The ideal candidate will work closely with the Director of Nursing Services in overseeing Nursing ...

Avir at The Meadow

Assistant Director of Nursing

Dallas, TX · On-site

$69K - $92K/yr

AVIR Health Group is seeking a qualified Assistant Director of Nursing (ADON) to join our family! We are searching for a Licensed Assistant Director of Nursing (ADON) who is resident & family focused ...

New

ISH Dining Services

Dietary Aide

Philadelphia, PA

$13 - $16.25/hr

NEW STARTING RATES We are hiring Full-time & Part-time positionsUnder the direction and supervision of the Director of Food service or the Assistant Food Service Director, the Food Service Aide works ...

Avir at Dallas

Assistant Director of Nursing

Dallas, TX · On-site

$75K - $100K/yr

AVIR Health Group is seeking a qualified Assistant Director of Nursing (ADON) to join our family! We are searching for a Licensed Assistant Director of Nursing (ADON) who is resident & family focused ...

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Assistant Director Of Food Service information

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$28.5K

$50.8K

$72.5K

How much do assistant director of food service jobs pay per year?

As of Sep 10, 2026, the average yearly pay for assistant director of food service in the United States is $50,771.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,500.00 and $50,000.00 per year, depending on experience, location, and employer.

What is the difference between Assistant Director Of Food Service vs Food Service Supervisor?

AspectAssistant Director Of Food ServiceFood Service Supervisor
CredentialsFood service management certification, relevant experienceFood safety certification, experience in food service
Work EnvironmentAdministrative, overseeing multiple units or departmentsOperational, managing daily food service activities
Employer & Industry UsageHospitals, schools, large institutionsRestaurants, cafeterias, catering services
Search & Comparison IntentUnderstanding management roles in food serviceSupervisory responsibilities in food service

The Assistant Director Of Food Service typically holds a higher-level management role with broader responsibilities, including administrative oversight and strategic planning. In contrast, a Food Service Supervisor focuses on daily operations and staff supervision. Both roles require relevant certifications and experience, but the Assistant Director generally operates at a more senior level within larger organizations.

Do assistant directors of food service get paid well?

Assistant directors of food service typically earn a competitive salary that varies based on location, experience, and the size of the establishment. According to industry data, their median annual pay ranges from $40,000 to $60,000, with potential for higher earnings with advanced certifications or management responsibilities.

How do you become an assistant director of food service?

To become an assistant director of food service, candidates typically need a bachelor's degree in hospitality, food service management, or a related field, along with several years of experience in food service operations. Strong leadership, organizational skills, and knowledge of food safety standards are essential, and some roles may require certification such as ServSafe or similar credentials.

What cities are hiring for Assistant Director Of Food Service jobs?

Cities with the most Assistant Director Of Food Service job openings:

What states have the most Assistant Director Of Food Service jobs?

States with the most job openings for Assistant Director Of Food Service jobs include:

What are popular job titles related to Assistant Director Of Food Service jobs?

For Assistant Director Of Food Service jobs, the most frequently searched job titles are:

Director of Food and Beverage

Burke, VA

Career Search
See more jobs at Career Searchexternal

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 11 days ago

Job description

Retirement Unlimited, Inc. (RUI), a premier Independent Living and Assisted Living community, is seeking a dynamic and service-driven Director of Food & Beverage to lead our front-of-the-house culinary team! This is an exciting opportunity to be part of a resort-style senior living community where hospitality, presentation, and resident satisfaction are at the center of everything we do.

In this leadership role, you will oversee dining room operations and ensure every meal service reflects RUI's high standards of quality, warmth, and hospitality. You'll lead a team dedicated to creating an exceptional dining experience for residents and their guests.

What You'll Do
  • Supervise dining room staff to ensure exceptional service during all meal periods.
  • Assign, coordinate, and oversee daily responsibilities of servers and hosts/hostesses.
  • Train, coach, and support team members to deliver consistent, high-quality hospitality service.
  • Maintain a clean, organized, and welcoming dining environment.
  • Ensure meals are served promptly, at proper temperature, and presented in an appealing manner.
  • Lead closing procedures for dining and kitchen areas in accordance with community policies and standards.
  • Set a strong example for staff through professionalism, teamwork, and hands-on leadership.
  • Maintain working knowledge of all departmental policies, procedures, and operational expectations.
What You'll Bring
  • Leadership experience in food service, dining operations, or hospitality management.
  • Strong ability to train, motivate, and develop front-of-house teams.
  • Excellent communication, organization, and customer service skills.
  • A hands-on leadership style with a commitment to service excellence.
  • Ability to maintain high standards in cleanliness, efficiency, and presentation.
  • A passion for hospitality and creating memorable dining experiences for residents.
Why You'll Love Working at RUI
  • Supportive, team-oriented culture where your leadership is valued.
  • Beautiful resort-style community designed to inspire both residents and employees.
  • Hands-on training, mentorship, and ongoing professional development.
  • Career growth opportunities within a growing organization committed to promoting from within.
  • Competitive compensation and a comprehensive benefits package, including Medical, Dental, Vision, Life, and Pet Insurance.
  • Tuition Reimbursement and College Partnership Programs to support your future.
  • 401(k) with company match.
  • Employee Referral Bonus Program.
  • Complimentary daily meals.
  • A meaningful leadership role where your work directly enhances the daily dining experience for residents.

At RUI, you're more than a Director of Food & Beverage-you're the leader of a hospitality experience that brings comfort, connection, and joy to every meal. Join us and help create an elevated dining experience our residents look forward to every day.

Apply