Seasons
Seasons

60 Seasons Pastry Chef Jobs Hiring Near You

Assistant General Manager

Spring, TX · On-site

$45K - $55K/yr

... seasons to engage the interest of our guests * Maintain complete knowledge of correct use of ... Experience as Pastry Chef, baker, or relevant role * Experience with job duties that include ...

... seasons to engage the interest of our guests * Maintain complete knowledge of correct use of ... Experience as Pastry Chef, baker, or relevant role * Experience with job duties that include ...

Sous Chef - The Summit at Snowbird

Snowbird, UT · On-site

$49K - $66K/yr

Snowbird is a unique resort with distinct summer and winter seasons and offers full-time, part-time ... Proficiency across all kitchen stations (Grill, Saute, Hot Apps, Pantry, Pastry). * Technical ...

Baker II AM Shift

Torrance, CA

$13.50 - $17.75/hr

Under the direction of the Production Manager and Commissary Pastry Chef, the Baker 2 is ... Ranges from 4am - 6am * 8-hour shifts with OT during holiday seasons/as needed based on business ...

Baker II AM Shift

Torrance, CA · On-site

$13.50 - $17.75/hr

Under the direction of the Production Manager and Commissary Pastry Chef, the Baker 2 is ... Ranges from 4am - 6am * 8-hour shifts with OT during holiday seasons/as needed based on business ...

Steward - On-Call

Seattle, WA · On-site

$24.04/hr

Four Seasons is powered by our people. We are a collective of individuals who crave to become ... Come nightfall, meet us at Goldfinch Tavern, an Ethan Stowell Restaurant, and let our chefs show ...

Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller's restaurant honors the location's history of good times and grand parties with classic Continental cuisine for a modern ...

Commis

Surfside, FL · On-site

Located within the Four Seasons Hotel at the iconic Surf Club, Chef Keller's restaurant honors the location's history of good times and grand parties with classic Continental cuisine for a modern ...

Showing results 41-60

$16.75 - $20.25/hr

Full-time

Re-posted 15 hours ago


Job description

Join Our Team at MAASS - Fort Lauderdale's Premier Wood-Fired Fine Dining Restaurant

Location: Four Seasons on Fort Lauderdale Beach

Are you passionate about culinary excellence and ready to embark on an exciting culinary journey? MAASS, a Contemporary Wood Fire Restaurant at the Four Seasons on Fort Lauderdale Beach, is seeking dedicated individuals to join our back-of-house team.

About MAASS:

Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-fire cooking experience to the Four Seasons in Fort Lauderdale. 
 

Guests will indulge in beautiful ingredients sourced from the finest markets in Europe and Japan. A strong focus on Japanese seafood and luxury fruits. Complimented by polished service to include things such as table side cocktails and food presentations. We want to channel the dining experiences of Europe's most exciting gastronomic cities.

We believe in creating a supportive and collaborative work environment that encourages growth and innovation. As a member of the MAASS team, you will have the opportunity to contribute your skills and passion to our culinary journey.

Qualities We Value:

  • Highly Motivated: We seek individuals who are driven and enthusiastic about their craft.
  • Collaborative: Teamwork is at the heart of our success, and we value those who can work seamlessly with others.
  • Eager to Learn: MAASS is a place where you can continuously expand your culinary knowledge and skills.
  • Strong Sense of Organization: Attention to detail and organization is essential in maintaining our high standards.
  • Professionalism: We take pride in delivering exceptional service and maintaining a professional demeanor at all times.

Why Join MAASS:

  • Opportunity to be part of a brand new, exciting restaurant venture.
  • Work in a beautiful beachfront location at the renowned Four Seasons.
  • Learn from experienced chefs and collaborate with a passionate team.
  • Competitive compensation and benefits package.

At MAASS, we are dedicated to fostering an inclusive and diverse workplace. We encourage individuals of all backgrounds to apply.

Join us at MAASS, where culinary artistry meets beachfront elegance. Your culinary journey starts here.

More detail about MAASS at the Four Seasons Fort Lauderdale part of Hive Hospitality, please visit https://culinaryagents.com/entities/587546-MAASS-at-the-Four-Seasons-Fort-Lauderdale