ZipRecruiter

Log In

1

Assistant Cook Jobs in Lakefield, MN (NOW HIRING)

The Shores of Worthington

Cook

Worthington, MN · On-site

$16.48 - $18.20/hr

Follow all food safety and sanitation guidelines, including proper storage and labeling. * Assist ... Prior cooking experience in healthcare, senior living, or hospitality strongly preferred.

The Shores of Worthington

Cook

Worthington, MN

$19/hr

Cook The Shores of Worthington | Worthington, MN Join Our Team! The Shores of Worthington is ... Maintain proper food temperatures and storage procedures. * Assist with inventory management and ...

Vista Prairie Communities

Cook- PT

Spirit Lake, IA

$12.25 - $16.50/hr

Portions cooked foods per Director's direction regarding size of portions and methods of garnishing ... Must be able to assist in the evacuation of residents. Qualifications EDUCATION AND EXPERIENCE High ...

Vista Prairie Communities

Cook- PT

Spirit Lake, IA · On-site

$12.25 - $16.50/hr

MAJOR DUTIES & RESPONSIBILITIES • Cooks or otherwise prepares food according to recipe. • Cuts ... assist in the evacuation of residents. Qualifications EDUCATION AND EXPERIENCE • High School ...

Hy-Vee, Inc.

Breakfast Cook

Estherville, IA · On-site

$12.75 - $16.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee ... Assistant Market Grille Department Manager Education and Experience * High school diploma or ...

HyVee

Breakfast Cook

Estherville, IA · On-site

$12.75 - $16.50/hr

Breakfast Cook Department: Market Grille FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee ... Assistant Market Grille Department Manager Education and Experience * High school diploma or ...

Homestead of Estherville

Cook

Estherville, IA

$12.25 - $16.50/hr

Key Job Duties and Responsibilities The Cook prepares food in accordance with current applicable ... Make only authorized food substitutions. Assist in food preparation for special meals, for parties ...

HyVee

Market Grille Cook

Spencer, IA · On-site

$13.50 - $18/hr

Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager ... Prepares the cooking surfaces. * Prepares vegetables, sides, meats, breakfast foods and all menu ...

Hy-Vee, Inc.

Market Grille Cook

Spencer, IA · On-site

$13.50 - $18/hr

Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager ... Prepares the cooking surfaces. * Prepares vegetables, sides, meats, breakfast foods and all menu ...

HyVee

Market Grille Cook

Spirit Lake, IA · On-site

$12.25 - $16.50/hr

Assistant Manager of Store Operations, Perishables, and Health Wellness Home; Food Service Manager ... Prepares the cooking surfaces. * Prepares vegetables, sides, meats, breakfast foods and all menu ...

next page

Showing results 1-20

All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Lakefield, MN

Assistant Cook information

See Lakefield, MN salary details

$8

$14

$19

How much do assistant cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for assistant cook in Lakefield, MN is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $15.77 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Lakefield, MN are hiring for Assistant Cook jobs?

Cities near Lakefield, MN with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Lakefield, MN as of August 2026, with employment types broken down into 27% Full Time, 66% Part Time, and 7% Temporary. Highlights an 100% In-person job distribution, with an average salary of $30,274 per year, or $14.6 per hour.

Cook

The Shores of Worthington

Worthington, MN • On-site

$16.48 - $18.20/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted yesterday

Job description

Now Hiring a Part Time Shift Cook!

Location: The Shores of Worthington, Worthington, MN
Schedule: Part Time, 6:00-2:30a.m., 40 hours biweekly.

About Us:
The Shores of Worthington is a compassionate, resident-focused skilled nursing facility dedicated to providing high-quality care and a warm, welcoming environment. We believe that nutritious, delicious meals are an essential part of our residents’ health and happiness — and we’re looking for a talented Cook to join our team.

Position Summary:
The Cook is responsible for preparing meals that are both appetizing and meet residents’ dietary needs in accordance with menu plans, recipes, and regulatory guidelines. You’ll work closely with our dietary team to ensure safe food handling, attractive presentation, and a pleasant dining experience for all residents.

Key Responsibilities:

  • Prepare and cook meals according to planned menus, recipes, and dietary restrictions.

  • Ensure food is served at the correct temperature and in an appealing manner.

  • Follow all food safety and sanitation guidelines, including proper storage and labeling.

  • Assist in maintaining an organized, clean, and safe kitchen environment.

  • Coordinate with dietary staff to meet special requests or texture-modified diets.

  • Monitor and record food and supply usage to avoid waste.

  • Comply with state, federal, and facility regulations for skilled nursing dietary services.

Qualifications:

  • High school diploma or equivalent preferred.

  • Prior cooking experience in healthcare, senior living, or hospitality strongly preferred.

  • Knowledge of special diets, including low-sodium, diabetic, and texture-modified.

  • Strong understanding of safe food handling practices.

  • Ability to work as part of a team and communicate effectively.

  • ServSafe certification or ability to obtain within 90 days (preferred).

Benefits:

  • Competitive pay

  • Health, dental, and vision insurance

  • Paid time off and holiday pay

  • Free Life Insurance

  • Supportive work environment with opportunities for growth


If you have a passion for cooking and want to make a difference in the lives of our residents, we’d love to meet you.

#ALT