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World Kitchen Jobs (NOW HIRING)

Culinary Graduate Program

West Palm Beach, FL ยท On-site

$15.50 - $19.25/hr

Kitchen/Restaurant rotations to gain real-world kitchen experience Career development to build your culinary portfolio and network Networking opportunities with top industry leaders * Certificate of ...

Culinary Graduate Program

West Palm Beach, FL ยท On-site

$15.50 - $19.25/hr

Kitchen/Restaurant rotations to gain real-world kitchen experience Career development to build your culinary portfolio and network Networking opportunities with top industry leaders * Certificate of ...

Dishwasher

Apalachicola, FL ยท On-site

$15/hr

As our Dishwasher, you'll become part of a close-knit team, working together in a fast-paced environment that will offer you a taste of real-world kitchen operations. In this role, your hard work won ...

Dishwasher

Apalachicola, FL ยท On-site

$15/hr

As our Dishwasher, you'll become part of a close-knit team, working together in a fast-paced environment that will offer you a taste of real-world kitchen operations. In this role, your hard work won ...

Dishwasher

Apalachicola, FL ยท On-site

$15/hr

As our Dishwasher, you'll become part of a close-knit team, working together in a fast-paced environment that will offer you a taste of real-world kitchen operations. In this role, your hard work won ...

Kitchen helper

Duluth, GA ยท On-site

$12 - $15/hr

Join the Team at Vinny's Kitchen as a Kitchen Helper! Looking for a hands-on role in a fast-paced ... Whether you're just starting out or looking to dive into the culinary world, this is the perfect ...

New

Assistant Kitchen Manager

San Diego, CA ยท On-site

$60K - $65K/yr

We envision a world where clean eating is just eating-where food that's good for you is also vibrant, satisfying, and deeply enjoyable. As Assistant Kitchen Manager (Assistant Chef de Cuisine) , ...

Assistant Kitchen Manager

San Diego, CA ยท On-site

$60K - $65K/yr

We envision a world where clean eating is just eating--where food that's good for you is also vibrant, satisfying, and deeply enjoyable. As Assistant Kitchen Manager (Assistant Chef de Cuisine) , ...

Assistant Kitchen Manager

San Diego, CA ยท On-site

$60K - $65K/yr

We envision a world where clean eating is just eating-where food that's good for you is also vibrant, satisfying, and deeply enjoyable. As Assistant Kitchen Manager (Assistant Chef de Cuisine) , ...

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... With the help of our world-class training program , you will continually develop and master new ...

Kitchen Manager

Draper, UT ยท On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... With the help of our world-class training program , you will continually develop and master new ...

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World Kitchen information

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How much do world kitchen jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for world kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What is World Kitchen?

World Kitchen, now known as Corelle Brands, is a company that manufactures and distributes kitchenware products such as cookware, bakeware, dinnerware, and storage solutions. The company is known for popular brands like Corelle, Pyrex, CorningWare, and Snapware. World Kitchen products are used in homes and restaurants around the world for food preparation, storage, and serving. Their products are valued for their durability, design, and innovation in kitchen essentials.

What skills and qualifications are needed to thrive as a World Kitchen chef?

To thrive as a World Kitchen Chef, you need strong culinary skills, a deep understanding of global cuisines, and formal culinary training or certification. Familiarity with commercial kitchen equipment, food safety regulations, and inventory management systems is typically required. Creativity, cultural sensitivity, and excellent teamwork help individuals excel in this multicultural culinary environment. These skills ensure authentic, high-quality dishes and smooth kitchen operations in a diverse, fast-paced setting.

What are common challenges faced by team members working in a World Kitchen environment, and how can they be addressed?

Team members in a World Kitchen often encounter challenges related to high-paced service, cultural diversity in cuisine, and coordinating with a multicultural staff. Adapting quickly to different cooking techniques and understanding various ingredients is essential for delivering authentic dishes. Communication and teamwork are crucial, as staff must frequently collaborate to manage large volumes of orders and maintain food quality. Regular training and open communication channels help overcome these challenges and foster a supportive work environment.

What is the difference between World Kitchen vs Food Service Worker?

AspectWorld KitchenFood Service Worker
CredentialsMay require food safety certificationsOften requires food handler permits
Work EnvironmentCommercial kitchens, catering events, food productionRestaurants, cafeterias, fast food outlets
Industry UsageFood manufacturing, large-scale food preparationHospitality, retail food service
Job FocusFood preparation, kitchen operationsCustomer service, food serving

While both roles involve food handling, World Kitchen typically refers to large-scale food production or catering environments, focusing on food preparation and kitchen management. Food Service Worker usually pertains to front-line roles in restaurants or cafeterias, emphasizing customer service and food serving. Understanding these differences helps job seekers find roles aligned with their skills and certifications.

More about World Kitchen jobs

What cities are hiring for World Kitchen jobs?

Cities with the most World Kitchen job openings:

What states have the most World Kitchen jobs?

States with the most job openings for World Kitchen jobs include:

Infographic showing various World Kitchen job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 3% Contract, and 1% Nights. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $32,047 per year, or $15.4 per hour.

Culinary Graduate Program

West Palm Beach, FL โ€ข On-site

The Club at Ibis
Traveler Accommodationย โ€ขย 201 - 500 employees

$15.50 - $19.25/hr

Full-time

Re-posted 19 days ago


Job description

Join our Culinary Graduate Program and transform your passion into a culinary career!

Why Choose Our Program?

  1. Introduction to the Country Club industry
  2. Hands-on Training from experienced chefs
  3. Kitchen/Restaurant rotations to gain real-world kitchen experience Career development to build your culinary portfolio and network Networking opportunities with top industry leaders
  4. Certificate of Completion to enhance your resume
  5. Pathway to full-time employment based on performance

The Club at Ibis offers:
Competitive pay, free housing with free transportation, free employee meals, professional growth opportunities, employee perks, and an awesome work environment.