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Assistant Cook Jobs in Rochester, NH (NOW HIRING)

Healthcare Services Group, Inc.

Cook

Kennebunk, ME · On-site

$23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Healthcare Services Group, Inc.

Cook

Exeter, NH · On-site

$20 - $25/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Healthcare Services Group, Inc.

Cook

Portsmouth, NH · On-site

$20 - $23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

Healthcare Services Group, Inc.

Cook

Kennebunk, ME · On-site

$23/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...

UNO Pizzeria - Concord, NH

Cook

Concord, NH

$15.75 - $20/hr

UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available ... Follow all food safety and sanitation procedures * Assist with prep, breakdown, and cleaning of ...

UNO Pizzeria

Cook

Concord, NH · On-site

$15.75 - $20/hr

UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available ... Follow all food safety and sanitation procedures * Assist with prep, breakdown, and cleaning of ...

UNO Pizzeria - Concord, NH

Cook

Concord, NH · On-site

$15.75 - $20/hr

UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available ... Follow all food safety and sanitation procedures * Assist with prep, breakdown, and cleaning of ...

UNO Pizzeria - Concord, NH

Cook

Concord, NH

$15.75 - $20/hr

UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available ... Follow all food safety and sanitation procedures * Assist with prep, breakdown, and cleaning of ...

University System of New Hampshire

Cook

Durham, NH · On-site

$13.75 - $18.50/hr

The Cook position is responsible for preparing, cooking, and presenting menu items in accordance ... Training & Team Support (10%) * Assist in onboarding, orientation, and training of team members and ...

Pleasant View Center

Dietary Cook

Concord, NH · On-site

$14.25 - $18.25/hr

Now hiring a Dietary Cook Cook s and Duties: · Review menus prior to food preparation and prepares ... · Assist in establishing food service production line, etc. to assure meals are prepared on time ...

Pacs

Dietary Cook

Concord, NH · On-site

$21/hr

Ensure food is prepared, stored, and served safely. * Assist with meal service and kitchen cleanup ... Previous cooking experience in a healthcare, long-term care, or food service setting preferred.

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All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Rochester, NH

Assistant Cook information

See Rochester, NH salary details

$8

$15

$20

How much do assistant cook jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for assistant cook in Rochester, NH is $15.68, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $16.97 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What job categories do people searching Assistant Cook jobs in Rochester, NH look for?

The top searched job categories for Assistant Cook jobs in Rochester, NH are:

What cities near Rochester, NH are hiring for Assistant Cook jobs?

Cities near Rochester, NH with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Rochester, NH as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, 1% Temporary, and 3% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $32,624 per year, or $15.7 per hour.

Line Cook

Jj Goodwins Restaurant & Sports Pub

Center Barnstead, NH • On-site

$17 - $22/hr

Part-time

Re-posted 13 days ago

Job description

Benefits:
  • Employee discounts

We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences by preparing and cooking menu items efficiently and effectively.
Duties:
  • Prepare and cook a variety of menu items according to established recipes and standards.
  • Ensure all food is prepared in compliance with food safety regulations and guidelines.
  • Maintain cleanliness and organization of the kitchen workspace, including equipment and utensils.
  • Assist in menu planning and development, contributing creative ideas for new dishes.
  • Collaborate with other kitchen staff to ensure smooth operations during service hours.
  • Monitor inventory levels of food supplies and assist with ordering as needed.
  • Adhere to proper food handling techniques to minimize waste and ensure quality.
  • Participate in training new kitchen staff on food preparation techniques and safety protocols.
Experience:
  • Previous experience in a restaurant or catering environment is preferred.
  • Familiarity with food preparation techniques, culinary terminology, and kitchen equipment.
  • Knowledge of food safety standards, including proper handling, storage, and sanitation practices.
  • Experience working in a fast-paced environment while maintaining attention to detail.
  • Strong teamwork skills with the ability to communicate effectively within the kitchen team.
  • A background in dietary departments or menu planning is a plus but not required.