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Assistant Deli Manager Jobs in Butler, PA (NOW HIRING)

Kwik Fill

Deli Manager

Grove City, PA · On-site

$1.9K/wk

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... Schedules and assigns job duties for associates. * Assist in interviewing, hiring, and training ...

Kwik Fill

Deli Manager

Grove City, PA · On-site

$1.9K/wk

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... Schedules and assigns job duties for associates. * Assist in interviewing, hiring, and training ...

Parkhurst Dining

Deli

Grove City, PA · On-site

$14.25 - $19.25/hr

Report any substandard quality to the Executive Chef and/or Manager on duty. 4. Interact with our ... Follow all Parkhurst Hospitality Gold Standards. 13. Assist fellow team members at every ...

Jasons Deli

Assistant Manager

Cranberry Township, PA · On-site

$48K - $55K/yr

At Jason's Deli, we work hard to ensure that our employees are rewarded with advancement ... We just happen to make sandwiches." Our Assistant Managers are responsible for managing and running ...

Jason's Deli

Assistant Manager

Cranberry Township, PA · On-site

$48K - $55K/yr

At Jason's Deli, we work hard to ensure that our employees are rewarded with advancement ... We just happen to make sandwiches.' Our Assistant Managers are responsible for managing and running ...

ST BARNABAS HEALTH SYSTEM

Stock Clerk

Beaver, PA · On-site

$10 - $15/hr

Deli Clerk At St. Barnabas Health System, you have the opportunity to embark on a meaningful and ... Make product suggestions and assist customers with special orders * Stock cases and ensure that our ...

ST BARNABAS HEALTH SYSTEM

Deli Clerk

Rochester, PA · On-site

$10 - $15/hr

Make product suggestions and assist customers with special orders * Stock cases and ensure that our ... Performing any additional duties assigned by management. What You Will Bring: * Communicate ...

Jason's Deli

Kitchen Team Member

Cranberry Township, PA · On-site

$15 - $17/hr

... the managing partner level. At Jason's Deli, we believe our employees are what makes us a place ... assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced ...

Jasons Deli

Kitchen Team Member

Cranberry Township, PA

$15 - $17/hr

... the managing partner level. At Jason's Deli, we believe our employees are what makes us a place ... assist co-workers through high-volume periods, and have the ability to thrive in a fast-paced ...

Firehouse Subs

Assistant Manager

Cranberry Township, PA · On-site

$15 - $18/hr

Firehouse Subs Assistant Managers help to oversee and lead the entire restaurant -- from assisting ... Jason's Deli. Milkshake Factory. Bruegger's, Bagels, Jersey Mike's, Panera Bread' etc. is ...

Firehouse Subs

Assistant Manager

Cranberry Township, PA · On-site

$15 - $18/hr

Firehouse Subs Assistant Managers help to oversee and lead the entire restaurant -- from assisting ... Jason's Deli. Milkshake Factory. Bruegger's, Bagels, Jersey Mike's, Panera Bread' etc. is ...

All JobsDeli JobsAssistant Deli Manager JobsAssistant Deli Manager Jobs in Butler, PA

Assistant Deli Manager information

What does an assistant deli manager do?

An Assistant Deli Manager supports the Deli Manager in overseeing daily operations of the deli department. This includes supervising staff, ensuring food safety and quality standards, assisting with inventory management, and providing excellent customer service. They may also help with scheduling, training new employees, and maintaining cleanliness and organization of the deli area. The Assistant Deli Manager plays a key role in ensuring the department runs efficiently and meets sales and customer satisfaction goals.

What are the key skills and qualifications needed to thrive as an assistant deli manager?

To thrive as an Assistant Deli Manager, you need experience in food preparation, inventory management, and basic food safety, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and scheduling software is typically required. Strong leadership, customer service, and organizational skills help you excel in managing staff and satisfying customers. These skills ensure efficient deli operations, compliance with health standards, and a positive customer experience.

What are some common challenges faced by an assistant deli manager and how can they be addressed?

Assistant Deli Managers often encounter challenges such as maintaining high standards of food safety and cleanliness while managing a fast-paced environment. Balancing inventory control, minimizing waste, and ensuring that staff are properly trained can be demanding, especially during busy periods. Effective communication with team members and close collaboration with the Deli Manager are essential to address these challenges. Proactively scheduling regular staff training and implementing clear procedures can help ensure smooth daily operations.

What is the difference between Assistant Deli Manager vs Deli Clerk?

AspectAssistant Deli ManagerDeli Clerk
ResponsibilitiesSupervises staff, manages inventory, ensures food quality, assists in operationsPrepares deli products, stocks shelves, assists customers, maintains cleanliness
CredentialsHigh school diploma, experience in food service, leadership skillsHigh school diploma or equivalent, food handling knowledge
Work EnvironmentSupervisory role in deli section, may involve some managerial dutiesFrontline position in deli department, customer service focus

The main difference between an Assistant Deli Manager and a Deli Clerk lies in their responsibilities and roles. The Assistant Deli Manager oversees staff, manages inventory, and ensures overall deli operations, while the Deli Clerk focuses on preparing products and assisting customers. Both roles require food handling knowledge, but the Assistant Deli Manager typically has more leadership duties and experience.

How much do assistant deli managers make in the US?

Assistant deli managers in the US typically earn between $12 and $20 per hour, with an average annual salary around $30,000 to $40,000. Compensation varies based on experience, location, and the size of the store, and the role often requires knowledge of food safety and customer service skills.

What job categories do people searching Assistant Deli Manager jobs in Butler, PA look for?

The top searched job categories for Assistant Deli Manager jobs in Butler, PA are:

What cities near Butler, PA are hiring for Assistant Deli Manager jobs?

Cities near Butler, PA with the most Assistant Deli Manager job openings:

Assistant Deli Manager jobs near you
Infographic showing various Assistant Deli Manager job openings in Butler, PA as of June 2026, with employment types broken down into 1% As Needed, 86% Full Time, 11% Part Time, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Deli Manager

Kwik Fill

Grove City, PA • On-site

$1.9K/wk

Full-time

Re-posted 14 days ago

Kwik Fill rating

4.3

Company rating: 4.3 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

39th of 47 rated convenience stores

Job description

Pay Rates: Minimum Pay: $16.55 and Max Pay: $18.55 .
1914 Leesburg - Grove City Rd., Grove City, Pennsylvania 16127
Company Conformance Statements
In the performance of their respective tasks and duties, all employees are expected to conform to the following:
  • Perform quality work within deadlines with or without direct supervision.
  • Interact professionally with other employees, customers, contractors, and suppliers.
  • Work effectively as a team contributor on all assignments.
  • Work independently while understanding the necessity for communicating and coordinating work efforts with other employees within the Food Service Department as well as the Store.

Position Purpose
The Deli Manager shares responsibility for the store's food management operation with the store management. The Food Service Department Director and Food Service Managers will provide support in training recommendations and ensure compliance with company food service policies and procedures regarding food products and recipes, food store inspection, and general food safety compliance.
Position Description - Essential Functions, Duties, and Responsibilities
  • Manage daily activities of employees to improve sales performance.
  • Supervise employees in various duties such as cooking, serving, packaging, and operating counters.
  • Manage product storage, maintenance, and rotation activities to avoid any damages or spoilages.
  • Assists the Manager in the preparation and completion of food product inventory and sales budgets to meet department goals.
  • Schedules and assigns job duties for associates.
  • Assist in interviewing, hiring, and training associates.
  • Provide training to staff on company policies and sales guidelines.
  • Respond to queries and complaints from customers.
  • Ensure employees follow company policies and store rules.
  • Ensure that products are properly labeled with prices and dates.
  • Monitor and maintain stock inventory levels to avoid over and under-stock problems.
  • Operate and maintain all food preparation machines and equipment.
  • Receive, unload, and stock food items.
  • Adheres to state-specific sanitary inspection guidelines regarding sanitary facilities and controls, food storage and protection, equipment utensils, hygiene, and food handler activities.
  • Wears and enforces any required dress code to include, including hats, hair nets, closed toes shoes, gloves, etc.
  • Performs other duties assigned by the Manager, Assistant Manager, Food Service Manager, Director of Food Service, or District Manager.

Reasonable accommodations may be requested to enable individuals with disabilities to perform the essential functions of this position.
Qualifications
  • Requires a new hire candidate to present a valid certification from a nationally recognized food manager certified program OR become certified within 30 days of employment. Current employees must be food certified prior to promotion into the Deli Manager classification.
  • National exam programs are those approved by ANSI (American Standards Institute) using the Conference of Food Protection certified food protection manager standards.

Competencies/Skills
  • Ability to multi-task
  • Organizational and communication skills
  • Mechanical skills

Work Environment
  • While performing the duties of this job, works in a typical retail convenience store setting.

Physical Demands
  • Incumbent must be able to lift up to fifty pounds
  • Bending and twisting
  • Standing, walking, or sitting for prolonged periods

Programs/Equipment Used
  • Various types of food preparation equipment
  • Coffee, cappuccino, beverage dispensers, and creamer machines
  • Refrigeration cases, freezers, and condensers

Required Education and Experience
  • High School Diploma or greater
  • 1-2 years of experience in a food service position
  • Certification in Sure Food Manager Workshop through RTO, or approved equivalent. (See Qualifications)

Internal
INDKFM

What Kwik Fill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Kwik-Fill

Sourced by ZipRecruiter

Kwik-Fill is an established player in the petroleum industry based in Warren, PA, US. The company operates a network of gasoline and diesel fuel stations that provide automotive services to a large client base predominantly in the North-Eastern states of the US. The foundations of Kwik-Fill were laid in the year 1960 and the organization has since then made several leaps in the realm of petroleum product retailing with a pledge to offering quality products and sound customer service. Kwik-Fill's mission is rooted in the concept of continually improving their services to meet the changing needs of customers, while maintaining a commitment to the communities they serve. Over the years, Kwik-Fill has established itself as a trusted fuel source and has made notable contributions to local economies through its robust presence.

Industry

Gasoline stations and food services and drinking places

Company size

51 - 200 Employees

Headquarters location

Warren, PA, US

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