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Wine Store Manager Jobs in Virginia (NOW HIRING)

About the role As an Assistant Store Manager, you will grow the company brand by delivering best-in ... Total Wine & More considers several factors when establishing compensation. Compensation may vary ...

New

About the role As Store Manager, you will grow the company brand by delivering best-in-class ... Total Wine & More considers several factors when establishing compensation. Compensation may vary ...

Wine and Beer Associate

Henrico, VA · On-site

$16.50 - $17/hr

Explore a variety of store operations roles at Wegmans Food Markets, including cashier, food ... managers, delivery drivers, and fleet maintenance technicians. Learn More * Specialty Restaurants ...

Internally you will be referred to as Service Team Member and report to the store management team ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

... and wine bar. Dedicated to fostering a community of talent and art enthusiasts, we invite ... The Role The Store Manager is instrumental in overseeing our studio's daily operations, adeptly ...

VA · On-site

$13 - $15/hr

Other duties as assigned by Store Manager, Assistant Manager, and/or Deli Manager. Requirements ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Manassas, VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager. Requirements: · High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Bealeton, VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager Requirements High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Warrenton, VA · On-site

$13 - $15/hr

Other duties as assigned by Store Manager, Assistant Manager, and/or Deli Manager. Requirements ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Catharpin, VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager. Requirements: · High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Manassas, VA · On-site

$13 - $15/hr

Other duties as assigned by Store Manager, Assistant Manager, and/or Deli Manager. Requirements ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Manassas, VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager. Requirements: · High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

VA · On-site

$13 - $15/hr

Other duties as assigned by Store Manager, Assistant Manager, and/or Deli Manager. Requirements ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Other duties as assigned by Store Manager, Assistant Manager, and/or Deli Manager. Requirements ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

Deli Clerk

Bealeton, VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager Requirements: · High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

VA · On-site

$13 - $15/hr

... Store Manager, Assistant Manager, and/or Deli Manager. Requirements: · High School graduate or ... EE Wine reserves the right to change or modify job duties at any time. The above is not all ...

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Wine Store Manager information

See Virginia salary details

$25.8K

$53.6K

$88.2K

How much do wine store manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for wine store manager in Virginia is $53,635.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,100.00 and $63,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a wine store manager?

To thrive as a Wine Store Manager, you need strong retail management experience, in-depth wine knowledge, and often a certification such as WSET or a similar credential. Familiarity with point-of-sale (POS) systems, inventory management software, and merchandising techniques is essential. Exceptional customer service, leadership, and communication skills help build a loyal clientele and motivate staff. These skills ensure effective store operations, high sales performance, and an excellent customer experience in a competitive retail environment.

What does a wine store manager do?

A Wine Store Manager oversees the daily operations of a wine retail store, ensuring excellent customer service and efficient sales. Their responsibilities include managing inventory, supervising staff, selecting products, organizing promotions, and maintaining compliance with local alcohol regulations. They also provide wine recommendations to customers, manage budgets, and build relationships with suppliers. Strong product knowledge and leadership skills are essential in this role.

What is the difference between Wine Store Manager vs Wine Sales Associate?

AspectWine Store ManagerWine Sales Associate
Required CredentialsHigh school diploma; certifications like WSET or CWE beneficialHigh school diploma; wine knowledge certifications optional
Work EnvironmentSupervises store operations, manages staff, oversees inventoryAssists customers, promotes wine sales, stocks shelves
Employer & Industry UsageRetail wine stores, liquor stores

The main difference is that a Wine Store Manager oversees store operations and staff, requiring more management skills and certifications, while a Wine Sales Associate focuses on customer service and sales. Both roles are essential in retail wine environments, but the manager has broader responsibilities.

What are some common challenges a wine store manager faces when managing inventory, and how can they be addressed?

A Wine Store Manager often faces challenges such as maintaining optimal stock levels, dealing with seasonal fluctuations in demand, and ensuring the proper storage conditions for various types of wine. To address these, managers typically use inventory management software to track sales trends, work closely with suppliers for timely restocking, and train staff on proper handling and storage. Staying proactive and regularly reviewing inventory reports helps prevent both overstocking and shortages, ensuring the store meets customer demand while minimizing waste.

How to become a wine store manager?

To become a wine store manager, candidates typically need previous retail or hospitality experience, strong knowledge of wines and customer service skills, and often a high school diploma or equivalent. Some employers prefer candidates with certifications such as the WSET or CMS, and managerial experience can be gained through progressing in retail roles or through leadership training. Good organizational skills and the ability to manage inventory and staff are also important for this role.
What cities in Virginia are hiring for Wine Store Manager jobs? Cities in Virginia with the most Wine Store Manager job openings:
Infographic showing various Wine Store Manager job openings in Virginia as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 94% In-person, and 6% Hybrid job distribution, with an average salary of $53,635 per year, or $25.8 per hour.

BEER-WINE-LIQR/GROWLER STATION ATTENDANT

Kroger

Henrico, VA • On-site

Full-time

Posted 5 days ago


Job description

Position Summary:

The Wine and Beer Consultant will create an outstanding customer experience through exceptional service while establishing and maintaining a safe and clean environment that encourages our customers to return. Assist department and store management in reaching sales and profit goals, as well as inventory objectives. Embrace our Customer 1st strategy through sales plan execution, display planning, pricing/signage maintenance, and vendor management while demonstrating the company's core values of respect, honesty, integrity, diversity, and safety of others.

    Desired Previous Job Experience
    • Beer/Wine/Liquor experience in service industries.
    • Certifications such as Certified Specialist of Wine, Certified Wine Educator, or Court of Master Sommelier membership.
    Minimum Position Qualifications:
    • Must be 21 or older and legally eligible to work for an ABC license.
    • Working knowledge of Microsoft Office.
    • High School Graduate or GED equivalent.
    Essential Job Functions:
    • Practice and promote exemplary customer service, including greeting every customer, answering questions, and

    offering information and suggestions of products.

    • Respond to all customer calls or requests within 24 hours.
    • Schedule and execute engagement events by conducting in-store tastings, following the division specials promotions calendar, and supporting tastings scheduled through third parties.
    • Gain and maintain knowledge of products sold, pronunciation, origin and definition of industry terms.
    • Execute the adult beverage category display plans and special in-store promotions in consultation with store management.
    • Ensure that federal, state, and local Alcoholic Beverage Control (ABC) guidelines are always met and check for valid identification of bar patrons.
    • Drive sales by executing sales plans, corporate programs, and following merchandising standards.
    • Stay current with seasonal and/or local trends in the industry.
    • Work with store management and/or department managers to execute primary display and cross merchandising programs.
    • Maintain accurate signage and follow division standards for display signage and shelf tags, including 90/20 sections.
    • Conduct scan audits daily to ensure that tags and signage are accurate.
    • Maintain electronic updates for TapHunter and Digital Chalkboard.
    • Order appropriately, manage Computer Assisted Order (CAO) entries, and manage days' supply to meet the division's goals.
    • Inspect the department for low stock, out of stocks, variety, rotation, taking corrective action when necessary.
    • Communicate stock status/needs and sales plans to distributors.
    • Using guideline methods, accurately fill, seal, and ring up customer growler orders.
    • Serve food and beverage orders to bar area patrons.
    • Accurately process customer transactions at the POS system.
    • Maintain supplies, equipment, cleanliness and sanitation to health department and company specifications.
    • Track dating, and follow cleaning procedures on tap systems for wine and beer.
    • Must be able to take direction, assess priorities, and demonstrate ownership of best practices.
    • Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
    • Comply with safety procedures and identify and report unsafe conditions to store management.
    • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or member of store management of any items in need of repair.
    • Must be able to perform the essential functions of this position with or without reasonable accommodation