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Wineries Jobs in Rochester, NY (NOW HIRING)

Maintenance Technician 2

Canandaigua, NY · On-site

$32.06 - $43.30/hr

We're home to the #1 wine and spirits brands in the U.S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission ...

Maintenance Technician 2

Canandaigua, NY · On-site

$32.06 - $43.30/hr

We're home to the #1 wine and spirits brands in the U.S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission ...

We're home to the #1 wine and spirits brands in the U.S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission ...

Constellation Brands is a leading international producer and marketer of beer, wine, and spirits with operations in the U.S., Mexico, New Zealand, and Italy. Our mission is to build brands that ...

Cost Accountant

Rochester, NY · On-site

$63K - $92K/yr

Constellation Brands is a leading international producer and marketer of beer, wine, and spirits with operations in the U.S., Mexico, New Zealand, and Italy. Our mission is to build brands that ...

Cellar Operator

Canandaigua, NY · On-site

$18.13 - $24.44/hr

S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission Statement here. A Taste of What You'll Do Join a ...

Cellar Operator

Canandaigua, NY · On-site

$18.13 - $24.44/hr

S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission Statement here. A Taste of What You'll Do Join a ...

S. - Barefoot Wine & High Noon and are the official sponsors of the NFL, NHL, UFC, and PGA of America. View our Corporate Values and Mission Statement here. A Taste of What You'll Do Join a ...

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Showing results 1-20

Wineries information

See Rochester, NY salary details

$24.7K

$79.3K

$161.4K

How much do wineries jobs pay per year?

As of Jul 29, 2026, the average yearly pay for wineries in Rochester, NY is $79,253.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $101,700.00 per year, depending on experience, location, and employer.

What is the difference between Wineries vs Vineyard Workers?

AspectWineriesVineyard Workers
CredentialsWinemaking certifications, oenology degreesBasic agricultural or horticultural experience
Work EnvironmentWinery facilities, production areasVineyards, outdoor fields
Industry UsageWinery operations, wine productionGrape harvesting, vineyard maintenance

Wineries focus on wine production, including fermentation and bottling, often requiring specialized oenology knowledge. Vineyard workers primarily handle grape growing and harvesting in outdoor vineyard settings. Both roles are essential in the wine industry but differ in skills, environment, and responsibilities.

What are some common challenges faced by employees working in wineries, and how can they prepare for them?

Working in wineries often involves a combination of physical labor, attention to detail, and seasonal variability. Employees may face challenges such as long hours during harvest season, adapting to outdoor work in varying weather conditions, and maintaining strict hygiene standards in production areas. To prepare, job seekers should be ready for physically demanding tasks, flexible schedules, and continued learning about winemaking processes. Building strong teamwork skills is also essential, as much of the work involves close collaboration with vineyard staff, cellar workers, and sometimes tasting room teams.

What Are Different Types of Jobs in Wineries?

From harvest to sales, the wine industry provides a variety of job opportunities. As harvest help in the vineyards, your duties are to collect and sort grapes and assist with wine production. As a lab technician, your responsibilities are to analyze wine throughout the fermentation process. As part of the tasting room staff, you lead winery and vineyard tours, facilitate wine tastings, and promote sales of wine to guests. As a sommelier, you create wine lists for restaurants, maintain the wine cellar, and train restaurant staff about wine basics and how to best pair different wines with particular meals.

What are the key skills and qualifications needed to thrive in the wine industry, and why are they important?

To thrive in the wine industry, you need a solid understanding of viticulture, enology, and business operations, often supported by a degree in enology, viticulture, or hospitality management. Familiarity with winemaking equipment, quality control systems, and inventory management software is typically required. Strong interpersonal skills, attention to detail, and adaptability help professionals excel in customer relations and problem-solving. These skills ensure quality production, effective marketing, and a memorable customer experience, all of which are vital for success in the competitive wine sector.

What are wineries?

Wineries are facilities where wine is produced, typically by fermenting grapes or other fruits. They can range in size from small, family-owned operations to large commercial enterprises. In addition to wine production, many wineries offer tours, tastings, and special events for visitors. Some wineries also grow their own grapes in adjacent vineyards, while others purchase fruit from various growers. The focus of a winery is to craft, bottle, and sometimes sell wine directly to consumers or retailers.
What are the most commonly searched types of Wineries jobs in Rochester, NY? The most popular types of Wineries jobs in Rochester, NY are:
What job categories do people searching Wineries jobs in Rochester, NY look for? The top searched job categories for Wineries jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Wineries jobs? Cities near Rochester, NY with the most Wineries job openings:
Infographic showing various Wineries job openings in Rochester, NY as of July 2026, with employment types broken down into 60% Full Time, 36% Part Time, and 4% Contract. Highlights an 100% In-person job distribution, with an average salary of $79,253 per year, or $38.1 per hour.

Line Cook | Wine Bar & Tapas

Carmella's Wine Bar

Pittsford, NY

$18 - $23/hr

Full-time, Part-time

Re-posted 11 days ago


Job description

Line Cook | Wine Bar & Tapas

Location: Pittsford, NY

Pay: $18-$23 per hour

Full-Time & Part-Time Opportunities Available

Do you enjoy preparing fresh, beautifully presented food in a fast-paced, chef-driven kitchen? Carmella's Wine Bar is looking for a talented Line Cook to join our culinary team. If you're passionate about quality ingredients, small plates, and creating memorable dining experiences, we'd love to meet you.

Located in the heart of Pittsford, Carmella's Wine Bar offers an elevated wine bar experience featuring handcrafted tapas, thoughtfully selected wines, and creative cocktails. As a Line Cook, you'll play an essential role in delivering consistently exceptional food while working alongside a supportive team that values creativity, teamwork, and attention to detail.

What You'll Do
  • Prepare and plate a variety of tapas-style dishes with consistency, quality, and attention to presentation.
  • Execute orders efficiently during lunch and dinner service while maintaining high culinary standards.
  • Work closely with the chef and back-of-house team to ensure smooth kitchen operations.
  • Assist with food preparation, station setup, and daily kitchen organization.
  • Monitor food quality, freshness, and proper portioning.
  • Maintain a clean, organized, and sanitary kitchen while following all food safety guidelines.
  • Assist with inventory management, food ordering, product dating, and stock rotation.
  • Communicate effectively with front-of-house staff to ensure outstanding guest experiences.
  • Contribute ideas and creativity to menu execution and kitchen operations.
Qualifications
  • Previous experience as a Line Cook, Prep Cook, Chef, or Expo in a restaurant environment preferred.
  • Passion for cooking and creating high-quality food.
  • Ability to work efficiently in a fast-paced kitchen.
  • Strong attention to detail and organizational skills.
  • Positive attitude and commitment to teamwork.
  • Ability to work evenings, weekends, and holidays as needed.
  • Dependable, motivated, and eager to continue developing culinary skills.
What We Offer
  • Competitive pay of $18-$23 per hour, based on experience
  • Flexible full-time and part-time scheduling
  • Supportive and collaborative kitchen team
  • Opportunities for professional growth and advancement
  • Extensive hands-on training from an experienced owner and sommelier
  • Creative, upscale work environment centered around wine, tapas, and hospitality
Why Carmella's Wine Bar?

At Carmella's Wine Bar, we believe exceptional food and hospitality go hand in hand. Our kitchen is built on teamwork, creativity, and a commitment to delivering memorable dining experiences for every guest. You'll have the opportunity to expand your culinary skills while working in a unique restaurant that values quality, craftsmanship, and continuous learning.

If you're ready to bring your passion for cooking to a growing wine bar known for outstanding food, wine, and hospitality, apply today and become part of the Carmella's Wine Bar team.


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