ZipRecruiter

Log In

1

Assistant Cook Jobs in Hayes, VA (NOW HIRING)

Smithfield Station

Prep Cook

Smithfield, VA · On-site

$13.25 - $16.75/hr

Sweep and mop floors as needed. * Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. * Carry food supplies, equipment, and utensils to and from storage ...

Smithfield Station

Prep Cook

Smithfield, VA · On-site

$13.25 - $16.75/hr

Sweep and mop floors as needed. * Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. * Carry food supplies, equipment, and utensils to and from storage ...

Smithfield Station

Prep Cook

Smithfield, VA · On-site

$13.25 - $16.75/hr

Sweep and mop floors as needed. * Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. * Carry food supplies, equipment, and utensils to and from storage ...

CRAVE American Kitchen & Sushi Bar

Cook

Mascot, VA · On-site

$20/hr

Prepares all food items, following standard recipes and procedures within specified time limits. * Assist cooks in the preparation of basic dessert items. * Preps assigned items according to the Prep ...

CRAVE American Kitchen & Sushi Bar

AM Cook

Mascot, VA · On-site

$12.50 - $16.75/hr

Prepares all food items, following standard recipes and procedures within specified time limits. * Assist cooks in the preparation of basic dessert items. * Preps assigned items according to the Prep ...

CRAVE American Kitchen & Sushi Bar

Prep Cook

Mascot, VA · On-site

$20/hr

Prepares all food items, following standard recipes and procedures within specified time limits. * Assist cooks in the preparation of basic dessert items. * Preps assigned items according to the Prep ...

Edgeworth Park at New Town

Cook

Williamsburg, VA · On-site

$19 - $20/hr

Follow portion control standards and assist with food inventory management. * Work with the dietary ... Cook Qualifications: * 2+ year of cooking experience in a restaurant, senior living, or similar ...

Solera Senior Living, LLC

Cook

Williamsburg, VA · On-site

$19 - $20/hr

Follow portion control standards and assist with food inventory management. * Work with the dietary ... Cook Qualifications: * 2+ year of cooking experience in a restaurant, senior living, or similar ...

The Greene Turtle

Cook

Hampton, VA · On-site

$12.25 - $16.50/hr

... Assist in food prep assignments during off peak periods • Assist in dishwashing during off peak periods • Ability to work as part of a team in a fast-paced environment • Assists with the ...

Maimonides Health Center

PT Cook

Virginia Beach, VA · On-site

$13.25 - $17.75/hr

Cook Opportunity - Maimonides 6401 Auburn Drive, Virginia Beach, VA 23464 Opening: 6a-2p Why Join ... Collaborate with the dietary team to plan menus and may assist with special events or themed meals.

Charter Senior Living

Cook

Williamsburg, VA · On-site

$15 - $16/hr

) Cook - Senior Living Culinary Team Charter Senior Living Now hiring a passionate Cook to join our ... diets * Assist with kitchen cleanliness and organization * Maintain proper food storage and ...

Dominion Village at Williamsburg

Cook

Williamsburg, VA · On-site

$15 - $16/hr

Cook - Senior Living Culinary Team Charter Senior Living Now hiring a passionate Cook to join our ... diets * Assist with kitchen cleanliness and organization * Maintain proper food storage and ...

Charter Senior Living

Cook

Newport News, VA · On-site

$18 - $20/hr

) Cook - Senior Living Culinary Team Charter Senior Living- Newport News, VA $18-$20/hr Now hiring a ... diets * Assist with kitchen cleanliness and organization * Maintain proper food storage and ...

VIP Cinemas

Cook

Hampton, VA · On-site

$14/hr

Cook Part-Time Are you passionate about great food and providing an exceptional guest experience ... Follow proper food safety and sanitation procedures at all times * Assist with inventory ...

Brookside Rehab and Nursing

Cook

Williamsburg, VA · On-site

$16 - $16.50/hr

) Cook - Full Time Williamsburg Post Acute & Rehabilitation - Williamsburg, VA Join a team that cares ... safety standards. * Assist with inventory, food storage, and supply rotation. * Work ...

next page

Showing results 1-20

All JobsCook JobsAssistant Cook JobsAssistant Cook Jobs in Hayes, VA

Assistant Cook information

See Hayes, VA salary details

$8

$14

$18

How much do assistant cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for assistant cook in Hayes, VA is $14.20, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $15.38 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Hayes, VA are hiring for Assistant Cook jobs?

Cities near Hayes, VA with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Hayes, VA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,542 per year, or $14.2 per hour.

Prep Cook

Smithfield Station

Smithfield, VA • On-site

$13.25 - $16.75/hr

Full-time

Re-posted 27 days ago

Key responsibilities

  • Prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads, and other food items according to the Daily Prep List and standard procedures.

  • Clean and sanitize work station areas and equipment, store food properly, and record food temperatures to ensure safety and quality standards.

  • Assist with tasks such as washing, peeling, cutting foods, weighing ingredients, and supporting kitchen staff to meet guest needs and maintain efficient operations.

Job description

Description:

Job Summary

Cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List.


Activities & Responsibilities

Primary

  • Promote, work, and act in a manner consistent with the mission of Smithfield Station: It is the mission of Smithfield Station and its associates to provide absolutely the most enjoyable eating and sleeping experience possible to our patrons through outstanding service, superb product and great personalities in a unique, comfortable setting…every day…RIGHT NOW!!
  • Refer to Daily Prep List at the start of each shift for assigned duties. Fill out Prep List according to pan levels. Prep 86’ed items first.
  • Understand and comply with standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.
  • Clean and sanitize work station area including tables, shelves, walls, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
  • Store food in designated containers and storage areas to prevent spoilage.
  • Prepare a variety of foods, such as meats, vegetables, or desserts, according to customers' orders or supervisors' instructions, following approved procedures in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
  • Take and record temperature of food and food storage areas, such as refrigerators and freezers.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
  • Portion according to standard portion sizes and recipe specifications and wrap the food, label, store, and rotate.
  • Weigh or measure ingredients.
  • Remove trash and clean kitchen garbage containers.
  • Sweep and mop floors as needed.
  • Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items.
  • Carry food supplies, equipment, and utensils to and from storage and work areas.
  • Use manual or electric appliances to clean, peel, slice, and trim foods.
  • Promptly inform supervisors when equipment is not working properly and when food and supplies are getting low.
  • Uses the Standard Recipes for preparing all products; does not rely on the memory of oneself or others.
  • Complete opening and closing checklists and assists others in opening and closing the kitchen.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
  • Fill-in for fellow employees where needed to ensure guest service standards and efficient operations.

Supplemental

  • Keep records of the quantities of food used.
  • Cut, slice, or grind meat, poultry, and seafood to prepare for cooking.
  • Stock refrigerators, and tend buffets.

Tools & Technology

  • Commercial use:
  • blenders, choppers, cubers, dicers, grinders, processors, and/or slicers
  • broilers, deep fryers, griddles, grills, microwave ovens, ovens, pizza ovens, ranges, rotisseries, steamers, and/or toasters
  • cutlery
  • food warmers
  • measuring cups
  • mixers
  • scales
Requirements:

Minimum Qualifications

  • Reliable transportation to and from work
  • Able to work shifts on weekends and holidays
  • One or more years of experience in kitchen preparation and cooking
  • At least 6 months experience in a similar capacity
  • Able to communicate effectively with managers and co-workers
  • Able to reach, bend, stoop and frequently lift up to 40 pounds
  • Able to work in a standing position for long periods of time (up to 5 hours)


Apply