Whitestown, IN · On-site
$70K - $80K/yr
PM Executive Sous Chef / Assistant Kitchen Operations Leader Leadership Role at Wally's | Bonus ... The ideal candidate thrives in a fast-paced culinary environment, enjoys developing teams, and ...
Quick apply
Whitestown, IN · On-site
$70K - $80K/yr
PM Executive Sous Chef / Assistant Kitchen Operations Leader Leadership Role at Wally's | Bonus ... The ideal candidate thrives in a fast-paced culinary environment, enjoys developing teams, and ...
The Assistant Chef assists the Head Chef in the management of the food program at a collegiate sorority house, including the upkeep of the commercial kitchen and its equipment. Working closely with ...
The Assistant Chef assists the Head Chef in the management of the food program at a collegiate sorority house, including the upkeep of the commercial kitchen and its equipment. Working closely with ...
Fishers, IN · On-site
$46K - $63K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Fishers, IN · On-site
$46K - $63K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Fishers, IN · On-site
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Fishers, IN · On-site
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Fishers, IN · On-site
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Quick apply
Fishers, IN · On-site
$45K - $60K/yr
Sous Chef Independence Village Fishers East As a Sous Chef, you will be responsible for assisting ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Indianapolis, IN · On-site
$62K - $79K/yr
Directing daily kitchen activities as well as coaching and developing a team * Assist with hiring, training, and performance management * Supporting the Executive Chef plan events, manage staff and ...
Indianapolis, IN · On-site
$62K - $79K/yr
Directing daily kitchen activities as well as coaching and developing a team * Assist with hiring, training, and performance management * Supporting the Executive Chef plan events, manage staff and ...
Position Summary The Kitchen Assistant / Food Service Assistant supports the Head Chef and kitchen team by maintaining a clean, safe, and organized food preparation environment while assisting with ...
Position Summary The Kitchen Assistant / Food Service Assistant supports the Head Chef and kitchen team by maintaining a clean, safe, and organized food preparation environment while assisting with ...
Indianapolis, IN · On-site
$15/hr
Position Summary The Kitchen Assistant / Food Service Assistant supports the Head Chef and kitchen team by maintaining a clean, safe, and organized food preparation environment while assisting with ...
Indianapolis, IN · On-site
$15/hr
Position Summary The Kitchen Assistant / Food Service Assistant supports the Head Chef and kitchen team by maintaining a clean, safe, and organized food preparation environment while assisting with ...
$24.48 - $31.47/hr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the ...
$24.48 - $31.47/hr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the ...
Greenwood, IN · On-site
$70K - $90K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the ...
Greenwood, IN · On-site
$70K - $90K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... The Assistant Kitchen Culinary Manager or Assistant Executive Chef assists in managing the ...
Fort Wayne, IN · On-site
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Fort Wayne, IN · On-site
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Goshen, IN · On-site
$45K/yr
May assist with menu writing and cycle of cost control utilizing appropriate recipes and costing ... Work Environment This job operates in a kitchen environment whereby employees may be exposed to and ...
Goshen, IN · On-site
$45K/yr
May assist with menu writing and cycle of cost control utilizing appropriate recipes and costing ... Work Environment This job operates in a kitchen environment whereby employees may be exposed to and ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Build and maintain a working 2+ week schedule with at least 3 weeks posted. * May purchase food and ... or Chef. * May assist with the production of food. * Assist with planning, execution and ...
Build and maintain a working 2+ week schedule with at least 3 weeks posted. * May purchase food and ... or Chef. * May assist with the production of food. * Assist with planning, execution and ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
$45K - $61K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
Franklin, IN · On-site
$46K - $63K/yr
... * Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. * Verify that recipe standards and consistency is ...
| Aspect | A Chef Assistant | A Line Cook |
|---|---|---|
| Credentials | Basic culinary training or certification | Similar culinary training, often with specialized skills |
| Work Environment | Assists chefs in various kitchen tasks, supports kitchen operations | Prepares specific dishes on the kitchen line during service |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Primarily in restaurants, hotels, fast-food outlets |
While both roles support kitchen operations, a Chef Assistant typically provides broader support to chefs and handles a variety of tasks, whereas a Line Cook focuses on preparing specific dishes during service. Both roles require culinary skills and work in similar environments, but their responsibilities differ in scope and focus.
Whitestown, IN • On-site
$70K - $80K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 19 days ago
Leadership Role at Wally's | Bonus Eligible | Full Benefits
Position DescriptionThe Executive Sous Chef / Assistant Kitchen Operations Leader serves as the senior culinary leader supporting the Executive Chef in directing kitchen operations across Wally's high-volume food programs. This role helps ensure exceptional food quality, consistency, food safety, and operational execution while developing kitchen leaders and team members.
Working closely with the Executive Chef, the Executive Sous Chef / Assistant Kitchen Operations Leader plays a key role in guiding daily production, supporting culinary leadership, and maintaining the systems that allow Wally's kitchens to operate at a high level. This position also steps into full kitchen leadership when the Executive Chef is not present.
The ideal candidate thrives in a fast-paced culinary environment, enjoys developing teams, and takes pride in delivering high-quality food with consistency and efficiency.
Benefits at Wally'sWally's offers a comprehensive benefits package designed to support our leaders and their families.
Lead daily kitchen production across Wally's food programs, including smoked meats, BBQ, bakery, cold food preparation, popcorn, jerky, sausage, and Wally Dogs. Ensure all recipes, preparation methods, portioning, and presentation meet Wally's brand standards for quality, consistency, and guest satisfaction.
Kitchen OperationsHelp direct day-to-day kitchen operations by ensuring proper staffing, prep levels, production schedules, and station readiness to support high guest volume. Maintain organized, efficient kitchen systems that support speed, quality, and consistency.
Team Leadership & DevelopmentRecruit, train, and develop high-performing kitchen team members and kitchen leaders. Provide coaching and leadership support that promotes accountability, professionalism, and continuous improvement across the kitchen team.
Training & Performance CoachingWork closely with Kitchen Leads and senior team members to reinforce operational standards, leadership behaviors, and food execution expectations. Assist with coaching conversations, performance feedback, and development planning.
Food Safety & ComplianceMaintain food safety as the highest priority by ensuring strict compliance with all food safety regulations, certifications, sanitation procedures, and temperature control standards. Review required documentation and address any risks immediately.
Financial & Operational PerformanceAssist with monitoring food cost, waste, yield, and operational efficiency. Support production forecasting, inventory management, and product rotation while partnering with inventory and purchasing teams to maintain product availability.
Cross-Department CollaborationPartner closely with Retail, Inventory, and Operations teams to support overall store performance, operational efficiency, and guest experience.
Guest ExperienceSupport a hospitality-driven culture within the kitchen by ensuring food quality, speed, and consistency contribute positively to the overall guest experience.
Leadership SupportServe as the Executive Chef's operational partner and step into full kitchen leadership responsibilities when needed.
What We're Looking For
