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Assistant Cook Jobs in Rye, NY (NOW HIRING)

Stew Leonard's

Burger Barn Culinary Assistant

Yonkers, NY · On-site

$17.75 - $18/hr

Culinary Assistant Do you love food, fast-paced environments, and making people smile? As a ... Operating the grill and fryer like a pro to cook up delicious meals * Completing customer orders ...

stewleonards

Burger Barn Culinary Assistant

Yonkers, NY · On-site

$17.85/hr

Culinary Assistant Do you love food, fast-paced environments, and making people smile? As a ... Operating the grill and fryer like a pro to cook up delicious meals * Completing customer orders ...

stewleonards

Burger Barn Culinary Assistant

Yonkers, NY · On-site

$17.85/hr

Culinary Assistant Do you love food, fast-paced environments, and making people smile? As a ... Operating the grill and fryer like a pro to cook up delicious meals * Completing customer orders ...

Tap Room

Prep Cook

Jericho, NY · On-site

$17 - $18/hr

We are looking for motivated Prep Cooks who are eager to build skills and grow in a fast-paced ... Complete opening and closing checklists and assist others in opening and closing the kitchen.

Tap Room

Prep Cook

Massapequa Park, NY · On-site

$16.50 - $18/hr

We are looking for motivated Prep Cooks who are eager to build skills and grow in a fast-paced ... Complete opening and closing checklists and assist others in opening and closing the kitchen.

Tap Room

Prep Cook

Huntington, NY · On-site

$17 - $18/hr

We are looking for motivated Prep Cooks who are eager to build skills and grow in a fast-paced ... Complete opening and closing checklists and assist others in opening and closing the kitchen.

AVO TACO

Prep Cook

New Hyde Park, NY · On-site

$17 - $22/hr

Support the team! Assist cooks and kitchen teammates with prep needs throughout the shift. * Work efficiently! Complete prep lists, stock stations, and help keep the kitchen prepared for busy service ...

Avo Taco

Prep Cook

New Hyde Park, NY · On-site

$17 - $22/hr

Support the team! Assist cooks and kitchen teammates with prep needs throughout the shift. * Work efficiently! Complete prep lists, stock stations, and help keep the kitchen prepared for busy service ...

AVO TACO

Prep Cook

New Hyde Park, NY · On-site

$17 - $22/hr

Support the team! Assist cooks and kitchen teammates with prep needs throughout the shift. * Work efficiently! Complete prep lists, stock stations, and help keep the kitchen prepared for busy service ...

Salsa Fresca Mexican Grill

Prep Team Member

Yorktown, NY · On-site

$17 - $18/hr

Restaurant Manager, Shift Manager & Kitchen Supervisor Within the location assigned, the Prep Team Member is to assist Cook and Kitchen Manager. Prep items for each dining service. Also included is ...

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Assistant Cook information

See Rye, NY salary details

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How much do assistant cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for assistant cook in Rye, NY is $16.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $18.32 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Rye, NY are hiring for Assistant Cook jobs?

Cities near Rye, NY with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Rye, NY as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $35,244 per year, or $16.9 per hour.

On-site Cook- Resident Camp

Metropolitan YMCA of the Oranges Inc

New Milford, NJ

$5.0K - $10K/yr

Full-time

Re-posted 28 days ago

Job description

Description

POSITION SUMMARY:

The Cook will work under the guidance of the On-Site Director to ensure that food is cooked safely and provided to campers on time. The Cook also works in conjunction with the On-Sire Director to keep supply inventories organized, ensure that the kitchen is clean and operational, and will assist in serving three meals per day, seven days per week, during our camp season. The position will also be responsible for maintaining Food Safety standards for the duration of employment.

YMCA of Greater Bergen County operates traditional day and resident camps in Harriman State Park, NY, along Lake Kanawauke, providing a beautiful natural setting. The camp is 45 minutes from Hackensack, where our YMCA is located; all counselors and campers are bused to camp from the YMCA. Camp activities include swimming, boating, fishing, arts & crafts, sports & games, archery, nature, hiking, rock climbing, and challenge/low ropes course.


ESSENTIAL FUNCTIONS:

  • Ensure that the camp's food service operations are carried out in a manner, which meets federal, state, and local health standards.
  • Clean and sanitize all food preparation areas, preparation equipment, floors and other  kitchen/dining hall areas as required, including disposal of refuse.
  • Assist in the preparation of food as menu indicates and serve meals according to the kitchen/camp expectations.
  • Set up and break down dining hall tables.
  • Assist in food storage and leftovers at the proper temperatures.
  • Wash all dishes, serving dishes, utensils, and kitchen linens according to regulated washing methods and temperatures. Ensure appropriate storage of equipment at the end of each meal.
  • Assist with inventory of food and kitchen supplies.
  • Maintain current knowledge of any camper allergies and dietary restrictions.
  • Abide by code of conduct, rules, and expectations.
  • Perform other duties as assigned.

DIRECT REPORTS: Assistant Cook, Kitchen Assistant

Requirements

MINIMUM REQUIREMENTS/QUALIFICATIONS:

  • High School Diploma, college credits/degree in Education preferred.  
  • Basic understanding of food preparation, culinary arts, kitchen equipment and hygienic processes.  
  • Strong interpersonal skills and ability to communication with all levels.  
  • Ability to problem solve and take initiative that adhere to the purpose, mission and goals of the YMCA.  
  • Ability to work as part of a team, as a role model and take initiative to identify potential risk factors and take measures to reduce them.  
  • First-Aid, CPR and AED certification may be required.  

PHYSICAL DEMANDSSufficient strength, ability, agility and mobility to perform essential functions and to perform activities in a wide variety of indoor and outdoor locations. 

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