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Assistant Cook Jobs in Sycamore, IL (NOW HIRING)

Aperion Care West Chicago

Cook

West Chicago, IL · On-site

$16.50/hr

The Cook is responsible for food preparation in accordance with current applicable federal, state ... Review menus prior to preparation of food. * Assist in developing, implementing, and coordinating ...

Julies South Elgin LLC

Line Cook

South Elgin, IL · On-site

$17/hr

Ensure food safety and sanitation guidelines are followed at all times. * Assist with inventory ... Previous cooking or food service experience preferred, but not required. * Ability to work in a ...

Aperion Care Fox River

Cook

Elgin, IL · On-site

$13.75 - $18.50/hr

The Cook is responsible for food preparation in accordance with current applicable federal, state ... Review menus prior to preparation of food. * Assist in developing, implementing and coordinating ...

Aperion Care Fox River

Cook

Elgin, IL

$13.75 - $18.50/hr

The Cook is responsible for food preparation in accordance with current applicable federal, state ... Review menus prior to preparation of food. * Assist in developing, implementing and coordinating ...

Cedarhurst Senior Living

Cook

Woodstock, IL · On-site

$21/hr

Cook ** Evening Shift ** About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior ... Determine food and supplies needed and coordinate meal production with serving hours. * Assist with ...

Cedarhurst of Woodstock

Cook

Woodstock, IL · On-site

$21/hr

Cook ** Evening Shift ** About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior ... Determine food and supplies needed and coordinate meal production with serving hours. * Assist with ...

Summit BHC

Cook - Acute

Belvidere, IL · On-site

$13.25 - $17.75/hr

The Cook implements menus and coordinates food preparation and serves meals. Responsibilities ... Directs activities of staff who assist in preparing and serving meals. * Takes recommended measures ...

Covenant Living

Lead Line Cook

Batavia, IL · On-site

$17.50 - $22.50/hr

May assist with work direction of other team members. Serves as a lead cook, guiding and assisting in the training of less experienced cooks. Performs advanced cooking duties, including following ...

Cedarhurst

Cook

Woodstock, IL · On-site

$21/hr

Cook ** Evening Shift ** About Cedarhurst: Cedarhurst Senior Living is a leading provider of senior ... Determine food and supplies needed and coordinate meal production with serving hours. * Assist with ...

Summit BHC

Cook PRN-Weekends

Belvidere, IL · On-site

$13.25 - $17.75/hr

Cook PRN-Weekends | Highland Hospital | Charleston, West Virginia About the Job: The Cook ... Directs activities of staff who assist in preparing and serving meals. Takes recommended measures ...

CAVA -Northwest Highway

Grill Cook

Crystal Lake, IL · On-site

$19/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time and lift up to 50 pounds * Assist with any additional duties ...

CAVA

Grill Cook

Crystal Lake, IL

$19/hr

Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are ... May stand for long periods of time andlift upto 50 pounds * Assist with any additional duties ...

Bonefish Grill

Line Cook

Algonquin, IL

$15 - $19/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Bonefish Grill

Line Cook

Algonquin, IL · On-site

$15 - $19/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Summit BHC

Cook PRN Weekends

Belvidere, IL · On-site

$13.25 - $17.75/hr

The Cook implements menus and coordinates food preparation and serves meals. Responsibilities ... Directs activities of staff who assist in preparing and serving meals. * Takes recommended measures ...

Pacs

FT Day Cook $19-22

Sycamore, IL · On-site

$13.50 - $18/hr

Maintain quaternary solution in sanitizer buckets. Assist with serving the different meals. Clean cooking area and serving carts. * Report resident care concerns and potential issues to Administrator ...

Q - Center

Cook I - Seasonal

Saint Charles, IL · On-site

$20/hr

Prepare or assist with preparation of high-quality food items following standardized recipe cards to meet production, delivery and service schedules. * Understand basic cooking techniques. * Maintain ...

Q - Center

Cook I - Seasonal

Saint Charles, IL · On-site

$20/hr

Prepare or assist with preparation of high-quality food items following standardized recipe cards to meet production, delivery and service schedules. * Understand basic cooking techniques. * Maintain ...

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Assistant Cook information

See Sycamore, IL salary details

$8

$15

$20

How much do assistant cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant cook in Sycamore, IL is $15.42, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $16.68 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Sycamore, IL are hiring for Assistant Cook jobs?

Cities near Sycamore, IL with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Sycamore, IL as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,074 per year, or $15.4 per hour.

Cook

Aperion Care West Chicago

West Chicago, IL • On-site

$16.50/hr

Full-time

Re-posted 19 days ago

Job description

) SUMMARY: The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations, with our established policies and procedures, and as may be directed by the Dietitian and/or Director of Food Services, to assure that quality food service is provided at all times.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Review menus prior to preparation of food.
  • Assist in developing, implementing, and coordinating department policies, procedures, and food service manuals.
  • Interpret department policies and procedures for personnel, residents, visitors, family members, etc., as necessary.
  • Assist in planning regular and special diet menus as prescribed by the attending physician. Assure that food is available for preparation by cooks.
  • Coordinate food services with other departments as necessary.
  • Work with the facility's dietitian and implement recommended changes as required.
  • Ensure that all food service procedures are followed in accordance with established policies.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements below are representative of the knowledge, skill, and/or ability required.
  • One (1) year of dietary/food experience in a hospital, nursing care facility, or other related medical facility is preferred but not required.
  • Must have State Food Service Sanitation certification.
  • Must be able to read, speak and write the English language in an understandable manner.
  • Must function independently, have flexibility, personal integrity, and the ability to work effectively with the residents, personnel, and support agencies.

PHYSICAL DEMANDS: The physical demands are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
  • Must be able to move intermittently throughout the workday.
  • Must be able to push, pull, move, and/or lift a minimum of 25 pounds to a minimum height of 5 feet and be able to push, pull, move, and/or carry such weight a minimum distance of 50 feet.
  • Must be able to taste and smell food to determine quality and palatability.
  • May be necessary to assist in the evacuation of residents during emergency situations.

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