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Assistant Cook Jobs in Oneida, WI (NOW HIRING)

Uncle Mike's

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast ... Communicate effectively with kitchen staff and management during service * Assist with prep work ...

StoryPoint

Cook

Green Bay, WI · On-site

$13.50 - $18.25/hr

Line Cook StoryPoint Howard Position Summary: As a Cook, you will prepare food according to menus ... Plate food items following portion guidelines and garnishing instructions. * Assist other kitchen ...

Uncle Mike's

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast ... Communicate effectively with kitchen staff and management during service * Assist with prep work ...

Laurus Home Care

Cook

Green Bay, WI · On-site

$13.50 - $18.25/hr

Line Cook StoryPoint Howard Position Summary: As a Cook, you will prepare food according to menus ... Plate food items following portion guidelines and garnishing instructions. * Assist other kitchen ...

Uncle Mike's

Line Cook

Appleton, WI · On-site

$15.25 - $19.25/hr

Line Cook Position Summary The Line Cook is responsible for preparing high-quality food in a fast ... Communicate effectively with kitchen staff and management during service * Assist with prep work ...

StoryPoint Group

Cook

Green Bay, WI · On-site

$13.50 - $18.25/hr

Line Cook StoryPoint Howard Position Summary: As a Cook, you will prepare food according to menus ... Plate food items following portion guidelines and garnishing instructions. * Assist other kitchen ...

Green Bay Country Club Inc

Line Cook

Green Bay, WI · On-site

$20/hr

Prepare and cook menu items according to recipes and quality standards * Assist with food preparation, including cutting, chopping, portioning, and plating * Maintain a clean, organized, and sanitary ...

Riverside Golf Course

Cooks

Clintonville, WI · On-site

$15 - $20/hr

... assist with inventory ordering to ensure efficient kitchen operations during day and evening shifts. No experience needed. Willing to train the right person. Responsibilities * Prepare and cook food ...

Summit BHC

Full-time Cook

Green Bay, WI · On-site

$13.50 - $18.25/hr

The Cook implements menus and coordinates food preparation and serves meals. Responsibilities ... Directs activities of staff who assist in preparing and serving meals. * Takes recommended measures ...

Avina of Weyauwega

PM Cook

Weyauwega, WI

$14/hr

Looking for flexible candidate who would be willing to cross train between our cook position and ... * Assist / direct daily or schedule cleaning duties in accordance with established policies and ...

Hy-Vee, Inc.

Market Grille Cook

Ashwaubenon, WI · On-site

$13.25 - $18/hr

Market Grille Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy ... Assistant Market Grille Department Manager Education and Experience * High school diploma or ...

HyVee

Market Grille Cook

Ashwaubenon, WI · On-site

$13.25 - $18/hr

Market Grille Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy ... Assistant Market Grille Department Manager Education and Experience * High school diploma or ...

True North

Food Service Cook

De Pere, WI · On-site

$13.50 - $17.50/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

truenorth

Food Service Cook

Appleton, WI · On-site

$13.25 - $17.25/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

True North

Food Service Cook

Green Bay, WI · On-site

$13.50 - $17.75/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

True North

Food Service Cook

Green Bay, WI · On-site

$13.50 - $17.75/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

truenorth

Food Service Cook

Green Bay, WI · On-site

$13.50 - $17.75/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

truenorth

Food Service Cook

Green Bay, WI · On-site

$13.50 - $17.75/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Greet and assist customers in a friendly, professional and timely manner * Provide food and product ...

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Assistant Cook information

See Oneida, WI salary details

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How much do assistant cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for assistant cook in Oneida, WI is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $16.83 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Oneida, WI are hiring for Assistant Cook jobs?

Cities near Oneida, WI with the most Assistant Cook job openings:

Assistant Cook jobs near you

Cook | Chef - Senior Living

Kimberly, WI • On-site

Heritage Senior Living
See more jobs at Heritage Senior Livingexternal

$14 - $18.75/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Heritage Senior Living (Wisconsin) rating

5.8

Company rating: 5.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Job description

Cook - Senior Living - Aspire Senior Living Kimberly
Cook With Purpose. Serve With Heart. Make a Difference.
Do you love preparing great food and knowing your work makes someone's day better?
Heritage Senior Living is looking for a dependable and passionate Cook to join our culinary team. This is an opportunity to use your cooking skills in an environment where meals are more than food-they're an important part of our residents' daily experience.
As a Cook, you'll prepare and serve delicious, appealing meals while getting to know the residents you serve. If you take pride in your food, value a clean and organized kitchen, and enjoy being part of a team, we'd love to meet you!
What You'll Do
Reporting to the Executive Chef and working closely with the culinary team, the Cook is responsible for food preparation, meal service, dietary compliance, sanitation, and helping create an exceptional dining experience for residents and guests.
Prepare Great Food
  • Prepare and cook meals according to established menus, recipes, and production standards.
  • Follow proper portioning, presentation, and serving methods.
  • Prepare meals according to resident preferences, special dietary needs, and applicable dietary instructions.
  • Ensure food is prepared and served safely, accurately, and on time.
  • Monitor food quality, temperatures, appearance, and presentation throughout preparation and service.
  • Follow direction from the Executive Chef and Sous Chef regarding daily production and culinary operations.
  • Assist with food preparation for special events, celebrations, and resident activities.

Create a Great Dining Experience
  • Provide friendly and attentive service to residents and guests.
  • Interact with residents during meal service and help monitor dining satisfaction.
  • Respond professionally to resident requests and communicate concerns to the appropriate team member.
  • Help create meals residents can look forward to each day.
  • Work collaboratively with the culinary team and other departments to provide an exceptional resident experience.

Keep the Kitchen Safe & Organized
  • Follow Heritage Senior Living food-safety, sanitation, and infection-control practices.
  • Comply with applicable state and local food-service and health department requirements.
  • Maintain clean, sanitary, and organized food-preparation and kitchen areas.
  • Follow established cleaning schedules and infection-control procedures.
  • Properly label, date, rotate, and store food products.
  • Follow appropriate food rotation and storage practices to maintain quality and reduce waste.
  • Monitor inventory and communicate food and supply needs to the Executive Chef.
  • Monitor kitchen equipment and report maintenance or safety concerns promptly.
  • Assist with monitoring dishwasher temperatures and chemical levels as needed.
  • Complete or assist with required food-safety, temperature, cleaning, and other department documentation.

What We're Looking For
We're looking for someone who takes pride in preparing good food and providing great service.
The ideal Cook is dependable, organized, able to manage multiple priorities, and comfortable working in a fast-paced kitchen environment. Just as importantly, you should enjoy working with older adults and understand that every meal is an opportunity to make a resident's day a little better.
You may be a great fit if you:
  • Enjoy cooking and take pride in the food you prepare.
  • Pay attention to taste, quality, portioning, and presentation.
  • Understand the importance of food safety and sanitation.
  • Can follow menus, recipes, and dietary instructions.
  • Stay organized and manage your time effectively.
  • Can multitask and adjust to changing priorities.
  • Have good judgment and problem-solving skills.
  • Enjoy working collaboratively as part of a culinary team.
  • Bring a positive attitude and strong customer-service mindset to work.

Qualifications
  • High school diploma or equivalent preferred.
  • Food-service or culinary certification is a plus.
  • Previous food preparation or cooking experience required.
  • Senior living, healthcare, institutional food service, hospitality, or restaurant experience preferred.
  • Ability to read and follow recipes, menus, food labels, dietary instructions, and safety procedures.
  • Strong organizational and time-management skills.
  • Good judgment, problem-solving, and decision-making abilities.
  • Strong communication and customer-service skills.
  • Understanding of or willingness to learn sanitation and infection-control practices.
  • Ability to work collaboratively with coworkers and community team members.
  • Ability to meet applicable pre-employment, training, and regulatory requirements.

Benefits & Perks
At Heritage Senior Living, we know great resident experiences start with great employees. Depending on employment status, scheduled hours, and eligibility requirements, benefits and perks may include:
  • Competitive pay
  • Health, dental, and vision insurance
  • Paid time off
  • Paid holidays and/or holiday pay
  • Retirement savings opportunities
  • Employee assistance and wellness resources
  • Training and development opportunities
  • Opportunities for career growth and advancement
  • Employee recognition programs
  • A supportive, team-oriented work environment
  • Meaningful work where you can make a difference every day

Benefit availability and eligibility may vary based on employment status, scheduled hours, location, plan requirements, and other applicable criteria.
Why Heritage Senior Living?
Cooking in senior living gives you something a traditional kitchen often can't-the opportunity to know the people you're cooking for.
You'll learn residents' favorites, help celebrate birthdays and holidays, prepare familiar comfort foods, and become part of the experiences they look forward to each day.
Your attention to detail matters. Your food matters. And the care you put into every meal matters.
At Heritage Senior Living, you're not just preparing meals-you're helping create a place that feels like home.
If you're a dependable Cook who takes pride in great food, excellent service, and being part of a strong team, we'd love to hear from you.
Apply today and bring your culinary skills to Heritage Senior Living!
Essential Functions & Physical Requirements
The following are essential functions of the position. Reasonable accommodations may be provided as required by applicable law.
  • Communicate effectively with residents, guests, and team members.
  • Read and follow recipes, menus, dietary instructions, food labels, safety information, and required documentation.
  • Stand and walk for extended periods throughout the workday.
  • Bend, reach, stoop, kneel, push, pull, and perform movements necessary for food preparation and kitchen duties.
  • Regularly lift, carry, and move items weighing up to 50 pounds.
  • Safely handle food, cookware, utensils, kitchen equipment, and cleaning supplies.
  • Perform hands-on food preparation, cooking, portioning, plating, and meal service.
  • Work safely around heat, steam, hot surfaces, sharp utensils, cleaning products, wet surfaces, and temperature changes.
  • Maintain regular and reliable attendance.
  • Work a flexible schedule based on resident and community needs, including weekends, holidays, and additional hours as needed.

Heritage Senior Living is an equal opportunity employer. Employment is subject to applicable pre-employment, training, and ongoing requirements in accordance with federal and state law.
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