Private Listing

23 Private Listing Jobs Hiring Near You

High volume, upscale dining restaurant in midtown Manhattan is looking for a Private Event Coordinator/Maitre D. We are a 160 seat beautiful restaurant in the heart of New York. We are proud to ...

Restaurant General Manager

Baroda, MI

$50K - $69K/yr

Private dining. * Special events. * Guest flow. * Reservation management. * Staffing. * Scheduling. * Opening procedures. * Closing procedures. * Daily inspections. * Sanitation. * Facility ...

New

General Manager

Atlanta, GA · On-site

$100K - $115K/yr

Management of the private events and banquet business in partnership with the sales team, ensuring execution matches the a la carte standard * Reputation and guest satisfaction management, including ...

Project Manager

Culver City, CA · On-site

$110K - $125K/yr

Culinary Project Chef | Build an Exciting Grab & Go Concept A highly successful, upscale marketplace in Los Angeles is seeking a talented and entrepreneurial chef to help create and launch the next ...

THIS POSITION IS LOCATED IN JACKSON, WYOMING. Relocation assitance is offered. If you believe hospitality should feel personal, not transactional, this may be the opportunity you've been waiting for.

Sous Chef

Chicago, IL · On-site

$60K - $72K/yr

This role is responsible for driving exceptional food quality and meticulous presentation for private buyouts, corporate events, and high-volume catering. As an essential leader in our BOH team, you ...

An established Western New York foodservice and catering company is seeking an experienced Executive Chef & Director of Culinary Operations to lead culinary production, kitchen operations, purchasing ...

Support private dining, special events, and VIP experiences. * Maintain the highest standards of hospitality and culinary excellence. Qualifications * Minimum of 5 years of Executive Chef experience ...

Sous Chef

New York, NY

$65K - $85K/yr

We are looking for a sous chef to join our culinary team. The ideal candidate would have strong culinary skills, an upbeat personality and is passionate about food and the guest experience. Lots of ...

Restaurant General Manager

Culver City, CA · On-site

$100K - $120K/yr

General Manager -- French Bistro | Columbus, OH We're looking for an experienced hospitality leader to oversee all aspects of operations at a traditional French bistro in Columbus, Ohio. If you have ...

Chef Manager

Napa, CA · On-site

$80K - $110K/yr

Chef / Sous Chef - Basque, Galician & Regional Latin Cuisine (Napa) We're seeking a Chef or Sous Chef with deep knowledge of Basque, Galician, and broader regional Spanish cooking, along with an ...

Executive Chef -- Lead a Standout Independent Restaurant (Confidential Search) A rare opportunity for an Executive Chef to take the helm of an award-wining, independently owned restaurant with a ...

Assistant Kitchen Manager

Chicago, IL · On-site

$25 - $26/hr

We are looking for a dedicated part-time vegan lunch chef who would enjoy preparing our menu items, and helping create new specials with our team. Pay is $24 - $26 based on experience. We are looking ...

Job Title: Front of House (FOH) Manager Location: Bryn Mawr, PA Job Type: Full-time Salary: TBD, baded on experience About Us We are a vibrant, community-focused neighborhood cafe and retail market.

Executive Chef

Beverly Hills, CA · On-site

$100K/yr

Executive Chef Role Summary * Lead the culinary program with discipline and heart--honoring Mexico while expressing it through a contemporary lens. * Set standards for flavor, execution, cleanliness ...

Cook

New York, NY · On-site

$22 - $24/hr

Cook Location - Midtown NYC We are seeking a passionate Line Cook to join the team at our Hotel and Restaurant on Long Island's North Shore. If you are driven to create amazing culinary experiences ...

Sous Chef

Chicago, IL

$60K - $75K/yr

About the Opportunity An established, high-volume restaurant in Chicago's River North neighborhood is seeking an experienced and motivated Sous Chef to join its culinary leadership team. The ...

Executive Chef

New York, NY · On-site

$80K - $85K/yr

Job Details We are seeking a passionate and excellence-driven Executive Chef to lead the Back of the House team at our Hotel and Restaurant on Long Island's North Shore. If you are driven to create ...

Wine Director

Washington, DC · On-site

$80K - $85K/yr

Wine Director - Modern American Cuisine Job Details We are looking for an energetic, enthusiastic, highly motivated and passionate skilled Wine Director to join our award winning restaurant . The ...

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Infographic showing various job openings at Private Listing in the United States as of June 2026, with employment types broken down into 96% Full Time, and 4% Part Time. Highlights an 100% Physical job distribution.

Event Coordinator

Private Listing

New York, NY

$75K - $85K/yr

Full-time

Posted 17 days ago


Job description

High volume, upscale dining restaurant in midtown Manhattan is looking for a Private Event Coordinator/Maitre D. We are a 160 seat beautiful restaurant in the heart of New York. We are proud to source the best ingredients available and our menu is innovative. If you are fun and love hospitality, we want to hear from you!

As a valuable addition to our team, you must ensure that guests have a pleasant and memorable dining experience. This is a dual Private Events and Floor Service position. A great opportunity for the right individual to grow.

The opportunity is friendly and warm, yet professional and exacting. We are looking for well-presented, engaging individuals who will be excited to provide knowledgeable, approachable, efficient, energetic, and thoughtful service while upholding our standards and values
As Event Coordinator :
Previous Restaurant/Banquet Event Experience Required
* Approaches all encounters with guests and colleagues in a friendly,
service-oriented manner
* Maintains constant communication with guests and on-site contact to
ensure all expectations are met or exceeded
* Coordinates with FOH/BOH management to arrange for the
delivery of requested services
*Ensures all functions are set and staff is prepared and organized
before required time on BEO
* Meticulously plans events with management to ensure execution is
achieved at the highest level