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1St Line Cook Jobs (NOW HIRING)

Line Cook

Reston, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Fort Myers, FL · On-site

$16 - $20/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Winter Haven, FL · On-site

$15/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Frederick, MD · On-site

$15 - $20/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Walnut Creek, CA · On-site

$22.60 - $24.60/hr

Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...

Line Cook

San Diego, CA · On-site

$22.75 - $24.75/hr

Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Ranson, WV · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Marina Del Rey, CA · On-site

$23.47 - $25.47/hr

Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...

Line Cook

Falls Church, VA · On-site

$14 - $18/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Lakeland, FL · On-site

$15/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Line Cook

Kennesaw, GA · On-site

$14.50 - $18.25/hr

Our first cafe opened for breakfast at about 7am one morning in 1993. Settled in a quiet ... Line Cook We have a vacant spot for a well-organized and committed line cook. The line cook ...

Line Cook

San Diego, CA · On-site

$22.75 - $24.75/hr

Line Cooks are the first level on the culinary team and train in all prep and line cook procedures and standards. Line Cooks may act in the capacity of prep cook to ensure each shift is set-up for ...

Line Cook

Saint Augustine Beach, FL · On-site

$13.75 - $17.25/hr

First-class training program * Food you will be Proud to serve * Tuition Reimbursement (for ... A Line Cook should possess the following Qualifications & Experience: * General knowledge of ...

Line Cook

Brandon, FL · On-site

$15 - $20/hr

BOH Line Cook Main Responsibilities of a Line Cook: * Cooking and completing items in a timely ... The person we are hoping to employ is first and foremost a skilled, organized, and creative cook.

Join Our Team as a Line Cook! Are you passionate about cooking and ready to bring your skills to a ... What We're Looking For We're seeking someone who brings energy, reliability, and a team-first ...

Line Cook

Jacksonville, FL · On-site

$14 - $17.75/hr

First-class training program * Food you will be Proud to serve * Tuition Reimbursement (for ... A Line Cook should possess the following Qualifications & Experience: * General knowledge of ...

Line Cook

San Diego, CA · On-site

$24/hr

Apply now to be one of the first to interview for our team! Estaremos organizando un evento de ... We're looking for passionate Line Cooks who take pride in every plate, thrive in a fast-paced ...

Showing results 41-60

1ST Line Cook information

See salary details

$9

$17

$22

How much do 1st line cook jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for 1st line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is a 1st line cook?

A 1st Line Cook, also known as a First Line Cook or Line Cook, is a kitchen professional responsible for preparing and cooking food according to recipes and standards set by the chef or restaurant. They typically work on the 'line,' which is the area in the kitchen where dishes are assembled and finished before being served. 1st Line Cooks handle tasks such as prepping ingredients, cooking dishes, plating food, and maintaining cleanliness in their work area. They play a crucial role in ensuring that meals are prepared efficiently, consistently, and safely. This position often requires good multitasking skills and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a 1st line cook?

To thrive as a 1st Line Cook, you need strong culinary skills, knowledge of food safety standards, and experience in a fast-paced kitchen, typically supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Attention to detail, teamwork, and effective time management are crucial soft skills in this role. These abilities ensure efficient meal preparation, uphold food safety standards, and contribute to a positive and productive kitchen environment.

What are some common challenges faced by 1st line cooks during busy service hours, and how can they be managed?

1st Line Cooks often encounter high-pressure situations during peak service times, such as managing multiple orders simultaneously and ensuring consistent food quality. Staying organized, communicating clearly with kitchen staff, and maintaining a clean workstation can help manage these challenges effectively. Time management and the ability to prioritize orders are crucial, as is staying calm and adaptable when unexpected issues arise. Team collaboration is essential, as 1st Line Cooks frequently coordinate with sous chefs, prep cooks, and servers to ensure timely and accurate dish delivery.

How to get a 1st line cook job?

To get a first line cook job, candidates should gain basic culinary skills through training or culinary school, obtain relevant experience in food preparation, and demonstrate the ability to work efficiently in a fast-paced kitchen environment. Having a good work ethic, knowledge of kitchen safety, and familiarity with kitchen tools are also important for securing the position.

Is being a 1st line cook a good first job?

A first line cook position is often suitable as a first job because it provides hands-on experience in food preparation, kitchen operations, and teamwork. It typically requires basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment, making it a common entry-level role in the culinary industry.
More about 1ST Line Cook jobs

What cities are hiring for 1St Line Cook jobs?

Cities with the most 1St Line Cook job openings:

What are popular job titles related to 1St Line Cook jobs?

For 1St Line Cook jobs, the most frequently searched job titles are:

Infographic showing various 1St Line Cook job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Line Cook

Reston, VA • On-site

Glory Days Grill
Restaurants • 11 - 50 employees

$14 - $18/hr

Full-time

Re-posted 17 days ago


Glory Days Grill rating

6.7

Company rating: 6.7 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

BOH Line Cook

Main Responsibilities of a Line Cook:       

  • Cooking and completing items in a timely manner·       
  • Will use kitchen equipment for cooking and be responsible for the cleaning and breakdown of the station        
  • Arranging and organizing the stations on the line·       
  • Preparing and Maintaining a clean workspace while you work

Line Cook Job Description: 

We are looking for an experienced cook to add strength to our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess,

great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our

kitchen staff. We pride ourselves on our exceptional service, and we expect

nothing less from our cooks. Looking for a candidate with prior line cook experience.

Responsibilities of a Line Cook:

  • Maintaining a sanitized and well-organized kitchen
  • Preparing workstations to be set up to execute the items for the shift
  • Preparing, cleaning, and maintaining kitchen equipment
  • Checking the quality of the ingredients and ensuring only the most quality items are being used
  • Preparing ingredients and items using various techniques and cooking methods
  • Cooking food using various culinary techniques
  • Arranging food and organizing prepared items to ensure all items are handled with proper sanitation measures
  • Manage food storage, stock, and organization

Cook Job Requirements:

  •  Must have prior experience as a Cook
  •  Must be skilled in operating kitchen equipment.  
  •  Must be skilled in various cooking techniques.       
  •  Must know and follow sanitation procedures       
  •  Must showcase teamwork and communication skills.       
  •  Must showcase great organizational skills       
  •  Must be able to multitask and act quickly.       
  • Stand for extended periods of time and lift up to 50 lbs       
  • Continuously bend, reach, twist and use your hands and arms

Glory Days Grill is a sports-themed family-friendly American grill and bar that combines an award-winning menu of freshly prepared appetizers, entrees and sandwiches with entertainment that appeals to all ages. Each restaurant has an abundance of televisions to watch the big game, Chive TV, cartoons or just about anything that's worth watching. Glory Days Grill offers a full bar, to go services, catering and banquet/party facilities. Many locations have private rooms and patios available for parties and events.


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