Hogsalt
Hogsalt

26 Hogsalt Executive Chef Jobs Hiring Near You

Executive Chef

Chicago, IL · On-site

$85K - $100K/yr

Job Details Hogsalt is looking for a dedicated and experienced Full Time Executive Chef ($85,000-$100,000/year + Bonus Structure) to join our team for a new Hogsalt concept in Miami ! Our ideal ...

Sous Chef

Chicago, IL · On-site

$70K - $85K/yr

... the Executive Chef to manage comps, expenses, labor, and overall revenue. * Uphold defined standards for food quality and hold vendors accountable for all product received, altering Hogsalt ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Line Cook

Chicago, IL · On-site

$24 - $25/hr

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Line Cook

Chicago, IL · On-site

$21 - $25/hr

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Small Cheval- Rosemont, a part of Hogsalt, is looking for dedicated and experienced Full Time Line ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Prep Cook

Chicago, IL · On-site

$14.75 - $18.50/hr

Answer, report to, and follow instructions and direction from Prep Lead, Sous Chef, Executive Chef ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Line Cook

Chicago, IL · On-site

$24 - $25/hr

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Line Cook

Chicago, IL · On-site

$24 - $25/hr

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Small Cheval- (Old Town), a part of Hogsalt, is looking for dedicated and experienced Full Time ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Small Cheval- Riverside, a part of Hogsalt, is looking for dedicated and experienced Full Time Line ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Prep Cook

Chicago, IL · On-site

$21 - $22/hr

Answer, report to, and follow instructions and direction from Prep Lead, Sous Chef, Executive Chef ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Answer, report to, and follow instructions and direction from Prep Lead, Sous Chef, Executive Chef ... Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous ...

Line Cook

Chicago, IL · On-site

$19/hr

Successful Hogsalt team members are enthusiastic about providing high quality and consistent dining ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Small Cheval- West Loop, a part of Hogsalt, is looking for dedicated and experienced Part Time Line ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Line Cook

Chicago, IL · On-site

$19 - $20/hr

Small Cheval- Hyde Park, a part of Hogsalt, is looking for dedicated and experienced Full Time Line ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Small Cheval- Wilmette, a part of Hogsalt, is looking for dedicated and experienced Full Time Line ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

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Hogsalt Jobs Information

Does Hogsalt pay people when they’re sick?

Sometimes. Only some people get paid when they’re sick.
50% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 50% of people with changing schedules find out their shifts one week or less ahead of time.
  • 33% of people with changing schedules find out their shifts two weeks ahead of time.
  • 17% of people with changing schedules find out their shifts three weeks ahead of time.
  • 0% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do workers at Hogsalt worry about hours?

Some people worry about getting enough hours.
50% of people report they worry about getting enough hours.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do Hogsalt workers get to choose the shifts they work?

Some people don’t get to choose which shifts they work.
50% report that they don’t have enough control over which shifts they work.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

How easy is it for Hogsalt workers to change shifts?

Most people find it easy to change shifts.
80% of people report that it’s easy to change shifts if they need to.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and April 2026.

How easy is it to get time off at Hogsalt?

Most people find it easy to get time off.
67% of people report it’s easy to get time off.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do Hogsalt managers change schedules at the last minute?

Some managers change people’s schedules at the last minute.
50% of people say their manager changes their shift schedule at the last minute.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do jobs at Hogsalt spill into time workers aren’t paid for?

Rarely. The job doesn't usually spill into unpaid time.
20% of people report that their job takes up time that they don’t get paid for.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and April 2026.

How easy is it to take sick days at Hogsalt?

Some people find it hard to take sick days.
50% of people report that it’s hard to take time off if they are sick.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people at Hogsalt feel treated with respect by their managers?

Most people feel treated with respect by their managers.
100% of people say they’re treated with respect by their managers.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Is it stressful to work at Hogsalt?

Most people feel stressed out here.
100% of people say they often feel stressed out at work.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people at Hogsalt recommend working with their team?

Only some people recommend working with their team.
50% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people get enough training when they start at Hogsalt?

Some people didn’t get enough training when they started.
67% of people report they didn’t get enough training when they started working here.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people get support to advance at Hogsalt?

Most people are given support to advance their career here.
In the last year, 67% of people report being given support to advance their career here.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do people think Hogsalt’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
83% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 6 people who took the Breakroom Quiz between December 2024 and April 2026.

Do workers feel well informed about how Hogsalt is doing?

Only some people feel well informed about how the company is doing.
40% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 5 people who took the Breakroom Quiz between December 2024 and April 2026.
What are the most popular categories at Hogsalt?
Infographic showing various Executive Chef job openings at Hogsalt in the United States as of July 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 89% Physical, and 11% Remote job distribution.
Executive Chef

Executive Chef

Hogsalt

Chicago, IL • On-site

$85K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Hogsalt rating

5.9

Company rating: 5.9 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Job Details

Hogsalt is looking for a dedicated and experienced Full Time Executive Chef ($85,000-$100,000/year + Bonus Structure) to join our team for a new Hogsalt concept in Miami!

Our ideal candidate is passionate about upholding Hogsalt’s values of harmony, accountability, and resilience. Successful Hogsalt leaders are enthusiastic about providing genuine hospitality, consistency, and quality to guests, and actively contribute to a collaborative and positive workplace culture.

We offer a full suite of benefits, including partially subsidized medical, dental, vision, life insurance, a 401(k) program, commuter benefits, dining discounts and rewards, and vested paid time off!

Experience and Qualifications:

  • Minimum of 5 years working in a fast-paced, full-service restaurant.
  • 3 years of experience as an Executive Chef or other senior-level kitchen leadership position.
  • In-depth COGS management experience and strong financial understanding, including proven strategies to positively affect a restaurant’s financial health.
  • Ability to identify problems and be solution-oriented regarding culinary and general restaurant operations.
  • Must have open availability including evenings, weekends, and holidays; schedule subject to modification and/or approval by the Culinary Director.
  • Must be able to frequently lift items weighing up to 50 pounds.

Responsibilities & Duties:

  • Ensure all policies and procedures are followed, including recruiting, hiring and training, 6-month employee reviews, progressive discipline, and any other employee documentation.
  • Communicate professionally and confidently with guests, employees, vendors, and leadership.
  • Create all back of house schedules and publish them two weeks in advance, adhering to company standards for labor management and maintaining appropriate staffing levels for the restaurant; approve payroll on a daily and biweekly basis.
  • Review and maintain store financials daily, including tracking food costs, and work with the General Manager to manage comps, expenses, labor, and overall revenue; participate in monthly financial calls for the restaurant and present solutions and understanding of P&L statements to leadership.
  • Work collaboratively with the Events, Marketing and Branding, Purchasing, and other teams to promote the overall financial health of the restaurant.
  • Uphold defined standards for food quality and hold vendors accountable for all product received, altering Hogsalt’s Purchasing team of any and all vendor issues.
  • Complete general administrative tasks including opening and closing duties, maintaining restaurant facilities, kitchen supplies, and BOH uniform inventory, and keeping the Recipe Index up to date.
  • Coordinate all training for back-of-house staff, including updating training materials and scheduling practical exams, and fostering professional development for employees and leadership.
  • Provide consistent coaching and support for all hourly employees, and possess the ability to fill into any BOH hourly position.

Hogsalt is not your typical restaurant group. Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our teams. Our service team reimagines hospitality with energy and a sense of fun. Our culinary team makes classic dishes so expertly that you'll remember why they became classics. No matter which of our 20+ restaurants you visit, you'll see we're an organization that makes people — our guests and ourselves — happy.

Ready to join our team?

Apply directly to this ad.

More detail about Hogsalt part of Hogsalt, please visit https://culinaryagents.com/entities/27074-Hogsalt

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