ZipRecruiter

Log In

1

Administrative Chef Jobs (NOW HIRING)

Firebirds Wood Fired Grill

Sous Chef

Creve Coeur, MO · On-site

$46K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Buffalo Bodega

Sous Chef

Deadwood, SD

$48K - $65K/yr

Assisting with Administrative Tasks: * Taking Charge in the Head Chef's Absence: Work closely with the head chef on all aspects of kitchen management, including menu planning, recipe development, and ...

Firebirds Wood Fired Grill

Sous Chef

Saint Charles, MO · On-site

$47K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Mountain Creek Resort

Sous Chef

Vernon, NJ · On-site

$22 - $24/hr

Responsible for assisting the Executive Chef in waste control, FIFO practices, and training on administrative duties. The Sous Chef is responsible for upholding the culinary standards at the resort.

MOUNTAIN CREEK

Sous Chef

Vernon, NJ · On-site

$22 - $24/hr

Responsible for assisting the Executive Chef in waste control, FIFO practices, and training on administrative duties. The Sous Chef is responsible for upholding the culinary standards at the resort.

Mountain-Creek-Resort

Sous Chef

Vernon, NJ · On-site

$49K - $66K/yr

Responsible for assisting the Executive Chef in waste control, FIFO practices, and training on administrative duties. The Sous Chef is responsible for upholding the culinary standards at the resort.

Firebirds Wood Fired Grill

Sous Chef

Saint Charles, MO · On-site

$47K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Collegeville, PA · On-site

$60K - $70K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Creve Coeur, MO

$46K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Saint Charles, MO · On-site

$47K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Creve Coeur, MO

$46K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Saint Charles, MO · On-site

$47K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

New

Crescent Hotels & Resorts

Sous Chef

Denver, CO · On-site

$75K - $77K/yr

Sous Chef JOB OVERVIEW : Responsible for all aspects of managing the kitchen and kitchen personnel ... TIME ALLOCATION AND ADMINISTRATIVE RESPONSIBILITIES: This position is structured as an ...

Firebirds Wood Fired Grill

Sous Chef

Collegeville, PA

$60K - $70K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

$55K - $65K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Wake Forest, NC · On-site

$55K - $65K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Collegeville, PA

$60K - $70K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Mason, OH · On-site

$60K - $70K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Collegeville, PA · On-site

$60K - $70K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

Firebirds Wood Fired Grill

Sous Chef

Creve Coeur, MO · On-site

$46K - $63K/yr

We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling ...

previous pagenext page

Showing results 21-40

All JobsFood JobsRestaurant JobsRestaurant Team Member JobsAdministrative Chef Jobs

Administrative Chef information

See salary details

$11

$20

$30

How much do administrative chef jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for administrative chef in the United States is $20.71, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $22.36 per hour, depending on experience, location, and employer.

What cities are hiring for Administrative Chef jobs?

Cities with the most Administrative Chef job openings:

What states have the most Administrative Chef jobs?

States with the most job openings for Administrative Chef jobs include:

What are popular job titles related to Administrative Chef jobs?

For Administrative Chef jobs, the most frequently searched job titles are:

Sous Chef

Creve Coeur, MO • On-site

Firebirds Wood Fired Grill
See more jobs at Firebirds Wood Fired Grillexternal

$46K - $63K/yr

Full-time

Re-posted 10 days ago

Firebirds Wood Fired Grill rating

6.0

Company rating: 6.0 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

Job description

Our Purpose is to serve our stakeholders, enrich their experiences, and exceed their expectations. We achieve our Purpose through our Mission: Creating extraordinary experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized kitchen. We expect our Sous Chefs to have excellent communication skills, as they are responsible for the back-of-house team members and certain administrative tasks, including but not limited to scheduling, staffing, ordering and inventory. Our Sous Chefs must be able to remain calm and composed in high pressure situations.


In order to exceed our guest’s expectations, we have outlined the duties and responsibilities of our Sous Chef below:
RESPONSIBILITIES INCLUDE, BUT NOT LIMITED TO:

  • Provides support to Executive Chef in all areas of responsibility
  • Manages back of house team members, operations, and food production for the restaurant and FIREBAR®
  • Provides direction, discipline and training to team members by coaching, counseling, and providing feedback and termination recommendations
  • Accountable for ordering and receiving produce, seafood, and main food orders
  • Conducts daily / bi-weekly inventory with team
  • Responsible for scheduling back of house team members
  • Responsible for team development by interviewing and hiring back of house team members to maintain staffing goals
  • Supervises and participates in butchering and portion control on each shift
  • Responsible for creating a positive environment that sets the expectation for quality food and a neat, clean and organized kitchen

PRE-REQUISITES:

  • 2 years full-service restaurant experience in a management position
  • Working kitchen knowledge—butchering and portion control
  • Be an expert in Iconic Hospitality
  • Must have solid communication and organizational skills

KNOWLEDGE REQUIREMENTS:

  • Iconic Hospitality standards
  • Prep Duties
  • Storing & Cooling food
  • Food handling
  • Butchering and portion control
  • POS/Micros Knowledge
  • Cash handling
  • Food and Labor cost control
  • Inventory control
  • Administrative tasks
  • Purchasing
  • Safety and Sanitation procedures
  • NCO (Neat, clean and organized)

PHYSICAL REQUIREMENTS:

  • Able to speak, read, write and understand the primary language of the work location
  • Reach, bend, push & pull items for up to 2 hours each day
  • Able to use fingers, hands, arms and shoulders repetitively for up to 6 hours each day
  • Able to stand and exert well-paced mobility for multiple hours in length
  • Must have a sense of balance, able to bend, kneel and lift items frequently weighing up to 50 pounds

#FBGRILL


What Firebirds Wood Fired Grill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply