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Yogurt Part Time Jobs in Texas (NOW HIRING)

Vitality Bowls

Shift Leader

Southlake, TX · On-site

$13 - $16/hr

* Full Time / Part Time Shifts Available * Lead the team, making sure food is made accurately and ... No ingredient fillers such as ice, frozen yogurt, or artificial preservatives are used, giving the ...

All JobsYogurt JobsYogurt Part Time JobsYogurt Part Time Jobs in Texas

Yogurt Part Time information

See Texas salary details

$20.5K

$41.2K

$56.4K

How much do yogurt part time jobs pay per year?

As of Sep 1, 2026, the average yearly pay for yogurt part time in Texas is $41,173.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,000.00 and $48,000.00 per year, depending on experience, location, and employer.

What does a yogurt part-time employee do?

A Yogurt Part Time employee typically works at a frozen yogurt or dairy shop and is responsible for tasks such as serving customers, preparing yogurt dishes, operating yogurt machines, handling cash or payments, and keeping the work area clean. They may also restock toppings, assist with inventory, and provide excellent customer service. Hours are usually flexible, making it a popular job for students or those seeking supplemental income. Training is often provided on the job, and strong communication skills are an asset.

What are the key skills and qualifications needed to thrive as a yogurt part-time employee?

To excel as a Yogurt Shop Part-Time Employee, you generally need customer service skills, basic math abilities for handling transactions, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and inventory management tools is often required. Strong communication, teamwork, and a friendly attitude help create a welcoming environment and smooth workflow. These skills ensure efficient operations, satisfied customers, and compliance with health regulations in a fast-paced retail setting.

What does a typical shift look like for a part-time yogurt shop employee?

As a part-time yogurt shop employee, your shifts usually involve greeting customers, preparing and serving yogurt orders, maintaining cleanliness in the shop, and restocking toppings or supplies as needed. You may also assist with opening or closing procedures, depending on your shift timing. The role often requires working collaboratively with a small team in a fast-paced, customer-focused environment. Flexibility with scheduling, especially during busy hours or weekends, is commonly expected.

What is the difference between Yogurt Part Time vs Yogurt Clerk?

AspectYogurt Part TimeYogurt Clerk
Required CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentRetail stores, grocery chains, yogurt shopsGrocery stores, supermarkets, retail outlets
Employer & IndustryFood retail, specialty yogurt shopsGrocery retail, supermarkets
Common Search & ComparisonYesYes

Yogurt Part Time roles typically involve flexible shifts in yogurt shops or retail stores, focusing on customer service and product handling. Yogurt Clerk positions are similar, often found in grocery stores, with responsibilities including stocking, assisting customers, and maintaining product displays. Both roles require basic retail skills and are suitable for individuals seeking part-time work in the food retail industry.

What are popular job titles related to Yogurt Part Time jobs in Texas?

For Yogurt Part Time jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Yogurt Part Time jobs in Texas look for?

The top searched job categories for Yogurt Part Time jobs in Texas are:

What cities in Texas are hiring for Yogurt Part Time jobs?

Cities in Texas with the most Yogurt Part Time job openings:

Yogurt Part Time jobs near you
Infographic showing various Yogurt Part Time job openings in Texas as of August 2026, with employment types broken down into 84% Full Time, 14% Part Time, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $41,173 per year, or $19.8 per hour.

BREAKFAST ATTENDANT (weekend/ part time)

Texas Western Hospitality

Laredo, TX • On-site

$10 - $12.25/hr

Part-time

Re-posted 18 days ago

Job description

Our Breakfast Attendant:
Sets up the buffet before guests begin arriving for breakfast. Displays the food and beverages in an organized and attractive manner.
Cleans area around buffet by wiping, sweeping and/or mopping. May clean off tables prior to guest arrival.
Sets out plates, cups, bowels, utensils, and napkins for guests to use.
Prepares coffee and/or tea by established standards.
Keeps juices and other perishables such as butter and yogurt chilled.
Frequently checks for low food supply. Efficiently replenishes with food, beverages, and/or supplies as needed.
Maintains cleanliness of the buffet area throughout the morning by reorganizing and tidying food area as necessary.
Properly cleans of used plates, utensils, or cups as necessary.
Removes and disposes of leftover food at the end of the breakfast shift. Cleans buffet area according to established standards. Ensures inventory is stocked and properly stored prior to the next days shift.
May keep daily or weekly records of foods used and consumed.
May be responsible for keeping inventory stocked by ordering additional food and/or supplies as needed.
Greets guests and accommodates special requests as needed
Provides a professional image at all times through appearance and dress.
Follows company policies and procedures.
Responds quickly to guest requests in a friendly manner. Follows up to ensure guest satisfaction.
Note: Other duties as assigned by supervisor or management
  • Previous experience in hospitality, food service, or customer service preferred, but not required
  • Ability to work early morning shifts on weekends (including holidays as needed)
  • Strong attention to cleanliness, organization, and food safety standards
  • Friendly, outgoing personality with a commitment to providing excellent guest service
  • Ability to work independently and as part of a team
  • Must be reliable, punctual, and maintain a professional appearance
  • Basic understanding of food handling and sanitation guidelines (or willingness to learn)
  • Ability to stand for extended periods and lift up to 25-30 pounds
  • Effective communication skills in English (bilingual is a plus)

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