ZipRecruiter

Log In

1

Asian Bakery Jobs (NOW HIRING)

elaichi co. bakery

Bakery Manager

Emeryville, CA

About us We started elaichi co. to share our South Asian heritage through warm hospitality and a ... The role We are looking for a Head Pastry Chef to run our small commissary bakery in Emeryville.

AMERICAN KGP INC

Be Seen First

Warehouse Assistant & Delivery

Commerce, CA · On-site

$21 - $26/hr

We mostly work with Asian bakery ingredients and toppings for frozen desserts but we are expanding our products and services. Our vision is to be the best in our class.

AMERICAN KGP INC

Be Seen First

Warehouse Assistant & Delivery

Commerce, CA · On-site

$21 - $26/hr

We mostly work with Asian bakery ingredients and toppings for frozen desserts but we are expanding our products and services. Our vision is to be the best in our class.

99 Ranch Market

Bakery Clerk #53

Chandler, AZ · On-site

$16/hr

We are passionate and honored to shape the Asian Supermarket culture within the grocery industry ... Bakery Sales- Wrap and pack the items at the customer's request accurately and efficiently.

99 Ranch Market

Bakery Clerk #53

Chandler, AZ · On-site

$16/hr

We are passionate and honored to shape the Asian Supermarket culture within the grocery industry ... Bakery Sales- Wrap and pack the items at the customer's request accurately and efficiently.

Welcome Tech

Bakery Clerk at 99 Ranch

Cupertino, CA · On-site

$18.75 - $24/hr

Bakery Clerk 99 Ranch Market Location: 10983 N Wolfe Rd, Cupertino, CA 95014 Job Type: Full-Time / ... About 99 Ranch Market 99 Ranch Market is the largest Asian supermarket chain in the United States ...

99 Ranch Market

#61 Bakery Baker

San Jose, CA · On-site

$18 - $19/hr

We are passionate and honored to shape the Asian Supermarket culture within the grocery industry ... Bakery Sales- Wrap and pack the items at the customer's request accurately and efficiently.

Villa Restaurant Group

Asian Wok Cook

Bethlehem, PA · On-site

$13.75 - $17.75/hr

... Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar) is a ...

VILLA RESTAURANT GROUP

Asian Wok Cook

Bethlehem, PA

$13.75 - $17.75/hr

... Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar) is a ...

99 Ranch Market

Bakery Supervisor #38

Alhambra, CA

$20/hr

Department Supervisor - Bakery. 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon ...

99 Ranch Market

#93 Bakery Supervisor

Beaverton, OR · On-site

$19 - $20/hr

99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 70 ... Bakery Department Supervisor Responsibilities: * Overall Department Operation - Supervise the ...

99 Ranch Market

#51 Bakery Supervisor

Chula Vista, CA · On-site

$20/hr

Department Supervisor - Bakery 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon ...

VILLA GROUP

Asian Wok Cook

Bethlehem, PA · On-site

$13.75 - $17.75/hr

... Bakery, etc.) and 40North full service restaurants (Piattino, Office Tavern Grill, Steelworks Wind Creek Casino, Blackhorse Tavern & Pub, Town Bar & Kitchen and NOM Mexican Table & Tequila Bar) is a ...

99 Ranch Market

Bakery Supervisor #38

Alhambra, CA · On-site

$20/hr

Department Supervisor - Bakery. 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon ...

99 Ranch Market

#93 Bakery Supervisor

Beaverton, OR · On-site

$19 - $20/hr

99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 70 ... Bakery Department Supervisor Responsibilities: * Overall Department Operation - Supervise the ...

Tawa Supermarket Inc

Bakery Supervisor

Corona, CA · On-site

$19.50 - $20.50/hr

99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store ... Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 ...

next page

Showing results 1-20

All JobsAsian Bakery Jobs

Asian Bakery information

See salary details

$9

$14

$20

How much do asian bakery jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for asian bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What is an Asian Bakery job?

An Asian Bakery job involves preparing, baking, and selling a variety of traditional Asian pastries, bread, and desserts. Responsibilities may include mixing ingredients, shaping dough, operating baking equipment, and ensuring the quality and authenticity of the products. Employees may also assist with decorating, packaging, and customer service. Knowledge of Asian ingredients and baking techniques is often required.

What are the typical daily responsibilities at an Asian bakery?

At an Asian bakery, daily tasks often include preparing doughs and batters for breads, pastries, and cakes, following traditional recipes with precision. Staff members also handle shaping, baking, and decorating items, as well as managing inventory and maintaining cleanliness according to food safety standards. Teamwork is essential, as bakers and assistants usually coordinate to ensure fresh products are available throughout the day and that special orders are fulfilled. In some bakeries, you may also interact with customers and assist with packaging or cashier duties, offering a dynamic and collaborative work environment.

What are the key skills and qualifications needed to thrive in the Asian Bakery position, and why are they important?

To excel at an Asian bakery, you need hands-on baking experience, a good understanding of traditional Asian pastry and bread recipes, and preferably formal training in culinary arts or baking. Familiarity with commercial baking equipment, food safety regulations, and sometimes certifications like ServSafe are often required. Attention to detail, time management, and strong teamwork skills help individuals thrive in this fast-paced environment. These abilities are crucial for consistently delivering high-quality products while maintaining efficiency and safety standards.

More about Asian Bakery jobs
What cities are hiring for Asian Bakery jobs? Cities with the most Asian Bakery job openings:
What states have the most Asian Bakery jobs? States with the most job openings for Asian Bakery jobs include:
What job categories do people searching Asian Bakery jobs look for? The top searched job categories for Asian Bakery jobs are:
Asian Bakery jobs near you
Infographic showing various Asian Bakery job openings in the United States as of June 2026, with employment types broken down into 60% Full Time, and 40% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,591 per year, or $14.7 per hour.

Training Center Specialist

CJ Foodville USA Inc

Fort Lee, NJ • On-site

$26 - $37/hr

Full-time

Posted 21 days ago

Job description

About Company:

CJ Foodville USA Since 2004, CJ Foodville USA has been creating a comfortable, relaxing, and family-friendly environment, where customers can feel the same way of enjoying a meal with their own family and neighbors.

We emphasize on delivering a service where everyone is treated like a family member! CJ Foodville USA currently operates Tous les Jours, bakery franchise delivering healthy yet delicious freshly baked bread and cakes.

TOUS les JOURS TOUS les JOURS is a French-Asian Bakery, meaning of ‘EVERYDAY’, serving a unique selection of bakery goods and beverages made with the highest quality ingredients.

Beginning with its launch in the United States in 2004, it has established a reputable bakery café system in the United States, building on a brand image that is respected in Asian American communities and is expanding into other mainstream markets.


Websitewww.tljus.comIndustryBakery & Cafe, fast-casual restaurantCompany size200-300 employees

HeadquartersCommerce, CAFounded2004Specialtiesbakery, cafe, and beverages

About the Role:

This role is responsible for providing pre-opening training for new Tous Les Jours bakery stores, covering product preparation, quality control, and overall store operations to ensure a successful launch.
The position also delivers foundational training for internal employees to strengthen their job competencies and operational expertise.

Job Duties:

  • Training Execution

: Conduct comprehensive training for new store owners and employees

: Provide training on manual products and new products

: Educate on hygiene and frozen dough management

: Train on the use and maintenance of kitchen equipment

: Educate on store quality control measures

  • Training Center Operations

: Ensure industrial safety and food safety compliance at the training center

: Conduct inventory checks and manage procurement and purchase orders.

  • Training Documentation Management

: Develop and update training curricula and materials

: Prepare and manage training-related documents and reports

: Conduct post-training evaluations (surveys, feedback collection)

: Create and enhance training materials (manuals, presentations, guidelines, etc.)

  • Other Responsibilities

: Provide product training for new employees

: Basic training for new internal employees

: Develop and test new equipment and small tools


Skills and Experience

  • Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & Power point).
  • Excellent verbal and written communication skills.
  • Ability to read and interpret documents such as procedure manuals and regulatory documents.
  • Ability to write reports & business correspondence.
  • Bilingual in Korean/English
  • Detail oriented, excellent record keeping and documentation skills.


Qualifications

  • Prior bakery experience is required, and prior experience with research and development in the bakery industry is preferred
  • Knowledge of baking multiple types of bread and baking and decorating cakes
  • Associate degree, or bachelor’s degree or equivalent years of work experience
  • 1-2 years combined experience with food or ingredients and manufacturing experience
  • Knowledge of GMPs and HACCP.
  • Basic understanding of food production fundamentals
  • Basic Computer skills including proficiency in MS Office Products (Outlook, Word, Excel & PowerPoint).
  • Bilingual (Korean and English) preferred