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3Rd Shift Machine Operator Jobs in New Mexico (NOW HIRING)

... done on 1st shift that is Monday-Thursday 5am-3:30 pm for approximately 6 weeks Pay for this ... Determine required machine adjustments by reading job specifications. * Work on equipment stoppages ...

Third Shift CNC Brake Press Operator

Santa Teresa, NM · On-site

$16.50 - $21.50/hr

The Brake Press Operator will set up and operate metal equipment including CNC press brake and ... Maintains machinery through TPM practices. * Maintains documentation as required. * Repairs damaged ...

Control Press Operator

Belen, NM · On-site

$15.25 - $19.75/hr

Arcosa Wind Towers is seeking a Machine Operator in Belen, NM. What you will do: * Roll and re-roll ... This position may require work/maintenance coverage beyond the normal hours, shift, and on weekends ...

Showing results 41-60

3Rd Shift Machine Operator information

See New Mexico salary details

$12

$17

$23

How much do 3rd shift machine operator jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for 3rd shift machine operator in New Mexico is $17.81, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.09 per hour, depending on experience, location, and employer.

What is a 3rd shift machine operator?

3rd Shift Machine Operators are employees who operate and monitor machinery during the overnight or late-night shift, typically from late evening to early morning. Their responsibilities include setting up machines, performing routine maintenance, ensuring quality control, and troubleshooting equipment issues. Working the third shift often requires attention to safety protocols, the ability to work independently, and adaptability to a nighttime work schedule. These roles are common in manufacturing, warehouse, and production environments where operations run 24/7.

What are the key skills and qualifications needed to thrive as a 3rd shift machine operator, and why are they important?

To thrive as a 3rd Shift Machine Operator, you need mechanical aptitude, attention to detail, and a high school diploma or equivalent, often with prior manufacturing experience. Familiarity with industrial machinery, safety protocols, and often basic computer systems or machine interface panels is expected. Reliability, problem-solving, and the ability to work independently during overnight hours are important soft skills. These skills ensure safe, efficient operation of equipment, minimal downtime, and consistent production quality during less supervised shifts.

What are some common challenges faced by 3rd shift machine operators and how can they be managed?

3rd Shift Machine Operators often encounter challenges such as maintaining focus during overnight hours, managing fatigue, and adapting to a quieter or less supervised work environment. To overcome these, it’s important to establish a consistent sleep schedule, stay hydrated, and take advantage of scheduled breaks to prevent burnout. Operators are encouraged to communicate regularly with team members across shifts to ensure seamless handovers and address any issues that arise. Many companies offer shift differentials and support programs to help 3rd shift workers manage these challenges effectively.

What are the most commonly searched types of Machine Operator jobs in New Mexico?

The most popular types of Machine Operator jobs in New Mexico are:

What are popular job titles related to 3Rd Shift Machine Operator jobs in New Mexico?

For 3Rd Shift Machine Operator jobs in New Mexico, the most frequently searched job titles are:

What job categories do people searching 3Rd Shift Machine Operator jobs in New Mexico look for?

The top searched job categories for 3Rd Shift Machine Operator jobs in New Mexico are:

What are popular job titles related to 3Rd Shift Machine Operator jobs in NM?

For 3Rd Shift Machine Operator jobs in NM, the most frequently searched job titles are:

Infographic showing various 3Rd Shift Machine Operator job openings in New Mexico as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 21% Part Time, 1% Temporary, 3% Contract, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,040 per year, or $17.8 per hour.

$13.50 - $15/hr

Part-time

Re-posted 10 days ago


Job description

ESSENTIAL DUTIES:

  • Ware washing - china, silverware, pots & pans.
  • Ware/silverware stacking/ sorting and distribution
  • Trash disposal
  • Sweeping and mopping
  • Removal and cleaning of floor mats
  • Parking lot upkeep

Physical functions:

Adjust, bend, clean, clear, close, control, handle, hear, hold, lift, load, maintain, pull, push, remove, scrape, separate, sort, speak, transport, turn, unload.


Mental functions:

Compare, coordinate, detect, inspect, measure, observe, organize, read, sort.


METHODS, TECHNIQUES, PROCEDURES:

  • Remove dishes/glasses from bus tubs/dish drop area and place in appropriate racks for washing.
  • Pre-rinse all china. Follow proper racking procedures.
  • Sort and pre-rinse all silverware. Follow proper racking procedures.
  • Clean pots/pans, grates, other items and/or equipment from cooks' line.
  • Transport china, glasses & silverware, food preparation utensils and pots/pans to the appropriate area.
  • Transport trash from the indoor receptacles to the outdoor bin. Outdoor trash container approximately 4-5 feet high.
  • Remove all floor mats and sweep/mop floor and clean mats.
  • Wipe down all counters and walls at the end of shift. Ceilings wiped down weekly or as needed. Ladder provided.
  • Pick up debris in parking lot and surrounding area. Pull weeds occasionally.

OUPUT:

Perform tasks quickly. Volume of business in the restaurant creates an urgent atmosphere. Restaurant could not operate without proper task completion. At least 800 pieces of china, 2500 pieces of flatware, 550 glasses; along with the heavier ware washing. Failure to satisfactorily perform tasks will result in oral and/ or written warnings. Continued unsatisfactory performance may result in termination.


EQUIPMENT, TOOLS, MATERIALS:

Scrubbing pads, rubber gloves, bleach, degreaser, dish machine chemicals, hot water, dish machine, sprayer hoses, deep sinks, 3" counter tops.


WORKING CONDITIONS:

  • Temperatures; heated in winter, cooled in summer. Hot and humid; 70-110 degrees indoors.
  • Wet floors, possible raised areas ie: steps and in some areas - ramps.
  • Hands in water and wet constantly.
  • Standing for 6-9 hours per shift, feet may get wet.
  • Possibility of cuts, bruises, scrapes, burns, slip/fall
  • Moderate ventilation
  • Exposure to odors, fumes, bright lighting

SUPERVISION CONTROL:

Workers are responsible for all assigned work in the area. Report to General Manager, Assistant Manager, Kitchen Manager, Corporate Management, Owner.

Since 1976, Cattle Baron has proudly served the finest steaks, seafood, and salad this side of the Pecos. What began as a single steakhouse in Portales, New Mexico-founded by U.S. Air Force veteran Jeff Wilson-has grown into a beloved regional restaurant group with locations across New Mexico and Texas.
Jeff's passion for quality food and heartfelt service inspired a legacy that lives on through his family and team. Today, the Cattle Baron brand continues to uphold his high standards through a warm, welcoming atmosphere, outstanding dining experiences, and deep community roots.
We're not just a steakhouse-we're part of the local fabric. Our guests return time and again for the signature salad bar, hand-cut steaks, and familiar faces. We're proud to also operate two other unique concepts:
Farley's Food Fun & Pub - a lively local hangout full of energy and flavor.
Pasta Cafe Italian Bistro - a cozy, family-friendly destination for Italian comfort food.
At Cattle Baron, we believe in tradition, teamwork, and delivering exceptional moments, plate by plate. If you're looking to grow with a company that values quality, camaraderie, and service-you've come to the right place.

Education:no requirementsEmployment Type: PART_TIME