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Am Line Cook Jobs in Ohio (NOW HIRING)

NJ BURKHART LLC

Line Cook

North Canton, OH · On-site

$16 - $20/hr

Gregory's Family Restaurant 6:30 am- 2:30pm Saturday & Sunday a must. Fast paces family restaurant in need of grill cook. Must be neat, able to work under pressure, & work well with others. Company ...

The Courtyard Cafe

Cook

Brecksville, OH · On-site

$17 - $18/hr

  • Retirement

Opens at 11 am for lunch and dinner. No breakfast. Made from scratch kitchen. Now hiring, Line Cook position open to work 7:30 a-3p , and 2pm-close shift. Up to 5 shifts per week available with ...

NJ BURKHART LLC

Line Cook

North Canton, OH · On-site

$16 - $20/hr

Gregory's Family Restaurant 6:30 am- 2:30pm Saturday & Sunday a must. Fast paces family restaurant in need of grill cook. Must be neat, able to work under pressure, & work well with others. Company ...

Northstar Cafe at Easton

Line Cook AM/PM

Columbus, OH · On-site

$20 - $25/hr

  • Medical

  • Dental

  • PTO

If you're -- * excited about real, local, organic, and artisanal ingredients * passionate about cooking from scratch and meticulous about quality * open to learning and growing your skills * looking ...

NCP Finance

All The Best Deli - PT Line Cook

Dayton, OH · On-site

$14 - $17.50/hr

Line cook PT positions available All the Best Deli is the only authentic New York style deli in ... Open M-F 11 am to 8 pm and weekends 8 am to 8 pm. Must be available day, evening and weekend shifts.

4Ball Entertainment LLC

Be Seen First

Lead Line Cook / Sous Chef

Dayton, OH · On-site

$325/wk

Shift: 9:00 PM - 3:30 AM Environment: From-Scratch Kitchen Position Overview Line Cooks manage kitchen operations during operating hours in a fast-paced, from-scratch kitchen. This role is ...

MJ Morgan Group

Line Cook

Medina, OH · On-site

$16/hr

Rotating 8-hour shifts (40 hours per week) * 6:00 AM - 2:30 PM * 11:00 AM - 7:30 PM * Weekend availability required. Are you dependable, hardworking, and comfortable working in a fast-paced kitchen ...

Romeo's Pizza

Dayshift Morning Line/Prep Cook

Lodi, OH · On-site

$13/hr

Cross-train as a line cook as well! Dayshift. Flexible Hours Typically, this opportunity is during ... Hours are from 9 am and end in the early afternoon, generally between 12 and 3, depending on the ...

Clean Eatz

Clean Eatz Mentor - BOH/Line Cook

Mentor, OH · On-site

$17/hr

  • Retirement

Stocks and rotates products on cook's line either through preparation of food and/or of stocking ... Our store hours are 11 AM to 8 PM Monday through Friday and 11 AM to 3 PM on Saturday and Sundays.

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All JobsAm Line Cook JobsAm Line Cook Jobs in Ohio

Am Line Cook information

See Ohio salary details

$9

$16

$21

How much do am line cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for am line cook in Ohio is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $18.08 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM line cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What are the key skills and qualifications needed to thrive as an AM line cook?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What is an AM line cook?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.

What are popular job titles related to Am Line Cook jobs in Ohio?

For Am Line Cook jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Am Line Cook jobs in Ohio look for?

The top searched job categories for Am Line Cook jobs in Ohio are:

What cities in Ohio are hiring for Am Line Cook jobs?

Cities in Ohio with the most Am Line Cook job openings:

Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 11% Part Time, 6% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $33,828 per year, or $16.3 per hour.

Title Line Cook | Part-Time | Sharonville Convention Center

Spectra

Cincinnati, OH • On-site

$17 - $19/hr

Part-time

Retirement

Posted 9 days ago

Job description

Line Cook | Part-Time | Sharonville Convention Center
Location US-OH-Cincinnati
Job Post Information* : Posted Date 1 week ago(8/5/2026 8:56 AM)
Job ID 2026-33790
Location Name Sharonville Convention Center
Category Catering / Banquet / Event Sales
Type Regular Part-Time
Location : Location US-OH-Cincinnati
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 45246
Location : Address 11355 Chester Road
Job Post Information* : Post End Date 11/6/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Position Summary

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet line, slicing meats, or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $17.00-$19.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

 

This position will remain open until November 6, 2026.

Responsibilities
  • Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
  • Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
  • Show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Previous cook or prep cook experience highly preferred.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess a valid food handling certificate if required by state and federal regulations.
  • ServSafe preferred.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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