1

Assistant Cook Jobs in Pickering, ON (NOW HIRING)

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is ... Follow the FIFO method to maximize freshness * Assist in food inventory and control * Assist in ...

Monitor and maintain appropriate food inventory levels * Assist in menu planning and development of new breakfast items * Adapt cooking techniques to accommodate dietary restrictions and allergens

Cook

Scarborough, ON ยท On-site

CA$17.60 - CA$22.33/hr

Reports any issues to Chef, Executive Chef or Manager * Assist Chef, Executive Chef and Manager with daily operations, as needed. * Follow and adhere to all food services policies and procedures ...

Grill Cook

Toronto, ON ยท On-site

CA$21 - CA$27/hr

Grill Cook At Queen's Harbour , we're more than just a restaurant--we're redefining what ... Jump in to assist other stations when needed and contribute to a collaborative, team-first ...

As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of ... Chartwell may use artificial intelligence to assist in screening and assessing applicants for this ...

Meal Cook

Toronto, ON ยท On-site

CA$19 - CA$21.50/hr

We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ... Occasionally assist in serving meals to subjects. * Occasionally maintain the eating area ...

Meal Cook

Toronto, ON ยท On-site

$19 - $21.50/hr

We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ... Occasionally assist in serving meals to subjects. * Occasionally maintain the eating area ...

Prepare and cook menu items in compliance with established recipes and standards * Assist with food preparation and assembly * Maintain a clean and organized kitchen workspace * Ensure food safety ...

Line cook-Anejo Don Mills

Toronto, ON ยท On-site

CA$19 - CA$24/hr

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

First Cook

Toronto, ON ยท On-site

$31.82/hr

Assists with social parties, banquets and special events * Assist in the supervision of Second Cooks & Apprentices. Assume responsibility for stations and functions assigned * Maintains and assists ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Showing results 21-40

Assistant Cook information

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What are the most commonly searched types of Cook jobs in Pickering, ON? The most popular types of Cook jobs in Pickering, ON are:
What are popular job titles related to Assistant Cook jobs in Pickering, ON? For Assistant Cook jobs in Pickering, ON, the most frequently searched job titles are:
What cities near Pickering, ON are hiring for Assistant Cook jobs? Cities near Pickering, ON with the most Assistant Cook job openings:

Cook - Malaparte

Malaparte

Toronto, ON โ€ข On-site

Full-time

Medical, Dental, Vision

Posted 17 days ago


Job description

Company Description

Malaparte is a spectacular event space on the 6th floor at TIFF Bell Lightbox, in the heart of Toronto’s Entertainment District. The rooftop terrace and outdoor amphitheatre is reminiscent of the roof of Villa Malaparte in Capri where Jean-Luc Godard shot Le Mépris. Sophisticated textures, shimmer and elegance, make it perfect for exclusive private events and star-studded soirées.

What's in it for you?

  • Gratuities
  • Comprehensive health, dental, and vision benefits, including enhanced mental health coverage
  • Discounted gym membership 
  • Access to our Employee Assistance Program for confidential support
  • 50% dining discount at all O&B restaurants for you and up to three guests
  • Employee Referral Program
  • Join one of Canada’s leading hospitality companies, where a wide range of exciting internal career opportunities await!
Job Description

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time.  Cleanliness is maintained throughout service and they gladly honour guest special requests.

The day to day:

  • Perform delegated tasks from Sous Chef, Chef and/or General Manager
  • Day to day food preparation of the event space according to O&B standards
  • Follow recipes, portion controls and presentation specification as set by the restaurant
  • Maintain a prep list of station duties
  • Follow the FIFO method to maximize freshness
  • Assist in food inventory and control
  • Assist in properly receiving and storing delivered items
  • Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene guidelines
  • Strictly adhere to WHMIS and MSDS guidelines
  • Other duties or responsibilities as assigned or required
Qualifications
  • 1-2 years cooking experience in a fast-paced restaurant or event/ catering environment
  • Food Handler certification is required
  • Culinary diploma/degree is an asset.
  • Basic understanding of professional cooking and knife handling skills.
  • Ability to take direction and work calmly and effectively under pressure.
  • Experience with plated, buffets, canapes and large scale production is considered an asset
  • Able to spend 100% of the time standing
  • Commitment to high-quality food execution is essential
  • Available weekends, evenings, and holidays as needed
  • Schedule needs to be flexible and based on events
  • Legally eligible to work in Canada

Additional Information

This is a current vacancy

Hourly wage: $18 / hour

AI Disclosure
To ensure a fair and efficient recruitment process, some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful, personalized consideration. We are committed to transparency and respect, ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process, please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity, Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness, equity, and opportunity for every candidate.