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Assistant Banquet Event Server Jobs (NOW HIRING)

Banquet Event Server

Portland, OR · On-site

$19 - $19.95/hr

Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment. * Serve food and beverages with a focus on timing, presentation, and guest satisfaction.

Banquet Event Server

Portland, OR · On-site

$19 - $19.95/hr

Set up and break down event spaces per Banquet Event Orders, including linens, settings, and A/V equipment. * Serve food and beverages with a focus on timing, presentation, and guest satisfaction.

Phoenix - Event Server

Phoenix, AZ · On-site

$15 - $20/hr

Job Title Banquet Event Server - Phoenix Company The Party Staff, Inc. Location Event assignments take place throughout the greater Phoenix area, including Downtown Phoenix, Scottsdale, Tempe, Mesa ...

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Banquet Event Staff

Elverson, PA · On-site

$16 - $20/hr

... servers · Assist with event setup, including tables, chairs, and ceremony seating · Set, clear ... banquet, restaurant, or hospitality experience preferred · Friendly, positive attitude and strong ...

EVENT SERVER

Euless, TX · On-site

$16/hr

Event Servers will report to Banquet Captains at various Venue locations around the DFW area. Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain * SUMMARY ...

EVENT SERVER

Aubrey, TX · On-site

$16/hr

Event Servers will report to Banquet Captains at various Venue locations around the DFW area. Head Catering Warehouse located in Euless, TX. RESPONSIBILITIES: * Report to Banquet Captain * SUMMARY ...

For server positions, some experience is a must. Requirements: * High school diploma/GED. * Excellent communication and interpersonal skills. * Strong leadership and organizational skills.

Banquet Event Server Apply today and start working right away! $18.00/hour | Immediate Openings ... Clear tables and maintain a clean event space * Assist with event breakdown and cleanup * Work ...

Assistant Banquet Manager

Boston, MA · On-site

$72K - $74K/yr

The Assistant Banquet Manager serves as a leader on the floor, ensuring events are executed in ... Prepare and distribute daily server assignments, coffee crew schedules, setup sheets, and other ...

Assistant Banquet Manager

Boston, MA · On-site

$72K - $74K/yr

The Assistant Banquet Manager serves as a leader on the floor, ensuring events are executed in ... Prepare and distribute daily server assignments, coffee crew schedules, setup sheets, and other ...

Event Server

Manhattan, NY · On-site

$16 - $19.75/hr

In this role, you will be given a Banquet Event Order (BEO) for each event on the day of the event ... At least 1 year in a server assistant, busser, or barback role Requirements: * Ability to lift up ...

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Assistant Banquet Event Server information

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$9

$14

$19

How much do assistant banquet event server jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for assistant banquet event server in the United States is $14.99, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Assistant Banquet Event Server vs Banquet Server?

AspectAssistant Banquet Event ServerBanquet Server
CredentialsMinimal, often just food safety or service trainingSimilar, may require basic food handler certification
Work EnvironmentAssists in setup, service, and cleanup at eventsPrimarily serves food and beverages during events
Employer & Industry UsageEvent venues, hotels, catering companiesHotels, conference centers, catering services
Common Search & ComparisonOften compared for entry-level event service rolesMore focused on direct guest service

The Assistant Banquet Event Server typically supports the Banquet Server by assisting with event setup, guest service, and cleanup. While both roles require similar certifications and work in comparable environments, the assistant position involves more preparatory and support tasks, whereas the Banquet Server primarily focuses on guest interaction and food service during events.

Do assistant banquet event servers make money?

Assistant banquet event servers typically earn an hourly wage or a base pay plus tips, which can significantly increase their total earnings. Wages vary by location and event type, but many earn between minimum wage and $20 per hour, with tips often constituting a large portion of their income. Experience, the size of the event, and the employer influence overall earnings.

How do you become an assistant banquet event server?

To become an assistant banquet event server, candidates typically need a high school diploma or equivalent and previous experience in food service or hospitality is beneficial. Good communication skills, the ability to work in a fast-paced environment, and knowledge of serving techniques are important. Some employers may require food safety or alcohol service certifications, and availability to work evenings and weekends is often necessary.

What cities are hiring for Assistant Banquet Event Server jobs?

Cities with the most Assistant Banquet Event Server job openings:

What are the most commonly searched types of Banquet Event Server jobs?

The most popular types of Banquet Event Server jobs are:

What states have the most Assistant Banquet Event Server jobs?

States with the most job openings for Assistant Banquet Event Server jobs include:

Infographic showing various Assistant Banquet Event Server job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $31,171 per year, or $15 per hour.

Banquet Event Server

LAKE JUNALUSKA ASSEMBLY INC

Lake Junaluska, NC • On-site

$13 - $16.25/hr

Full-time

Re-posted 13 days ago


Job description

LJA Mission Statement:

The mission of Lake Junaluska is to be a place of Christian hospitality where lives are transformed through renewal of soul, mind and body.  

Essential Functions
  • Must possess excellent hospitality skills and a strong desire to foster an attitude of Christian hospitality, consistently striving to “exceed guest expectations” in every interaction.

  • Arrive on time to all scheduled events and maintain an accurate, up-to-date knowledge of the daily work list and event setup needs.

  • Set up and prepare banquet and dining spaces prior to each event as specified in the Banquet Event Orders (BEOs), including tables, chairs, linens, water/cups, notepads, pens, and any additional equipment or décor as requested.

  • Provide attentive, pleasant, and efficient wait service to guests during banquets, regular dining, and special events and functions, following posted duties for each meal or occasion.

  • Maintain cleanliness of all serving, dining, and event areas throughout service; break down and reset event spaces following the conclusion of each function.

  • Uphold grade “A” health and sanitation standards at all times, ensuring the safety and well-being of guests and fellow staff.

  • Transport tables, chairs, food carts, and other event equipment between buildings and spaces as needed to support seamless event operations.

  • Monitor event spaces, service equipment, and work areas to ensure they are in good working order and safe for public use; report any missing or out-of-service items to the supervisor promptly.

  • Respond promptly and positively to last-minute service requests, maintaining a gracious, can-do attitude to ensure the best possible guest experience in every situation.

  • Wear and maintain a clean, pressed staff uniform at all times while on duty, including a visible name tag.

  • Comply with all safety policies, practices, and procedures and report any unsafe activities or conditions immediately to the supervisor or the Human Resources department.

  • Perform other duties and responsibilities as assigned and required.

Knowledge, Skills and Abilities

  • Requires any combination of education and experience equivalent to a high school diploma and 1-3 months relevant food service experience. Hospitality background strongly desired. 

  • Hospitality experience strongly desired.

  • Must have demonstrated good communication skills, client relation skills, and a commitment to providing responsive and conscientious customer service.

  • Must be flexible and able to adapt to changing needs, multiple task demands, and work structures.

  • Ability to read and comprehend instructions, short correspondence, emails, and memos.

  • Ability to effectively present job related information upon request to customers, clients, and employees of the organization. 

  • Proven organizational skills and interpersonal skills are required.  

  • Ability to solve practical problems and handle a variety of customer, clients and employee questions. 

  • Ability to interpret a variety of instructions furnished in written, oral, diagram or schedule formats.

  • Must be willing to work a flexible schedule

Working conditions

  • Moderate to physical activity work.

  • Well-lighted, heated and/or air-conditioned indoor kitchen/dining room setting with adequate ventilation; with moderate to loud noise.

  • Physical demands: able to lift up to 50 pounds, manual dexterity sufficient to reach/handle items 

  • Works with the fingers and perceives attributes of objects and materials 

  • Climb, balance, stoop, kneel; frequently moves about, able to stand and walk for extended periods, 

  • At times, be outdoors in all weather conditions. 

  • Must be able to frequently move from building to building pushing food carts and/or carrying objects up to 50lbs.

  • Vision: must be able to see close, have good vision to perform daily duties.

  • Monday through Sunday, nights, weekend, holiday, OT, as needed.

Equal Opportunity Employer