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Assistant Cook Jobs in Fairview, TN (NOW HIRING)

Zaxby's

Cook

Nashville, TN

$13.50 - $18/hr

Join the Zaxby's Team as a Cook! Now Hiring for Opening & Closing Shifts - Full-time and Part-time ... Support the Team: Assist with front-of-house tasks as needed and help out your teammates to ensure ...

Zaxby's

Cook

Dickson, TN

$12.25 - $16.50/hr

Join the Zaxby's Team as a Cook! Now Hiring for Opening & Closing Shifts - Full-time and Part-time ... Support the Team: Assist with front-of-house tasks as needed and help out your teammates to ensure ...

Zaxby's

Cook

Franklin, TN

$13.50 - $18/hr

Join the Zaxby's Team as a Cook! Now Hiring for Opening & Closing Shifts - Full-time and Part-time ... Support the Team: Assist with front-of-house tasks as needed and help out your teammates to ensure ...

Zaxby's

Cook

Nashville, TN

$13.50 - $18/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Zaxby's

Cook

Nashville, TN

$12.75 - $17/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Zaxby's

Cook

Nashville, TN

$13.50 - $18/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Otter Learning TN LLC

Cook

Nashville, TN · On-site

$16 - $17/hr

Cooks may be required to step into a classroom or the front office to assist during staff shortage, cover breaks, or maintain fulltime hours in smaller schools. Our promise to you: * Competitive pay

CareRite Centers LLC

Cook

Nashville, TN · On-site

$13.50 - $18/hr

The primary purpose of the Dietary Cook position is to prepare food for the residents at the ... Ensure that menus are maintained and filed according to facility policies and procedures. * Assist ...

Dimension Hospitality

LINE COOK

Nashville, TN · On-site

$18 - $19/hr

Communicate with the kitchen team during service * Assist with inventory, labeling, and storage ... Passion for cooking and learning * Strong attention to detail * Ability to handle fast-paced ...

DIMENSION MASTER

LINE COOK

Nashville, TN · On-site

$18 - $19/hr

Communicate with the kitchen team during service * Assist with inventory, labeling, and storage ... Passion for cooking and learning * Strong attention to detail * Ability to handle fastpaced ...

CareRite Centers LLC

Cook

Nashville, TN · On-site

$13.50 - $18/hr

) Cook part-time NOW OFFERING DAILY PAY Assist with the responsibilities of the kitchen to prepare meals for the residents Requirements/Qualifications: Ability to learn and a passion for food service ...

Otter Learning

Cook

Nashville, TN · On-site

$16 - $17/hr

Cooks may be required to step into a classroom or the front office to assist during staff shortage, cover breaks, or maintain fulltime hours in smaller schools. Our promise to you: * Competitive pay

Aloft Nashville West End

Cook

Nashville, TN · On-site

$13.50 - $18/hr

... of each meal period. * Assist with kitchen equipment maintenance and adhere to all safety ... Prior Cook or kitchen experience in a hotel or restaurant required. * High school diploma or ...

Tmc Hospitality

Cook

Nashville, TN · On-site

$18 - $22/hr

Monitor product quality and freshness throughout each shift. * Assist with prep, organization, and ... Previous line cook experience in a restaurant, hotel, or high-volume kitchen preferred.

PF Changs

Line Cook

Franklin, TN

$20 - $24/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

P.F. Chang's

Line Cook

Franklin, TN · On-site

$15.25 - $19/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Franklin, TN · On-site

$15.25 - $19/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

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Assistant Cook information

See Fairview, TN salary details

$7

$13

$18

How much do assistant cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for assistant cook in Fairview, TN is $13.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $14.90 per hour, depending on experience, location, and employer.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

More about Assistant Cook jobs

What cities near Fairview, TN are hiring for Assistant Cook jobs?

Cities near Fairview, TN with the most Assistant Cook job openings:

Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Fairview, TN as of July 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,682 per year, or $13.8 per hour.

Cook

The Aspenwood Company - The Crestmoor at Green Hills

Nashville, TN • On-site

$23 - $26/hr

Full-time

Medical, Retirement, PTO

Re-posted 24 days ago

Job description

Are you passionate about creating delicious meals and bringing joy to seniors? We have fantastic opportunities for Cooks who are enthusiastic, dedicated, and ready to make a positive impact in our residents' lives.

Benefits Include:

401K with a 4% safe harbor match

Perks at Work- Discounted pricing on purchases

Holiday Pay including a Floating Holiday

Generous PTO that rolls over year over year

Employee Assistance Program

Paycheck Advances

Healthcare options

Financial Hardship Programs

Compassionate Leave

PTO Cashout Option

Location: The Crestmoor at Green Hills. an Independent and Assisted Living with Memory Care senior community     

Pay Rate: $23/hr. - $26/hr.

Full-Time

Availability: Must be available weekends/Sunday and holidays as needed

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Prepare and cook a variety of meals, including soups, meats, gravies, vegetables, desserts, salads, and baked goods, from fresh, canned, dry, or frozen states according to recipes.
  • Adhere to residents' special dietary needs and restrictions.
  • Monitor all food items for temperature, taste, and quality; taste food to ensure top-notch quality.
  • Use various utensils and grillers to cook food, stirring or turning as needed.
  • Dress dishes for a great presentation before serving.
  • Keep the kitchen sanitized and orderly, ensuring all equipment is cleaned, working properly, and turned off before closing.
  • Store all food and items properly to maintain freshness and safety.
  • Check and ensure the quality of ingredients.
  • Monitor stock levels and place orders for shortages with supervisor's approval.
  • Follow nutrition and sanitation guidelines, including governmental and company policies, and ensure proper documentation.
  • Assist in training and orienting new kitchen staff.
  • Maintain high standards of appearance, cleanliness, and personal hygiene.
  • Attend all required in-service training sessions.
  • Be an active member of the community’s emergency response team.
  • Maintain a professional appearance and good personal hygiene as per company policies.
  • Perform other responsibilities as assigned.

MINIMUM REQUIREMENTS

  • High School Diploma or GED (culinary school training is a plus).
  • Accredited food handler certification within 60 days, as per State guidelines.
  • 6 months to 1 year of proven experience as a cook.
  • Experience with cutting tools, cookware, and bakeware.
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.).
  • Ability to follow all sanitation procedures.
  • Team player with effective oral and written communication skills.
  • Excellent physical condition and stamina.

EOE/M/F/D/V

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