Cook
Lucedale, MS · On-site
$11.75 - $15.75/hr
Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...
Cook
Lucedale, MS · On-site
$11.75 - $15.75/hr
Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...
Cook
$11.75 - $15.75/hr
Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...
Quick apply
Cook
$11.75 - $15.75/hr
Cook food products using grills, broilers, fryers, and ovens according to company recipes and ... Maintain a positive attitude and willingness to assist wherever needed. Follow Company Standards ...
Meat Wrapper
Mcintosh, AL · On-site
$17.50 - $21/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Meat Wrapper
Mcintosh, AL · On-site
$17.50 - $21/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Meat Wrapper
Beaumont, MS · On-site
$13.25 - $16/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Meat Wrapper
Beaumont, MS · On-site
$13.25 - $16/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Meat Wrapper
Millry, AL · On-site
$14 - $17/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Meat Wrapper
Millry, AL · On-site
$14 - $17/hr
Meat Manager, Assistant Meat Manager Or A Skilled Co-Worker Until A Comfortable Skill Level Is ... Product Usage (best cooking method for each cut. refer to Identification & Recipe Labels)
Lead
$11 - $12.50/hr
In this role, you will: * Assist with training and coaching crew members * Support daily operations including food prep, cooking, and service * Ensure cleanliness, safety, and sanitation standards ...
Lead
$11 - $12.50/hr
In this role, you will: * Assist with training and coaching crew members * Support daily operations including food prep, cooking, and service * Ensure cleanliness, safety, and sanitation standards ...
Wash and sanitize cooking utensils, baking trays, pots, pans, and preparation equipment. * Keep ... Support the Kitchen Team * Assist other food production team members with food preparation when ...
Wash and sanitize cooking utensils, baking trays, pots, pans, and preparation equipment. * Keep ... Support the Kitchen Team * Assist other food production team members with food preparation when ...
Biscuit Maker
Lucedale, MS · On-site
Wash and sanitize cooking utensils, baking trays, pots, pans, and preparation equipment. * Keep ... Support the Kitchen Team * Assist other food production team members with food preparation when ...
Quick apply
Biscuit Maker
Lucedale, MS · On-site
Wash and sanitize cooking utensils, baking trays, pots, pans, and preparation equipment. * Keep ... Support the Kitchen Team * Assist other food production team members with food preparation when ...
Dietary Aide
Waynesboro, MS · On-site
$12.75 - $16/hr
Looking for qualified Dietary Aide/Cook to join our team! Location: Waynesboro Job Type: [Full-Time ... * Assist with meal preparation and ensure all trays are accurate and complete before serving.
Quick apply
Dietary Aide
Waynesboro, MS · On-site
$12.75 - $16/hr
Looking for qualified Dietary Aide/Cook to join our team! Location: Waynesboro Job Type: [Full-Time ... * Assist with meal preparation and ensure all trays are accurate and complete before serving.
Assistant Cook information
See State Line, MS salary details
$8.24 - $9.22
1% of jobs
$9.22 - $10.21
1% of jobs
$10.21 - $11.19
4% of jobs
$11.19 - $12.18
7% of jobs
$12.79 is the 25th percentile. Wages below this are outliers.
$12.18 - $13.16
18% of jobs
The median wage is $13.86 / hr.
$13.16 - $14.15
26% of jobs
$14.15 - $15.13
14% of jobs
$15.42 is the 75th percentile. Wages above this are outliers.
$15.13 - $16.12
13% of jobs
$16.12 - $17.10
9% of jobs
$17.10 - $18.09
4% of jobs
$18.09 - $19.07
3% of jobs
$8
$14
$19
How much do assistant cook jobs pay per hour?
As of Jun 14, 2026, the average hourly pay for assistant cook in State Line, MS is $14.42, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $15.62 per hour, depending on experience, location, and employer.
What is the difference between Assistant Cook vs Line Cook?
| Aspect | Assistant Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary training | High school diploma; culinary school or training often preferred |
| Work Environment | Assists in kitchen, supports chefs, performs prep work | Prepares dishes on the line during service, works in fast-paced kitchen |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Found in restaurants, hotels, institutional kitchens |
| Search & Comparison Intent | Often compared for entry-level roles, support tasks | Compared for active cooking during service |
The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.
What jobs pay 2000 a day?
Assistant cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, extensive experience, and sometimes certifications, and they may involve long hours or high-stakes environments.
What job makes $10,000 a month without a degree?
Assistant cooks typically do not earn $10,000 a month without advanced experience or management responsibilities. High-paying jobs that can reach this level without a degree often include specialized roles such as sales managers, real estate brokers, or skilled trades like electricians or plumbers with significant experience. These positions usually require strong skills, certifications, or licensing rather than formal college degrees.
How much is the salary of an assistant cook?
The average salary of an assistant cook typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the type of establishment. Entry-level positions may pay closer to minimum wage, while experienced assistants in larger or high-end kitchens can earn higher wages.
What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?
To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.
What Does an Assistant Cook Do?
Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.
What are Assistant Cooks?
Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.
How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?
During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What does an assistant cook do?
An assistant cook supports the head chef or lead cook by preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. They often handle tasks such as chopping, measuring, and following recipes, and may assist with food plating and inventory management. Good communication skills and knowledge of food safety standards are important for this role.
More about Assistant Cook jobs
What cities near State Line, MS are hiring for Assistant Cook jobs? Cities near State Line, MS with the most Assistant Cook job openings:
Hardee's rating
4.5
Based on 484 frontline employees who took The Breakroom Quiz
85th of 103 rated fast food restaurants
Job description
Job Purpose
Are you passionate about preparing great food and working as part of a fast-paced team? As a Kitchen Team Member, you'll help prepare fresh, high-quality menu items that meet or exceed company standards while following proper food safety and handling procedures. In this role, you'll play an important part in delivering delicious meals quickly and consistently while keeping the kitchen clean, organized, and running smoothly.
Key Responsibilities & Job Functions
Prepare and Cook Quality Menu Items
- Cook food products using grills, broilers, fryers, and ovens according to company recipes and cooking procedures.
- Monitor cooking times and temperatures to ensure food is prepared safely and consistently.
- Transfer cooked products to the appropriate preparation or holding areas while maintaining product quality and food safety standards.
- Toast buns and prepare bread products to support sandwich and meal assembly.
Assemble Orders with Accuracy and Quality
- Assemble sandwiches and other menu items using the correct ingredients and proper portion sizes.
- Add the appropriate condiments and toppings according to company recipes and guest preferences.
- Wrap and package food items neatly to ensure orders are ready for service and presentation meets company standards.
Prepare Ingredients and Manage Food Inventory
- Wash, slice, and prepare fresh produce and other ingredients to support daily food production.
- Temper products and properly label them with discard dates as directed by management.
- Set and communicate food production levels to ensure enough product is available to meet customer demand while minimizing waste.
Maintain Food Quality and Safety
- Monitor product holding times and ensure items are served within approved time limits.
- Discard expired or inferior products to maintain the highest food quality standards.
- Follow all food safety and handling procedures to protect guests and team members.
Maintain a Clean and Organized Kitchen
- Keep all workstations clean, organized, and fully stocked throughout the shift.
- Clean utensils, equipment, preparation surfaces, walls, and floors regularly.
- Help maintain a safe and sanitary kitchen environment at all times.
Support Teamwork and Professionalism
- Work cooperatively with management and fellow team members to keep kitchen operations running smoothly.
- Communicate effectively during busy service periods to support team efficiency.
- Maintain a positive attitude and willingness to assist wherever needed.
Follow Company Standards and Safety Practices
- Ensure personal appearance and uniform meet company standards and reflect professionalism.
- Follow all sanitation, safety, and security policies and procedures.
- Help maintain a safe and welcoming environment for both guests and employees.
What Makes This Role Great
- Work in a fast-paced and supportive team environment
- Learn valuable food preparation and kitchen operations skills
- Help deliver high-quality food that keeps guests coming back
- Opportunities to grow and develop within the company
For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests--From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders.
Education:no requirementsEmployment Type: FULL_TIME
About Hardee's
Sourced by ZipRecruiter
For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Saint Louis, MO, US