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Amuse Jobs (NOW HIRING)

Suzu Hospitality

Server Assistant

Cincinnati, OH · On-site

Support Servers in delivering attentive, seamless, fine-dining service * Assist with seating, water and tea service, bread or amuse delivery, and initial guest needs * Maintain table organization ...

Wood Plc

Project Supply Chain Manager

Longmont, CO · On-site

Oracle, AMUSE, Materia. Establish and manage the project / procurement status report (PSR) in line with project / client required on site dates and current / estimate lead times, notifying any delays ...

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Amuse information

What is the difference between Amuse vs DJ?

AspectAmuseDJ
CredentialsMinimal; often self-taught or basic music knowledgeVaries; sometimes formal training or certification
Work EnvironmentEvent venues, clubs, private partiesClubs, festivals, radio stations, private events
Industry UsageMusic entertainment, event servicesMusic entertainment, nightlife, broadcasting
Search & ComparisonOften compared for event entertainment rolesCommonly compared with Amuse for live music and event gigs

Amuse and DJ roles both involve music entertainment but differ mainly in credentials and work settings. Amuse typically refers to event performers with minimal formal training, while DJs often have specialized skills or certifications. Both work in entertainment environments like clubs and private events, but DJs are more associated with nightlife and broadcasting. Understanding these differences helps in choosing the right role or service for your event needs.

What are Amuse in the context of jobs?

In the context of jobs, 'Amuse' typically refers to roles within the company Amuse, which is a music distribution and artist services platform. Employees at Amuse work in areas such as music distribution, artist relations, data analysis, marketing, and product development. Their roles focus on helping independent artists distribute their music, analyze performance, and grow their audience. Amuse also provides tools and resources to empower musicians to manage their careers independently. Working at Amuse often requires a passion for music, technology, and supporting creative talent.

What are the key skills and qualifications needed to thrive as an Amusement Park Attendant, and why are they important?

To thrive as an Amusement Park Attendant, you need strong customer service skills, basic safety awareness, and usually a high school diploma or equivalent. Familiarity with ride operation systems, ticketing software, and safety protocols is often required. Excellent communication, patience, and the ability to remain calm under pressure help attendants handle large crowds and varied guest needs. These skills ensure both the safety and enjoyment of guests, contributing to a positive and efficient park experience.

What are some common challenges faced by professionals working at Amuse in the music industry?

Professionals at Amuse often navigate the fast-paced nature of the digital music landscape, where adapting quickly to changes in distribution technology and artist needs is crucial. A common challenge is balancing the support of independent artists with maintaining efficient operations in a highly competitive environment. Team members frequently collaborate across departments such as A&R, marketing, and tech, requiring strong communication skills and a proactive approach to problem-solving. Staying updated on industry trends and maintaining a passion for music can help overcome these challenges and foster career development within the company.
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Amuse jobs near you

Server Assistant

Suzu Hospitality

Cincinnati, OH • On-site

Full-time

Posted 26 days ago

Key responsibilities

  • Support servers in delivering attentive, seamless, fine-dining service including assisting with seating, water and tea service, and initial guest needs.

  • Deliver food and beverages accurately to the correct guest and seat with proper presentation, and communicate course timing and special requests between the kitchen and service team.

  • Clear and reset tables neatly and efficiently between courses and after departures, anticipating guest needs and refreshing service items proactively.

Job description

Server Assistant

Restaurant: Suzu — Opening Early 2026

Position Type: Non-Exempt, Full-Time / Part-Time

Location: Cincinnati, Ohio

About SUZU Hospitality

SUZU is our vision of modern Japanese hospitality and cuisine, embodying the harmony between innovation and timeless tradition. Located in Madisonville, Cincinnati, SUZU is inspired by the craftsmanship, flavors, and modern dining culture of Japan.

As part of a growing hospitality group with restaurants across the United States, we are committed to delivering exceptional food, authentic hospitality, and a guest experience that is seamless, thoughtful, and inviting.

Whether in the front of house or back of house, every team member plays an essential role in creating an environment built on professionalism, respect, teamwork, and continuous growth.

SUZU Hospitality is an Equal Opportunity Employer, and we are proud to foster an inclusive workplace where all individuals have the opportunity to thrive.

Position Summary

The Server Assistant bridges the busser and server roles, supporting the service team with food and beverage running, course coordination, table maintenance, and direct guest support. This role is central to the rhythm and polish of fine-dining service. The ideal candidate is attentive, quick on their feet, and eager to grow into a Server role while delivering an exceptional guest experience.

Compensation

$5.50 per hour base wage plus tips. This is a tipped position and an Ohio tip credit applies; combined cash wages and tips are guaranteed to equal at least Ohio’s full minimum wage of $11.00 per hour, and typically exceed it substantially with tips.

Key Responsibilities

Service Support

  • Support Servers in delivering attentive, seamless, fine-dining service
  • Assist with seating, water and tea service, bread or amuse delivery, and initial guest needs
  • Maintain table organization, replace utensils, and reset between courses

Food & Beverage Running

  • Deliver food and beverages accurately, to the correct guest and seat, with proper presentation
  • Communicate course timing and special requests between the kitchen and service team
  • Ensure dishes are run promptly to maintain temperature and quality

Table & Course Management

  • Clear and reset tables neatly and efficiently between courses and after departures
  • Anticipate guest needs and refresh service items proactively
  • Help maintain pacing and flow throughout the dining experience

Coordination & Teamwork

  • Communicate effectively with Servers, Hosts, Runners, Bussers, and Management
  • Support pre-service setup, side work, and station readiness
  • Assist the FOH team with tasks as needed to ensure seamless service

Standards & Safety

  • Provide warm, discreet, and professional guest assistance
  • Maintain a polished appearance and professional demeanor at all times
  • Follow all sanitation, hygiene, and safety protocols

Qualifications

  • 1–2 years of restaurant or hospitality experience (fine dining preferred but not required)
  • Strong work ethic and ability to stay focused during busy service periods
  • Excellent communication, teamwork, and multitasking skills
  • Attention to detail and a commitment to cleanliness and presentation
  • Professional presentation and positive attitude
  • Willingness to learn Japanese service styles and fine-dining standards

What Suzu Offers

  • Competitive hourly pay + tips
  • Training in fine-dining service, Japanese hospitality, and guest etiquette
  • Opportunities to grow into Food Runner and Server roles
  • Professional, respectful, and supportive environment
  • Staff meals and continuous development

How to Apply

Apply online at https://suzuhospitality.applytojob.com/. Please submit your resume and a brief introduction. We look forward to welcoming you to the Suzu team.


 

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