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Angie Food Concepts Jobs (NOW HIRING)

Angie's Lobster LLC

Team Member $19.51/hr

Flagstaff, AZ · On-site

$19.51/hr

Free shift meal Angie's Food Concepts is on a mission to make "luxury" foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed ...

Angie's Lobster LLC

Shift Lead - 35th & Peoria

Phoenix, AZ · On-site

$20.01 - $21.51/hr

Superior company culture Angie's Food Concepts is on a mission to make "luxury" foods affordable! We were the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and ...

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How much do angie food concepts jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for angie food concepts in the United States is $16.14, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Angie Food Concepts vs Food Service Worker?

AspectAngie Food ConceptsFood Service Worker
CredentialsMay require food handling permits or certificationsTypically requires food safety training or permits
Work EnvironmentRestaurant kitchens, catering, food productionFast food outlets, cafeterias, restaurants
Employer & IndustryFood service companies, catering servicesRestaurants, cafeterias, hospitality industry
Common Search & ComparisonYesYes

Angie Food Concepts and Food Service Workers both operate within the food industry, often sharing similar environments and required certifications. However, Angie Food Concepts may refer to a specific company or brand, while Food Service Worker is a general job title. Understanding these differences helps job seekers find the right opportunities and employers identify suitable candidates.

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Angie Food Concepts jobs near you
Infographic showing various Angie Food Concepts job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,566 per year, or $16.1 per hour.

Team Member - Baseline & Hardy $18.51/hr

Angie's Lobster LLC

Tempe, AZ • On-site

$16.51 - $18.51/hr

Part-time

Medical, PTO

Re-posted 26 days ago

Job description

 
 
Angie's Team Member $18.51/hr

835 W Baseline Rd, Tempe, AZ 85283

Benefits:

•    $18.51/hr for Team Members; $21.51/hr for Shift Leads

•    Paid vacation time

•    Closed on seven major holidays 

•    Health Insurance benefits

•    Growth potential with a start-up

•    Free shift meal

Angie’s Food Concepts is on a mission to make “luxury” foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient!

The ideal candidate:

•    Will bring a positive attitude to work every day  

•    Has the ability to adapt, multitask and take feedback in a positive manner 

•    Can effectively work together in a small team with others

•    Works well with minimal supervision 

•    Is dependable and has reliable transportation 

As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of making gourmet meals for the same price and convenience of a drive-thru fast-food meal!

A Team Member has the following primary responsibilities:

•    Work efficiently in a fast-paced environment while delivering friendly, accurate service

•    Adhere to all food safety standards including working with fryer, grill and kitchen machinery

•    Communicate clearly and effectively and enter orders into POS system

•    Stand for up 6+ hrs. at a time


This position offers a wage of $18.51 per hour, which is attainable within a 90-day probationary period. Based on relevant experience and qualifications, qualified candidates may start at $18.51 per hour from day 1.

Line cook, cashier, host, hostess, busser, entry level, teens, first job, high school, full time, part time encouraged to apply. 

https://www.angiesfoodconcepts.com/





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