1

American Deli Jobs (NOW HIRING)

Deli Clerk

Aberdeen, WA · On-site

$17.25/hr

The Deli Clerk is responsible for preparing food, maintaining food safety and sanitation standards ... Native American preference. * High School Diploma or GED equivalent.

Deli Cook

Shelton, WA · On-site

$17.99 - $23.38/hr

Maintains awareness and sensitivity to Native American Culture. 14. Performs other duties as ... Knowledge of deli recipe preparation and quality standards, and ability to assess food freshness.

Deli Clerk

Sequim, WA · On-site

$17.74 - $21.64/hr

Now Hiring Deli Clerk at Longhouse Market. If you like working with people, staying busy, and being ... Native American hiring preference for qualified candidates. ESSENTIAL FUNCTIONS * Greet guests ...

Deli Clerk

Sequim, WA

$17.74 - $21.64/hr

Now Hiring Deli Clerk at Longhouse Market. If you like working with people, staying busy, and being ... Native American hiring preference for qualified candidates. ESSENTIAL FUNCTIONS * Greet guests ...

... Deli ESSENTIAL FUNCTIONS RESPONSIBILITIES: Creates a variety of main course, starch, vegetable ... Is sensitive to Native American Culture. Operates within the parameters of the Leech Lake Gaming ...

... Lake Deli ESSENTIAL FUNCTIONS RESPONSIBILITIES: * Creates a variety of main course, starch ... Is sensitive to Native American Culture. * Operates within the parameters of the Leech Lake Gaming ...

Slicer

Salt Lake City, UT · On-site

$13/hr

Toasters Deli - Urgent Slicer Position Available! Do you thrive in a dynamic kitchen environment ... to an American standard - the corner sandwich shop. Over a decade has passed since the first ...

Hot Deli Clerk at 99 Ranch

Cupertino, CA · On-site

$18.75 - $24/hr

Hot Deli Clerk 99 Ranch Market Location: Cupertino, CA 10983 N Wolfe Rd, Cupertino, CA 95014 Job ... Referral program About 99 Ranch Market 99 Ranch Market is the largest Asian American supermarket ...

712 Deli

Cass Lake, MN · On-site

$15 - $18.48/hr

Cleans and maintains all equipment used in the deli. * Maintains knowledge of all events in the ... Is sensitive to Native American Culture. * Operates within the parameters of the Leech Lake Gaming ...

Deli Cook Lead

Shelton, WA · On-site

$17.75 - $22.75/hr

... American culture and values. · Perform additional duties and responsibilities as assigned. SUPERVISORY RESPONSIBILITIES: This position will have supervisory responsibilities. WORK ENVIRONMENT The ...

New

Deli Manager

Erie, PA · On-site

$3K/wk

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... National exam programs are those approved by ANSI (American Standards Institute) using the ...

Deli Manager

Wellsboro, PA · On-site

$97/hr

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... National exam programs are those approved by ANSI (American Standards Institute) using the ...

Deli Manager

Bath, NY · On-site

$346/wk

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... National exam programs are those approved by ANSI (American Standards Institute) using the ...

Deli Manager

Wellsboro, PA · On-site

$97/hr

Position Purpose The Deli Manager shares responsibility for the store's food management operation ... National exam programs are those approved by ANSI (American Standards Institute) using the ...

next page

Showing results 1-20

American Deli information

See salary details

$9

$15

$18

How much do american deli jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for american deli in the United States is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $16.59 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of an American Deli team member?

As an American Deli team member, your daily responsibilities often include preparing sandwiches and salads, operating slicers and grills, keeping the work area clean and sanitary, taking customer orders, and handling transactions at the register. You may also restock ingredients, assist with inventory checks, and help maintain proper food safety standards throughout your shift. Working as part of a team, you’ll coordinate with other staff members to ensure orders are accurate and served quickly. This role offers a fast-paced, customer-facing environment where teamwork and communication are key to delivering great customer service.

What is the highest paying fast food restaurant job?

In fast food restaurants, managerial positions such as store managers or general managers tend to be the highest paying roles, often earning salaries significantly above entry-level positions. These roles typically require experience, leadership skills, and sometimes certifications, and they oversee daily operations, staff, and customer service.

What is an American Deli job?

An American Deli job typically involves working in a fast-paced restaurant environment specializing in deli-style sandwiches, wings, and other casual food items. Employees may take customer orders, prepare food, maintain cleanliness, and provide excellent customer service. Positions can range from cashier and cook to supervisor or manager, depending on experience. Team members are expected to work efficiently and follow food safety guidelines.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. These positions often require advanced skills, significant experience, or ownership of a business, and may involve long hours or high responsibility levels.

How much does American Deli pay per hour?

American Deli typically pays its employees around $8 to $12 per hour, depending on the position and experience. Entry-level roles such as cashiers or cooks often start at the lower end of this range, with opportunities for raises based on performance and tenure.

What are the key skills and qualifications needed to thrive in the American Deli position, and why are they important?

To thrive as an American Deli worker, you need skills in food preparation, customer service, basic food safety, and cash handling, often supported by on-the-job training or a food handler's permit. Familiarity with commercial kitchen equipment, slicers, point-of-sale (POS) systems, and inventory tracking tools is typically required. Strong communication, attention to detail, and reliability help set individuals apart in this customer-focused role. These skills ensure efficient operations, high-quality food offerings, and a positive customer experience in a fast-paced deli environment.

How much does American Deli pay cashiers?

American Deli cashiers typically earn around minimum wage, which varies by location but is generally between $8 and $12 per hour. Pay may increase with experience or additional responsibilities, and some stores offer tips as part of overall compensation.
More about American Deli jobs
What cities are hiring for American Deli jobs? Cities with the most American Deli job openings:
What are the most commonly searched types of American Deli jobs? The most popular types of American Deli jobs are:
What states have the most American Deli jobs? States with the most job openings for American Deli jobs include:
Infographic showing various American Deli job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $31,464 per year, or $15.1 per hour.

Director of Marketing- Meat food manufacturer

Cesna Recruitment

Troy, NY

Full-time

Medical, Retirement, PTO

Posted 10 days ago


Job description

 
[Job Summary]
The Director of Brand, Growth & Cultural Impact ? K-Flavor U.S. will report directly to the CEO and lead the transformation, repositioning, and accelerated growth of the company's U.S. brand portfolio.
This role is responsible for:

  • B
  • uilding the K-Flavor Protein platform in the U.S.
  • M
  • odernizing and elevating existing American deli brands
  • D
  • riving retail velocity and profitable growth
  • C
  • reating culturally relevant, conversation-driving brand momentum
    The ideal candidate is a brand builder, retail growth operator, and cultural strategist with experience scaling challenger food brands in the U.S.
    [Job Description]
    Core Mandate
    1. Define and build the K-Flavor Protein narrative for mainstream America
    2. Transform and upgrade legacy U.S. brands into premium protein platforms
    3. Drive velocity, distribution expansion, and margin growth
    4. Generate cultural relevance and viral brand moments
    5. Own U.S. market-level P&L performance
    ________________________________________
    Key Responsibilities
    1 Brand Platform & Transformation Leadership
  • L
  • ead U.S. brand repositioning and transformation initiatives
  • D
  • efine and operationalize the K-Flavor Protein brand narrative
  • B
  • uild culturally resonant storytelling rooted in Korean culinary heritage
  • U
  • pgrade packaging, visual identity systems, and brand architecture
  • E
  • levate legacy deli brands from commodity perception to premium protein positioning
    ________________________________________
    2 Portfolio Strategy & Architecture
  • R
  • edesign U.S. brand architecture and portfolio roles
  • D
  • efine premium vs. value tiers and channel-specific strategies
  • L
  • ead SKU rationalization and margin optimization initiatives
  • C
  • larify master brand vs. sub-brand strategy
  • A
  • lign U.S. innovation priorities with consumer insights
    ________________________________________
    3 Retail Growth & Velocity Acceleration
  • D
  • evelop and execute category- and channel-specific GTM strategies
  • D
  • rive retail velocity, distribution gains, and shelf expansion
  • P
  • artner with brokers and retail buyers across East Coast accounts
  • L
  • ead trade marketing initiatives in deli, perimeter, and protein categories
  • O
  • ptimize pricing, promotion, and product mix for profitability
    ________________________________________
    4 Cultural & Viral Growth Strategy
  • D
  • evelop culturally relevant, conversation-driving brand moments
  • B
  • uild social-first campaigns designed for shareability and earned media impact
  • P
  • artner with creators, chefs, and food influencers to drive organic advocacy
  • T
  • ranslate online buzz into retail sell-through
  • L
  • aunch retail-linked "moment marketing" initiatives to accelerate trial
  • I
  • ntegrate digital storytelling with in-store execution
    This is not performance-only marketing.
    This role owns brand-led cultural momentum that drives real revenue.
    ________________________________________
    5 Innovation & Commercialization
  • T
  • ranslate U.S. consumer insights into innovation pipeline priorities
  • L
  • ead commercialization of Korean-inspired protein SKUs
  • D
  • evelop better-for-you, clean-label, and functional protein positioning
  • P
  • artner with HQ R&D to localize and accelerate product launches
    ________________________________________
    6 P&L & Performance Ownership
  • H
  • old accountability for U.S. market-level revenue, margin, and contribution
  • M
  • anage marketing budgets with ROI discipline
  • E
  • stablish KPI dashboards across velocity, margin, and brand health
  • L
  • ead corrective action plans in partnership with Sales and Finance
    ________________________________________
    7 Cross-Functional & Global Leadership
  • S
  • erve as primary U.S. brand liaison to Seoul HQ
  • A
  • lign global brand direction with U.S. execution realities
  • P
  • artner closely with Sales, R&D, Operations, and Finance
  • S
  • upport post-acquisition integration and brand alignment

    Requirements

    [Qualifications]

    Required

  • 1
  • 0+ years of experience building or scaling U.S. food/CPG brands

  • D
  • emonstrated success in brand transformation or challenger brand growth

  • S
  • trong retail and trade marketing experience

  • P
  • roven accountability for market-level P&L

  • E
  • xperience working in growth-stage or transformation-stage organizations

    Preferred

  • E
  • xperience in protein, deli, fresh, or perimeter categories

  • E
  • xperience with PE-backed or founder-led companies

  • E
  • xperience building culturally relevant or viral food brands

  • F
  • amiliarity with Asian or globally inspired food categories

    ________________________________________

    Leadership DNA

    We are seeking a leader who:

  • H
  • as a builder mentality

  • O
  • perates with a challenger mindset

  • I
  • s comfortable with ambiguity and rapid decision-making

  • U
  • nderstands culture as a growth lever

  • I
  • s obsessed with velocity and execution

  • T
  • hinks strategically but executes like an operator

    ________________________________________

    Why This Role Matters

    This is not a maintenance marketing role.

    This role will define how Korean-inspired protein is understood in the U.S. market ? and how legacy brands evolve into scalable, premium platforms capable of national expansion.

    Benefits

    Comprehensive health insurance, 401K, PTO, Sick days