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Assistant Beverage Manager Jobs in Tennessee (NOW HIRING)

Village Whiskey

Beverage Manager

Nashville, TN · On-site

Seeking a culture driven, organized and energetic Assistant General Manager for our NEW Village ... The Beverage Manager plays a key role in leading Village Whiskey's operations and supporting the ...

New

SPB Hospitality

Beverage Manager

Nashville, TN · On-site

Seeking a culture driven, organized and energetic Assistant General Manager for our NEW Village ... The Beverage Manager plays a key role in leading Village Whiskey's operations and supporting the ...

New

SPB Hospitality

Beverage Manager

Nashville, TN · On-site

Seeking a culture driven, organized and energetic Assistant General Manager for our NEW Village ... The Beverage Manager plays a key role in leading Village Whiskey's operations and supporting the ...

ASM Global

Assistant Food and Beverage Manager

Knoxville, TN · On-site

$45K - $61K/yr

Reporting to the Food & Beverage Manager, the Assistant Manager is accountable for the planning and execution of catering and concessions events, ensuring the highest standards are consistently ...

Clayton Homes

Food and Beverage Manager

Maryville, TN · On-site

$66K - $83K/yr

Food and Beverage Manager The Food & Beverage Manager is tasked with cultivating a World Class ... align. * Assist with building food & beverage content, reports, tracking and trends via Opera.

Clayton Homes

Food and Beverage Manager

Maryville, TN

$66K - $83K/yr

Food and Beverage Manager The Food & Beverage Manager is tasked with cultivating a World Class ... align. * Assist with building food & beverage content, reports, tracking and trends via Opera.

Aba

Restaurant Beverage Manager

Nashville, TN · On-site

$60K - $85K/yr

Lettuce Entertain You is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as ...

Aba

Restaurant Beverage Manager

Nashville, TN · On-site

$60K - $85K/yr

Lettuce Entertain You is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as ...

Aba

Restaurant Beverage Manager

Nashville, TN

$60K - $85K/yr

Lettuce Entertain You is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as ...

Wawa, Inc.

Food & Beverage Manager

Smyrna, TN · On-site

$22.70 - $30.60/hr

As our Food & Beverage Manager (FBM) , you'll oversee all food and beverage operations, ensuring ... You'll work alongside the General Manager and Assistant General Manager to oversee daily operations ...

Fairlane Hotel

Food and Beverage Supervisor

Nashville, TN · On-site

$17 - $20/hr

While centered on Modern Love, it may also oversee or assist banquets, events, and seasonal pop-ups ... Manage and monitor inventory needs across cafe, bar, and dining. * Maintain accurate sales records ...

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All JobsBeverage JobsAssistant Beverage Manager JobsAssistant Beverage Manager Jobs in Tennessee

Assistant Beverage Manager information

See Tennessee salary details

$37.9K

$54.5K

$71.2K

How much do assistant beverage manager jobs pay per year?

As of Aug 30, 2026, the average yearly pay for assistant beverage manager in Tennessee is $54,494.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,448.00 and $58,037.00 per year, depending on experience, location, and employer.

What does an assistant beverage manager do?

An Assistant Beverage Manager helps oversee the beverage operations within a restaurant, hotel, or hospitality venue. They assist with managing beverage inventory, supervising staff, ensuring compliance with health and safety regulations, and maintaining high standards of customer service. Their responsibilities may also include assisting with menu development, training bartenders, and handling vendor relationships. The role supports the Beverage Manager in daily operations and helps implement strategies to maximize sales and guest satisfaction.

What are some common challenges faced by assistant beverage managers, and how can they be addressed?

Assistant Beverage Managers often encounter challenges such as balancing inventory management with delivering exceptional customer service, adapting to changing beverage trends, and ensuring compliance with health and safety regulations. To address these, it's important to develop strong organizational skills, stay updated on industry trends through ongoing training, and communicate effectively with both staff and suppliers. Collaborating closely with the management team and bartenders also helps streamline operations and quickly resolve any issues that arise.

What are the key skills and qualifications needed to thrive as an assistant beverage manager, and why are they important?

To thrive as an Assistant Beverage Manager, you need a solid understanding of beverage operations, inventory management, and hospitality service, often supported by experience in food and beverage roles or formal training in hospitality. Familiarity with point-of-sale (POS) systems, beverage inventory software, and relevant certifications such as a Responsible Beverage Service certificate are typically required. Strong leadership, customer service, and communication skills help you manage staff effectively and ensure a positive guest experience. These competencies are crucial for maintaining efficient operations, optimizing revenue, and upholding quality standards in beverage service environments.

What is the difference between Assistant Beverage Manager vs Bar Supervisor?

AspectAssistant Beverage ManagerBar Supervisor
CredentialsFood & Beverage certifications, hospitality experienceBar management certifications, mixology skills
Work EnvironmentHotels, resorts, large restaurantsBars, pubs, nightlife venues
Employer & Industry UsageHospitality industry, chain and independent venuesBars, nightclubs, restaurants
Common Search & ComparisonYesYes

The Assistant Beverage Manager typically oversees beverage operations at larger hospitality venues, focusing on management and coordination. The Bar Supervisor usually manages daily bar activities, staff, and customer service. While both roles require beverage knowledge and leadership skills, the Assistant Beverage Manager often has broader responsibilities and works in larger establishments, whereas the Bar Supervisor is more hands-on with bar operations in smaller or nightlife-focused venues.

What are popular job titles related to Assistant Beverage Manager jobs in Tennessee?

For Assistant Beverage Manager jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Assistant Beverage Manager jobs in Tennessee look for?

The top searched job categories for Assistant Beverage Manager jobs in Tennessee are:

What cities in Tennessee are hiring for Assistant Beverage Manager jobs?

Cities in Tennessee with the most Assistant Beverage Manager job openings:

Assistant Beverage Manager jobs near you
Infographic showing various Assistant Beverage Manager job openings in Tennessee as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $54,494 per year, or $26.2 per hour.

Beverage Manager

Nashville, TN • On-site

Village Whiskey
See more jobs at Village Whiskeyexternal

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Job description


Come Join The Village Whiskey Leadership Team!

Seeking a culture driven, organized and energetic Assistant General Manager for our NEW Village Whiskey concept opening in the Gulch.

Featuring a comprehensive selection of more than 200 whiskeys alongside what has been called the Country’s best burger, Village Whiskey is an instant classic. Join an established hospitality group that has cultivated a team of talented restaurant professionals committed to our passion for genuine hospitality.

Village Whiskey invites you to be a part of a dedicated team. We understand that people are our greatest strength. We strive to attract and hire the best and brightest service and culinary professionals. Come grow with us.

Training:

We invest in our leaders from day one. Managers participate in a hands-on training program designed to immerse you in every aspect of our operation. You’ll work side-by-side with talented culinary and service professionals, gaining real experience, building relationships, and developing the confidence to lead. Training location will be in Philadelphia, PA where the only Village Whiskey is currently operating.

Job Description:

The Beverage Manager plays a key role in leading Village Whiskey's operations and supporting the General Manager in delivering exceptional guest experiences, fostering employee engagement, and driving financial success. This position is responsible for ensuring operational excellence through effective supervision of daily activities, as well as overseeing the hiring, training, and development of both management and hourly team members.

The Beverage Manager provides strategic and operational leadership for the restaurant’s beverage program, ensuring exceptional guest experiences and the highest standards of service. This role is fully accountable for achieving beverage program performance targets and driving results. The Beverage Manager maintains strict compliance with company standards, assists in achieving performance goals, and actively contributes to continuous improvement initiatives that enhance overall restaurant performance.

Knowledge and Skill Requirements:

  • Minimum 3 years operations management experience.
  • Superior leadership, management and analytical skills with a proven ability to deliver exceptional operational performance.
  • Strong organization and time management skills needed to be able to help run a Training Week at a New Restaurant Opening. 
  • Ability to hire and schedule new employees for New Restaurant Opening. 
  • Strong communication skills, both oral and written.

Why Village Whiskey:

We believe in taking care of our people so they can take care of our guests.

  • Comprehensive benefits (health, dental, vision)
  • Paid time off
  • 401(k) with company match after 90 days
  • Competitive Compensation
  • Clear paths for Growth Opportunities