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Assistant Cargo Ship Cook Jobs in Washington (NOW HIRING)

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Forklift Technician

Sterling, VA · On-site

$18 - $20/hr

Ship and receive cargo in accordance with applicable regulatory and industry requirements, including TSA, C TPAT, and TAPA * Assist with pallet and cargo preparation * Perform product selection and ...

Ship and receive cargo in accordance with applicable regulatory and industry requirements, including TSA, C TPAT, and TAPA * Assist with pallet and cargo preparation * Perform product selection and ...

Be Seen First

Forklift Technician

Sterling, VA · On-site

$18 - $20/hr

Ship and receive cargo in accordance with applicable regulatory and industry requirements, including TSA, C TPAT, and TAPA * Assist with pallet and cargo preparation * Perform product selection and ...

Logistics Generalist Full Performance

Falls Church, VA · On-site

$19 - $24.75/hr

... how to ship and receive material; and applies knowledge of shipping/receiving to assist in ... Contractor may be required to transport cargo, personnel, time-sensitive items, and equipment as ...

Logistics Generalist Senior

Falls Church, VA · On-site

$19 - $24.75/hr

... ship and receive material; and assists in arranging transportation of material. * Arranges for ... Contractor may be required to transport cargo, personnel, time-sensitive items, and equipment as ...

Logistics Generalist Senior

Falls Church, VA · On-site

$19 - $24.75/hr

... ship and receive material; and assists in arranging transportation of material. * Arranges for ... Contractor may be required to transport cargo, personnel, time-sensitive items, and equipment as ...

Assistant Cargo Ship Cook information

What does an assistant cargo ship cook do?

An Assistant Cargo Ship Cook helps prepare and serve meals for the crew and sometimes passengers aboard a cargo ship. Their duties include assisting the head cook with meal preparation, cleaning the galley and kitchen equipment, managing food supplies, and ensuring that food safety standards are met. This role often requires flexibility, as duties can vary based on the size of the ship and crew. Assistant cooks may also help with inventory, menu planning, and occasionally take on cooking responsibilities when needed.

What are the typical daily responsibilities of an assistant cargo ship cook while at sea?

As an Assistant Cargo Ship Cook, your daily responsibilities include helping the Head Cook prepare and serve meals for the crew, maintaining kitchen cleanliness, organizing food storage, and assisting with inventory management. You will also be responsible for following strict food safety protocols and adapting meal plans based on available provisions. Teamwork is essential, as you’ll coordinate with other kitchen staff and sometimes assist with tasks outside the galley, especially during busy mealtimes or rough weather conditions.

What are the key skills and qualifications needed to thrive as an assistant cargo ship cook, and why are they important?

To excel as an Assistant Cargo Ship Cook, you need basic culinary skills, food safety knowledge, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food storage protocols, and certifications like ServSafe are often required. Strong teamwork, adaptability, and time management are vital soft skills for working efficiently in confined, fast-paced ship environments. These abilities ensure safe, nutritious meal preparation and smooth kitchen operations, supporting crew welfare during long voyages.

What is the difference between Assistant Cargo Ship Cook vs Deckhand?

AspectAssistant Cargo Ship CookDeckhand
CredentialsFood safety certifications, maritime safety trainingBasic safety training, maritime certifications
Work EnvironmentKitchen and galley areas on cargo shipsDeck and exterior areas of ships
Industry UsageMaritime shipping, cargo vesselsMaritime shipping, cargo vessels
Job FocusFood preparation, kitchen managementShip maintenance, cargo handling, lookout duties

While both roles operate on cargo ships, the Assistant Cargo Ship Cook primarily handles food preparation and kitchen duties, requiring culinary skills and safety certifications. In contrast, a Deckhand focuses on ship maintenance, cargo operations, and safety tasks on deck. Both roles are essential for smooth ship operations but differ significantly in responsibilities and skill sets.

What are the most commonly searched types of Cargo Ship Cook jobs in Washington?

The most popular types of Cargo Ship Cook jobs in Washington are:

What are popular job titles related to Assistant Cargo Ship Cook jobs in Washington?

For Assistant Cargo Ship Cook jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Assistant Cargo Ship Cook jobs in Washington look for?

The top searched job categories for Assistant Cargo Ship Cook jobs in Washington are:

What cities in Washington are hiring for Assistant Cargo Ship Cook jobs?

Cities in Washington with the most Assistant Cargo Ship Cook job openings:

Infographic showing various Assistant Cargo Ship Cook job openings in Washington as of August 2026, with employment types broken down into 2% As Needed, 73% Full Time, 16% Part Time, 3% Temporary, and 6% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution.

Line Cook/Food Processor

Eversmith Enterprises Llc

Woodbridge, VA • On-site

$16 - $18/hr

Full-time

Re-posted 8 days ago


Job description

We are a family-owned business in Woodbridge, VA and have an immediate need for a Line Cook/Food Processor to work under the supervision of the Head Chef/Kitchen Manager. We are looking for an independent, responsible, self-starter to join our team. Candidate will assist with the preparation and processing of our food product that we ship to our consumers/distributors daily. This is not a restaurant or fast food position, we prepare food products for shipment only.

DUTIES:

Food preparation & processing on the line

Canning of the food product

Kitchen clean-up after each shift

Setting up kitchen/supplies for next cooking shift

REQUIREMENTS:

1 -3 years of line cook and/or food processing experience preferred

Must be reliable and have transportation

Must have attention to detail

Must work well with a team

Mon-Friday 8:30 am - 4:30 pm