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Winery Operations Manager Jobs in Virginia (NOW HIRING)

Massanutten Resort

Knowledgeable with adult beverages (beer, wine, and liquor) Desired Qualifications * Resort ... Industry‑specific knowledge of operations including point of sale systems * Virginia ABC Manager ...

Massanutten

Food and Beverage Operations Manager

VA · On-site

Knowledgeable with adult beverages (beer, wine, and liquor) Desired Qualifications * Resort ... Industry-specific knowledge of operations including point of sale systems * Virginia ABC Manager ...

Williamsburg Winery

Hotel Manager

Williamsburg, VA · On-site

$30/hr

... Winery is seeking an experienced, hands-on Hotel Manager to lead the daily operations and guest ... experience at Wedmore Place, our 28-room European-inspired boutique hotel located on the winery ...

Fleetwood Farm Winery

Event Sales Manager

Leesburg, VA · On-site

Event Sales Manager Job Summary Fleetwood Farm Winery is seeking an experienced, highly organized Event Sales & Venue Manager to lead the sales, planning, team management, and operational execution ...

Cooper's Hawk Winery

General Manager

Richmond, VA · On-site

$90K - $112K/yr

Be accountable for achieving monthly sales, profit targets, and operational and Wine Club goals ... Lead management meetings and foster open communication across departments * Involve department ...

Massanutten Resort

Beer, wine, and liquor knowledge * Previous food and beverage management experience * Must be at least 21 Preferred * Serve safe certification * Ability to read, interpret, and adjust operations ...

Massanutten

Food and Beverage General Manager

VA · On-site

... wine, and liquor knowledge Previous food and beverage management experience Must be at least 21 Preferred Serve safe certification Ability to read, interpret, and adjust operations based on profit ...

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All JobsWinery Operations JobsWinery Operations Manager JobsWinery Operations Manager Jobs in Virginia

Winery Operations Manager information

See Virginia salary details

$30.7K

$62.9K

$117.5K

How much do winery operations manager jobs pay per year?

As of Sep 12, 2026, the average yearly pay for winery operations manager in Virginia is $62,912.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,600.00 and $76,800.00 per year, depending on experience, location, and employer.

What does a winery operations manager do?

A Winery Operations Manager oversees the daily operations of a winery, ensuring that production, bottling, storage, and distribution processes run smoothly. They manage staff, coordinate with suppliers, maintain equipment, and ensure compliance with health and safety regulations. Additionally, they often handle budgeting, inventory management, and may be involved in quality control and customer relations. Their role is crucial in making sure the winery operates efficiently and produces high-quality wine.

What are the key skills and qualifications needed to thrive as a winery operations manager?

To thrive as a Winery Operations Manager, you need expertise in viticulture and enology, strong organizational abilities, and typically a degree in wine business, agriculture, or a related field. Familiarity with winery management software, inventory tracking systems, and quality control protocols is essential. Leadership, problem-solving, and effective communication are standout soft skills for this role. These skills ensure the smooth and efficient production of wine, compliance with regulations, and the ability to lead teams in a dynamic environment.

What are some common challenges faced by winery operations managers, and how are they typically addressed?

Winery Operations Managers often face challenges such as coordinating production schedules with seasonal harvests, maintaining quality control during bottling, and ensuring compliance with industry regulations. To address these, managers work closely with vineyard staff, production teams, and quality assurance specialists to streamline workflows and implement best practices. Regular communication, ongoing staff training, and adopting new technologies for inventory and process management are key strategies to overcome these challenges and maintain efficient, high-quality operations.

What is the difference between Winery Operations Manager vs Winery Supervisor?

AspectWinery Operations ManagerWinery Supervisor
CredentialsTypically requires a degree in enology, viticulture, or related field; certifications in wine production or management are commonOften has relevant experience in wine production; formal education may be preferred but not always required
Work EnvironmentOversees entire winery operations, including production, quality control, and staff managementFocuses on supervising daily production activities and team members on the floor
Industry UsageUsed in larger wineries with multiple departments and complex operationsCommon in smaller wineries or production lines within larger facilities

The Winery Operations Manager has a broader scope, overseeing all aspects of winery operations, while the Winery Supervisor concentrates on supervising daily production tasks. Both roles require industry knowledge, but the manager typically holds more advanced credentials and handles strategic planning, whereas the supervisor focuses on team management and operational execution.

What cities in Virginia are hiring for Winery Operations Manager jobs?

Cities in Virginia with the most Winery Operations Manager job openings:

Winery Operations Manager jobs near you
Infographic showing various Winery Operations Manager job openings in Virginia as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $62,912 per year, or $30.2 per hour.

Farm Manager

Williamsburg, VA • On-site

THE WILLIAMSBURG WINERY, LTD.
Food Services and Drinking Places • 11 - 50 employees
Learn more about THE WILLIAMSBURG WINERY, LTD.external

$35K - $50K/yr

Full-time

Medical, Retirement, PTO

Posted 14 days ago

Key responsibilities

  • Oversee the daily maintenance and production of vegetable gardens, including in-ground, greenhouse, and hoop house growing areas.

  • Operate and maintain agricultural equipment such as tractors, mowers, and UTVs.

  • Provide hands-on guidance and demonstrate farming techniques to veterans participating in Vet First's training program.

Job description

Farm Manager

Vet First, Inc. | The Williamsburg Winery

Position Overview

We are seeking a reliable and experienced Farm Manager who is passionate about sustainable agriculture and enjoys hands-on outdoor work. This position is responsible for managing the vegetable gardens, greenhouse and hoop house, fruit trees, and general farm operations located at The Williamsburg Winery.

The Farm Manager will also operate and maintain agricultural equipment, assist with general property projects, and help provide hands-on guidance to veterans participating in Vet First’s agricultural training program.

Applicants must be legally authorized to work in the United States. Employment sponsorship is not available for this position.

Veterans are highly encouraged to apply, although military service is not required.

Responsibilities
  • Oversee the daily maintenance and production of vegetable gardens, including in-ground, greenhouse, and hoop house growing areas.
  • Develop seasonal planting, crop rotation, and harvesting schedules.
  • Maintain fruit trees, orchards, and other agricultural plantings throughout the property.
  • Manage irrigation, composting, soil health, and sustainable growing practices.
  • Monitor and address pests, diseases, and weeds.
  • Operate tractors, mowers, UTVs, and other agricultural equipment.
  • Perform minor property repairs and assist with maintaining equipment, tools, fencing, and irrigation systems.
  • Help construct and maintain raised beds, walkways, hoop houses, and other farm improvements.
  • Provide hands-on guidance and demonstrate farming techniques to veterans participating in Vet First’s training program.
  • Supervise and work alongside volunteers and trainees when needed.
  • Maintain basic records for crop production, planting, harvesting, inventory, and equipment maintenance.
  • Assist with seasonal property projects, landscaping, winery operations, and special-event setup when needed.
  • Maintain a safe, clean, and organized working environment.
Qualifications
  • Prior hands-on farming, gardening, greenhouse, horticulture, or agricultural experience is required.
  • Knowledge of vegetable production, irrigation, soil management, and composting is preferred.
  • Experience operating tractors, mowers, UTVs, or other farm equipment is preferred, although training may be provided.
  • Must be physically capable of performing demanding outdoor work in varying weather conditions.
  • Ability to lift up to 50 pounds.
  • Comfortable working independently and as part of a team.
  • Ability to prioritize responsibilities and manage time effectively.
  • Basic mechanical, carpentry, or maintenance skills are desirable.
  • Comfortable teaching, mentoring, or demonstrating farming techniques to others.
  • Valid driver’s license required.
  • Must be legally authorized to work in the United States. Employment sponsorship is not available for this position.
Benefits
  • Competitive hourly wage
  • Health insurance
  • 401(k) with company match
  • Paid time off
  • Sick leave
  • Professional development and cross-training opportunities
  • Opportunity to support veterans pursuing careers in agriculture