ClubCorp USA
ClubCorp USA

61 Clubcorp Dining Room Manager Jobs Hiring Near You

Dining Room Manager

Sarasota, FL · On-site

$65 - $90/hr

Director of Clubhouse Operations Position Summary The Dining Room Manager is responsible for leading the daily front-of-house dining operation at Sarasota Yacht Club and translating the Club ...

Dining Room Manager Restaurant We are seeking a highly skilled individual to oversee the Daily Operations of our Fine Dining Restaurant. As the Manager you will be responsible for ensuring the staff ...

POSITION SUMMARY The Dining Room Manager will lead daily operations in our community's restaurant. You will train team members, helping create an incredible dining experience for our residents, while ...

Regency Oaks is recruiting for hospitality focused Dining Room Manager to join our team! If you enjoy working with older adults and talking with them, this the job of a lifetime. At Regency Oaks, you ...

Regency Oaks is recruiting for hospitality focused Dining Room Manager to join our team! If you enjoy working with older adults and talking with them, this the job of a lifetime. At Regency Oaks, you ...

Luxury Senior Living Communities In Coral Gables, Kendall & Homestead Is looking for Dining Room Manager for its Palace Renaissance & Royale Assisted Living & Catered Living Community 11355 SW 84th ...

Dining Room Manager StoryPoint Tipp City The Dining Room Manager will ensure efficient restaurant operation and maintain high production, productivity, quality, and customer service standards.

Dining Room Manager

Park Ridge, IL · On-site

$18 - $20.50/hr

Dining Room Manager | Leadership Opportunity | $18.00-$20.50/hr Summit of Uptown Are you passionate about hospitality and leading a team that creates exceptional dining experiences? If you enjoy ...

Dining Room Manager

Vancouver, WA · On-site

$55 - $75/hr

Dining Room Manager - Gustav's (Downtown Vancouver) Gustav's is a locally owned German restaurant with a rich history dating back to 1992. Acquired by NW Hospitality Group in 2023, we honor Gustav ...

Regency Oaks is recruiting for hospitality focused Dining Room Manager to join our team! If you enjoy working with older adults and talking with them, this the job of a lifetime. At Regency Oaks, you ...

POSITION SUMMARY The Dining Room Manager will lead daily operations in our community's restaurant. You will train team members, helping create an incredible dining experience for our residents, while ...

POSITION SUMMARY The Dining Room Manager will lead daily operations in our community's restaurant. You will train team members, helping create an incredible dining experience for our residents, while ...

As the Dining Room Manager you will supervise the servers, the cleanliness of the dining room, service stations, and all other work areas. Are You Ready to Make an Impact? If you're passionate about ...

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Dining Room Manager StoryPoint Pickerington The Dining Room Manager will ensure efficient restaurant operation and maintain high production, productivity, quality, and customer service standards.

Showing results 41-60

$55K - $70K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 5 days ago


Job description

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard-nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth.
Our service team is expected to embody the highest standards of professionalism and hospitality. The Dining Room Manager is responsible for ensuring a seamless, high-quality dining experience by leading the dining room team, maintaining service standards, coordinating with the kitchen, and optimizing operational efficiency. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career.
Important Areas of Responsibility Include:
Guest Experience: Ensures all service members are sufficiently trained to provide the best possible guest experience. Establishes guest connections through table touches.
Accounting & Administrative: Maintains accurate internal accounting systems.
Marketing & Sales: Ensure the reservation system is updated to maximize availability, guest satisfaction, and sales. Contributes to marketing efforts through off-site direct outreach.
Human Resources: Manages Interviews and makes hiring decisions. Manages onboarding and training processes for new service team members. Trains new service team members on duties, policies and procedures.
Operations: Manages day-to-day operations including opening and closing shifts.
Compensation Details
$55,000 - $70,000 yearly salary
Benefits & Perks
Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!
Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)
Physical Demands:
  • Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
  • Required to stand and walk for extensive periods of time without breaks during busy times
  • Required to be able to lift or move up to 50 pounds without assistance

"Passionately pursuing the perfect dining experience - one guest at a time"
Required Years of Experience:
3+ years in the hospitality industry with proven experience as a Lead Server, Dining Room Manager, and/or equivalent management leadership in a finer dining restaurant