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Army Cook Jobs in Nevada (NOW HIRING)

Cook

North Las Vegas, NV · On-site

$13 - $17.50/hr

The Salvation Army - Owens Campus - Las Vegas, NV STATUS: Part Time/Non-Exempt MISSION STATEMENT ... The Cook will maintain the standards set by the Executive Chef. They will maintain production ...

The Salvation Army - Owens Campus - Las Vegas, NV STATUS: Part Time/Non-Exempt MISSION STATEMENT ... The Cook will maintain the standards set by the Executive Chef. They will maintain production ...

Youth Program Coordinator

Henderson, NV · On-site

$18.50 - $24.25/hr

The Salvation Army - Henderson Corps Status: Full Time/Non-Exempt MISSION STATEMENT The Salvation ... This person will coordinate and drive for Youth programs and events, prepare and cook meals and ...

Youth Worker

Henderson, NV · On-site

$15.50 - $19.50/hr

Location: The Salvation Army - Henderson United Corps Status: Non-Exempt/Part time MISSION ... Must be able to prepare and cook meals and snacks for Youth programs. * Lead and coordinate ...

Location: The Salvation Army - Henderson United Corps Status: Non-Exempt/Part time MISSION ... Must be able to prepare and cook meals and snacks for Youth programs. * Lead and coordinate ...

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Culinary Specialist

Elko, NV · On-site

$33K - $45K/yr

As a Culinary Specialist, you'll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or ...

Army Cook information

See Nevada salary details

$9

$16

$22

How much do army cook jobs pay per hour?

As of Jul 29, 2026, the average hourly pay for army cook in Nevada is $16.32, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.37 per hour, depending on experience, location, and employer.

Do Army cooks get deployed?

Army cooks are part of the military and can be deployed overseas or to different locations as part of their service. Deployment depends on the needs of the Army and the specific assignment, and cooks may be stationed in various environments including combat zones, bases, or support roles. Deployment is a common aspect of military service for many roles, including culinary specialists.

How much do Army cooks make?

Army cooks, also known as food service specialists, typically earn a base salary that ranges from approximately $25,000 to $35,000 per year for entry-level positions. With experience, rank advancements, and additional responsibilities, their pay can increase, and they may also receive benefits such as housing allowances and healthcare.

Can you be a cook in the Army?

Yes, the Army employs cooks as part of its culinary specialists, responsible for preparing meals for soldiers. Candidates typically need to meet age, physical, and background requirements, and may receive specialized training in military cooking techniques and food safety. This role often involves working in a structured environment with specific schedules and equipment like commercial kitchen tools.

What are some common challenges faced by Army Cooks in field environments, and how can they prepare for them?

Army Cooks often encounter unique challenges when preparing meals in field environments, such as limited equipment, unpredictable weather, and the need to serve large groups quickly. To succeed, it's important to be adaptable, well-organized, and able to follow strict food safety standards under pressure. Familiarity with field kitchen equipment and efficient teamwork are crucial, as cooks often collaborate closely with supply and logistics personnel to ensure timely meal delivery. Regular training and practice in simulated field conditions help Army Cooks build the necessary skills and confidence to overcome these challenges.

What are the qualifications for cook in Army?

To become an Army cook, candidates typically need a high school diploma or equivalent, pass a physical fitness test, and complete basic training. Additional qualifications include completing culinary training or experience, and obtaining security clearances if required for the specific role.

What is the difference between Army Cook vs Army Food Service Specialist?

AspectArmy CookArmy Food Service Specialist
CertificationsBasic food safety and sanitation trainingSame as Army Cook, plus additional food service management
Work EnvironmentKitchen, dining facilities, field kitchensKitchen, dining facilities, logistics settings
Job DutiesPreparing meals, cooking, food presentationPreparing meals, managing food service operations, inventory

The Army Cook and Army Food Service Specialist roles share many similarities, including certifications and work environments. However, the Food Service Specialist often has additional responsibilities related to managing food operations and logistics, making it a broader role within military food services.

What does an Army Cook do?

An Army Cook is responsible for preparing, cooking, and serving meals to soldiers and other military personnel. They work in a variety of settings, from dining facilities on base to field kitchens during training exercises or deployments. Their duties include menu planning, food safety, inventory management, and maintaining kitchen equipment. Army Cooks play a vital role in ensuring troops are well-nourished and ready for their missions. They also adhere to strict food safety and sanitation standards to keep everyone healthy.

What are the key skills and qualifications needed to thrive as an Army Cook, and why are they important?

To thrive as an Army Cook, you need basic culinary skills, knowledge of food safety regulations, and a high school diploma or equivalent, often supplemented by military food service training. Familiarity with large-scale kitchen equipment, inventory management systems, and military food preparation protocols is important. Attention to detail, teamwork, and the ability to work efficiently under pressure are critical soft skills for this role. These skills ensure the timely delivery of safe, nutritious meals that support the health and morale of military personnel in diverse and demanding environments.
What are popular job titles related to Army Cook jobs in Nevada? For Army Cook jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Army Cook jobs in Nevada look for? The top searched job categories for Army Cook jobs in Nevada are:
What cities in Nevada are hiring for Army Cook jobs? Cities in Nevada with the most Army Cook job openings:
Infographic showing various Army Cook job openings in Nevada as of July 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,950 per year, or $16.3 per hour.

$13 - $17.50/hr

Part-time

Re-posted 23 days ago


Salvation Army rating

6.2

Company rating: 6.2 out of 10

Based on 358 frontline employees who took The Breakroom Quiz

549th of 759 rated non-profit organizations


Job description

LOCATION: The Salvation Army - Owens Campus - Las Vegas, NV
STATUS: Part Time/Non-Exempt
MISSION STATEMENT
The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.
The Salvation Army In Las Vegas is looking to fill a Cook position. The successful candidate for this position will be someone with experience or training as a line cook and have the ability to work varying hours.
The Cook will maintain the standards set by the Executive Chef. They will maintain production schedules to insure both timely service and quality of product. This position will observe and implement all approved sanitation practices. This position will oversee that deliveries from purveyors coincide with the purchase order. The Dining Room Cook will report any unsafe or unsanitary conditions in the kitchen or dining room.
QUALIFICATIONS
  • High School graduate or equivalent
  • Ability to work varying hours, including weekends and holidays.
  • Posses or be willing to obtain a Food Handlers Permit
  • Two years of experience as a line cook or equivalent formal training.

PHYSICAL REQUIREMENTS
Qualified individuals must be able to perform the essential duties of the position with or without accommodation. A qualified person with a disability may request a modification or adjustment to the job or work environment in order to meet the physical requirements of the position. The Salvation Army will attempt to satisfy requests as long as the accommodation needed is reasonable and no undue hardship would result.
While performing the duties of this job, the employee is regularly required to walk, stand, climb, balance, stoop, kneel, crouch, crawl and reach with hands and arms on a continuous basis. The employee must regularly lift and/or move up to 20 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move up to 75 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception and ability to focus. The employee must have the ability to operate a telephone, desktop or laptop computer, as well as the ability to access and produce information from a computer, and to understand written information.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US