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As of Aug 25, 2026, the average hourly pay for return queen in the United States is $17.15, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

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Return Queen jobs near you
A map of the United States highlighting the number of Return Queen job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Return Queen job openings in each state, with California having the most at 1 and Hawaii the least at 0.

Dishwasher: Kitchen Steward

TWIN TIER HOSPITALITY

Columbus, OH • On-site

$14 - $17.25/hr

Full-time

Re-posted 28 days ago

Job description

POSITION SUMMARY
Clean and sanitize all areas of kitchen and operate the dish washing machine in a safe, accident-free manner.
ESSENTIAL FUNCTIONS
  • Operate dish washing machine. Maintain organization, proper rack stacking, silver presoaking. (80%)
  • Sweep and mop floors. Keep floors clean and dry, pick up wet spills immediately. (5%)
  • Clean wall, tables, racks, sinks, floor mats and disposal area. Polish stainless steel. (5%)
  • Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as specified by lead steward. (2.5%)
  • Empty all trash cans over 3/4 full at end of shift, wash out and return to kitchen. (5%)
  • Perform special cleaning projects as assigned. (2.5%)
    NON-ESSENTIAL FUNCTIONS
  • Maintain mop station with 2 mops/buckets, 2 brooms, and proper cleaning solutions.
  • Cooperate with restaurant personnel and their needs in order to ensure that guests are taken care of.

Knowledge and Skills:
  • Education:No formal education required. High school diploma or equivalent desired.
  • Experience:Previous experience preferred.
  • Skills and Abilities: Operate dish washing machine, dishware handling, floor maintenance.
    No. Of employees supervised: None.
    Travel Required: None.
    Hours Required: Scheduled days and times may vary based on need.
    Lifting/Pushing/Pulling/Carrying Describe the type(s) of required lifting, pushing, pulling, and/or carrying to include objects, weights and frequency.
    All of these functions are essential primarily because the heavy production associated from all the outlets. Dish racks/10-15 lbs. Trash cans/50-70 lbs. Bus pans/10-15 lbs. Pushing Queen Marys. (75%)
    Bending/Kneeling Describe the type(s) of required bending and/or kneeling to include when, why and how often.
    Bending is necessary, dish rack stacking, storing of equipment/dishware, unloading queens, moping/sweeping floors, cleaning ovens also requires bending.
    Mobility Describe the type(s) of mobility required to include distances and % of time involved.
    Full range of mobility required. Ability to travel 30-50 ft. on a regular basis throughout the day. (75%)
    Continuous Standing Describe the reasons to include time period and frequency.
    Usually all day - during service hours.
    Climbing Stairs:
    Up to approx. 15-20 steps 5% of 8 hours.
    Driving Describe type of vehicle, distances, % of time involved and frequency.
    No Driving Required.
    Work Environment - Inside: 100% of 8 hours.
    Describe any abnormal temperature exposures:
    n/a
    Hearing: Minimal
    Explain:Need to hear equipment/timers and communicate with other staff.
    Vision: Critical
    Explain:Must be able to inspect for cleanliness of dishware and kitchen.
    Speech: Minimal
    Explain:Enough to communicate with staff.
    Literacy: Minimal
    Explain:Only enough to ensure proper cleaning chemicals are used on dishware.
    Chemicals/Agents: Describe any chemicals/agents to include what they are, warnings and frequency of use.
    Dish washing chemical. Sanitation chemicals. All purpose cleaners. (75%)
    Protective Clothing:
    Type: Rubber gloves, back supports, protective eye ware. Approx. 100% of 8 hours.
    Equipment Operation List type of equipment and frequency of use.
    Dish washer 75%, garbage disposal 25%

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