ZipRecruiter

Log In

1

Apprentice Chef Jobs in Newark, NJ (NOW HIRING)

Delaware North

Butcher, Lincoln Ristorante

New York, NY · On-site

$25 - $28/hr

Work collaboratively with chefs and kitchen team to support daily service and prep needs * Follow ... a two-year apprenticeship program * Must be able to operate all meat production equipment ...

Lincoln Ristorante

Butcher

New York, NY

$25 - $28/hr

Work collaboratively with chefs and kitchen team to support daily service and prep needs * Follow ... a two-year apprenticeship program * Must be able to operate all meat production equipment ...

Soho House & Co.

Server - Ludlow House

Manhattan, NY · On-site

Maintain communication and advise Management and Executive Chef on any allergies or potential red ... Empowering the Soho House Community to make positive change, through mentoring, apprenticeship ...

Delaware North

Butcher, Lincoln Ristorante

Manhattan, NY · On-site

$25 - $28/hr

Work collaboratively with chefs and kitchen team to support daily service and prep needs * Follow ... a two-year apprenticeship program * Must be able to operate all meat production equipment ...

Soho House & Co.

Regional Cost Controller

Brooklyn, NY · On-site

The primary purpose of this role is to support local kitchen/chef, bar and operations teams with ... Empowering the Soho House Community to make positive change, through mentoring, apprenticeship ...

Soho House & Co.

Regional Cost Controller

New York, NY · On-site

The primary purpose of this role is to support local kitchen/chef, bar and operations teams with ... Empowering the Soho House Community to make positive change, through mentoring, apprenticeship ...

previous page

Showing results 41-60

All JobsApprentice Chef JobsApprentice Chef Jobs in Newark, NJ

Apprentice Chef information

See Newark, NJ salary details

$12

$23

$38

How much do apprentice chef jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for apprentice chef in Newark, NJ is $23.03, according to ZipRecruiter salary data. Most workers in this role earn between $18.08 and $25.14 per hour, depending on experience, location, and employer.

What is an apprentice chef?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

What does an apprentice chef do?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

What skills and qualifications are needed to thrive as an apprentice chef?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

Can you get an apprenticeship as an apprentice chef?

Yes, aspiring apprentice chefs can typically apply for culinary apprenticeships through culinary schools, restaurants, or hospitality organizations. These programs often require a minimum age, basic cooking skills, and a willingness to learn on the job while sometimes earning certifications like food safety training. Apprenticeships provide hands-on experience and can lead to full-time culinary careers.

What are the most commonly searched types of Chef jobs in Newark, NJ?

The most popular types of Chef jobs in Newark, NJ are:

What are popular job titles related to Apprentice Chef jobs in Newark, NJ?

For Apprentice Chef jobs in Newark, NJ, the most frequently searched job titles are:

What job categories do people searching Apprentice Chef jobs in Newark, NJ look for?

The top searched job categories for Apprentice Chef jobs in Newark, NJ are:

What cities near Newark, NJ are hiring for Apprentice Chef jobs?

Cities near Newark, NJ with the most Apprentice Chef job openings:

Apprentice Chef jobs near you
Infographic showing various Apprentice Chef job openings in Newark, NJ as of August 2026, with employment types broken down into 93% Full Time, 6% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $47,900 per year, or $23 per hour.

Cook's Helper - Per Diem - Day

Hackensack Meridian Health

North Bergen, NJ

$17.24/hr

Per diem

Medical, Dental, Vision, Retirement, PTO

Re-posted 5 days ago

Hackensack Meridian Health rating

7.8

Company rating: 7.8 out of 10

Based on 362 frontline employees who took The Breakroom Quiz

135th of 898 rated healthcare providers

Job description

Our team members are the heart of what makes us better.

At Hackensack Meridian Health we help our patients live better, healthier lives — and we help one another to succeed. With a culture rooted in connection and collaboration, our employees are team members. Here, competitive benefits are just the beginning. It’s also about how we support one another and how we show up for our community.

Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of positive change.

Assists the Chef in the preparation and cooking of all foods.


A day in the life of a Cook's Helper at Hackensack Meridian Health includes:

  • Assists on a daily basis in cutting, washing and preparing of meats and vegetables for cooking.
  • Prepares on a daily basis all cold foods in bulk, such as tuna fish, chicken salad, egg salad for cafeteria and patients.
  • Sets-up and cleans on a daily basis all produce, vegetables and fresh fruit for the salad bar in the Cafeteria and Physician's Dining Room.
  • Prepares on a daily basis all jellos, puddings and custards for patient and cafeteria use.
  • Cooks off on a daily basis all roasted meats for patient and cafeteria use.
  • Ensures delivery of excellent customer service resulting in positive and improving patient satisfaction scores for department and Medical Center.

SUPPLEMENTAL DUTIES AND RESPONSIBILITIES

  • Works on the patient's tray line, serving the soups and pureed foods.
  • Covers a cook's position on the weekends and for vacations.
  • Maintains a clean, safe, neat work area.
  • Performs other duties as assigned.

Education, Knowledge, Skills and Abilities Required:

  • High School diploma, general equivalency diploma (GED), and/or GED equivalent programs.

Education, Knowledge, Skills and Abilities Preferred:

  • Minimum of 2 years cooking experience in a hospital setting.

If you feel that the above description speaks directly to your strengths and capabilities, then please apply today!


Minimum rate of $17.24 Hourly
HMH is committed to pay equity and transparency for our team members. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
The starting rate of pay is provided for informational purposes only and is not a guarantee of a specific offer. Posted hourly rates may be stated as an annual salary in the offer and posted annual salaries may be stated as an hourly rate in the offer, depending on the level and nature of the job duties and credentials of the candidate. The base compensation determined at the time of the offer may be different than the posted rate of pay based on a number of non-discriminatory factors, including but not limited to:
Labor Market Data: Compensation is benchmarked against market data to ensure competitiveness.
Experience: Years of relevant work experience.
Education and Certifications: Level of education attained, including specialized certifications, credentials, completed apprenticeship programs or advanced training.
Skills: Demonstrated proficiency in relevant skills and competencies.
Geographic Location: Cost of living and market rates for the specific location.
Internal Equity: Compensation is determined in a manner consistent with compensation ranges for similar roles within the organization.
Budget and Grant Funding: Departmental budgets and any grant funding associated with the job position may impact the pay that can be offered.
Some jobs may also be eligible for performance-based incentives, bonuses, or commissions not reflected in the starting rate. Certain positions may also be eligible for shift differentials for work performed on evening, night, or weekend shifts.
In addition to our compensation for full-time and part-time (20+ hours/week) job positions, HMH offers a comprehensive benefits package, including health, dental, vision, paid leave, tuition reimbursement, and retirement benefits.

What Hackensack Meridian Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply