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Area Restaurant Management Jobs (NOW HIRING)

Area Coach

Carson, CA · On-site

$66K - $82K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Murrieta, CA · On-site

$70K - $86K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Orange, CA · On-site

$69K - $86K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Phelan, CA · On-site

$65K - $80K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Pico Rivera, CA

$65K - $80K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Oceanside, CA · On-site

$68K - $85K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Victorville, CA · On-site

$68K - $84K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Pasadena, CA · On-site

$71K - $88K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Hesperia, CA · On-site

$65K - $80K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Apple Valley, CA · On-site

$64K - $79K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Los Angeles, CA · On-site

$70K - $86K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Victorville, CA · On-site

$68K - $84K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Los Angeles, CA · On-site

$70K - $86K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Coach

Lakewood, CA · On-site

$69K - $85K/yr

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants ... This role acts as the direct link between the Director of Operations and store-level management ...

Area Manager - Richmond

Richmond, VA · On-site

$80K - $100K/yr

Challenges and inspires restaurant management team to achieve business results. * Coach restaurant ... Lead the area with integrity and knowledge that promotes the culture and beliefs of Noodles ...

WE ARE GROWING AND ARE LOOKING FOR GREAT MANAGERS TO HELP PAVE THE WAY! Are you ready to join a ... NAKA Restaurant Group operates 6 Bojangles Restaurants in the Greater Tidewater area of Virginia.

WE ARE GROWING AND ARE LOOKING FOR GREAT MANAGERS TO HELP PAVE THE WAY! Are you ready to join a ... NAKA Restaurant Group operates 6 Bojangles Restaurants in the Greater Tidewater area of Virginia.

WE ARE GROWING AND ARE LOOKING FOR GREAT MANAGERS TO HELP PAVE THE WAY! Are you ready to join a ... NAKA Restaurant Group operates 6 Bojangles Restaurants in the Greater Tidewater area of Virginia.

WE ARE GROWING AND ARE LOOKING FOR GREAT MANAGERS TO HELP PAVE THE WAY! Are you ready to join a ... NAKA Restaurant Group operates 6 Bojangles Restaurants in the Greater Tidewater area of Virginia.

WE ARE GROWING AND ARE LOOKING FOR GREAT MANAGERS TO HELP PAVE THE WAY! Are you ready to join a ... NAKA Restaurant Group operates 6 Bojangles Restaurants in the Greater Tidewater area of Virginia.

Showing results 21-40

Area Restaurant Management information

See salary details

$35K

$72.7K

$98.5K

How much do area restaurant management jobs pay per year?

As of Sep 10, 2026, the average yearly pay for area restaurant management in the United States is $72,725.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Area Restaurant Management jobs?

For Area Restaurant Management jobs, the most frequently searched job titles are:

Area Coach

Carson, CA • On-site

KFC
Food and Beverage Stores • 10K+ employees

$66K - $82K/yr

Other

Re-posted 2 days ago


KFC rating

4.8

Company rating: 4.8 out of 10

Based on 790 frontline employees who took The Breakroom Quiz


Job description

The Area Restaurant Leader (Area Coach) is responsible for overseeing a group of KFC restaurants, driving operational excellence, financial performance, and people development. This role acts as the direct link between the Director of Operations and store-level management, ensuring consistency in execution, leadership accountability, and team culture.

Key Responsibilities:

  • Operational Execution
  • Oversee daily operations for assigned restaurants to ensure adherence to KFC standards.
  • Verify all units meet expectations in speed with service, cleanliness, food safety, and guest satisfaction.
  • Conduct weekly store visits, perform performance evaluations, and provide coaching feedback, provide schedule weekly.
  • Leadership Development
  • Train and support RGMs in leadership skills, labor control, and effective scheduling.
  • Identify future leaders and implement development plans for Shift Supervisors and Assistant Managers.
  • Conduct 1:1 meetings with RGMs to review key metrics and individual performance.
  • Financial Performance
  • Analyze weekly sales, labor, and food cost reports to identify variances.
  • Collaborate with RGMs to create action plans that drive profitability and reduce waste.
  • Monitor inventory accuracy, ordering practices, and cash handling compliance.
  • Guest Experience & Brand Compliance
  • Ensure all restaurants are ROCC-ready at all times.
  • Validate checklists, training logs, and brand certification completion.
  • Follow up on inspection results and ensure corrective action is taken within deadlines.
  • Accountability & Communication
  • Confirm RGM schedules weekly and validate proper labor deployment.
  • Escalate major issues or violations to the Director of Operations.
  • Support company initiatives such as promotions, training rollouts, and safety campaigns.
  • Ensure compliance with labor laws, HR policies, and brand certification standards.
  • Reporting
  • Submit weekly performance summaries for all assigned stores.
  • Maintain and track corrective actions, training completions, and certification timelines.

What KFC employees say

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Kentucky Fried Chicken logo

About Kentucky Fried Chicken

Sourced by ZipRecruiter

Kentucky Fried Chicken (KFC) is a globally renowned fast-food restaurant chain headquartered in Louisville, KY, US. Since carving its niche in the quick-service restaurant industry in 1930, KFC has become an international brand, renowned for its signature dishes. The company was founded by Colonel Harland Sanders, who's iconic image is an integral part of the brand's identity. The company's product line, although diversified, is predominantly known for its original recipe of fried chicken with secret herb and spice mix.

Industry

Food and beverage stores and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US