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Wine Stocker Jobs in California (NOW HIRING)

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Wine Stocker information

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$8

$15

$21

How much do wine stocker jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for wine stocker in California is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.59 per hour, depending on experience, location, and employer.

What does a wine stocker do?

A Wine Stocker is responsible for organizing, stocking, and replenishing wine shelves in retail stores, wine shops, or supermarkets. They ensure that the wine displays are neat, labels face forward, and that products are rotated based on expiration dates. Wine Stockers may also assist customers with basic inquiries about wines and help maintain inventory by checking for damaged or expired bottles. This role requires attention to detail, some physical labor, and basic knowledge of wine varieties and storage conditions.

What are the key skills and qualifications needed to thrive as a wine stocker, and why are they important?

To thrive as a Wine Stocker, you need basic knowledge of wine varieties, strong organizational skills, and the ability to lift and move cases, often requiring a high school diploma or equivalent. Familiarity with inventory management systems and handheld barcode scanners is typically used on the job. Attention to detail, reliability, and effective communication with team members and customers are valuable soft skills. These skills ensure efficient stock handling, accurate inventory, and a positive shopping experience for customers.

What are some common challenges wine stockers face and how can they be addressed?

Wine Stockers often encounter challenges such as handling fragile inventory, maintaining accurate stock records, and working in temperature-controlled environments. To address these, attention to detail is crucial when unpacking and shelving bottles to prevent breakage. Staying organized and using inventory management systems helps ensure that stock levels are accurate and products are rotated properly. Additionally, working collaboratively with the sales floor and receiving teams helps keep the wine section well-stocked and presentable for customers.

What is the difference between Wine Stocker vs Retail Clerk?

AspectWine StockerRetail Clerk
Required CredentialsHigh school diploma, knowledge of wineHigh school diploma, customer service skills
Work EnvironmentGrocery stores, wine shops, liquor storesVarious retail settings including supermarkets and specialty stores
Industry UsageSpecialized in wine stocking and inventoryGeneral retail sales and customer assistance

While both roles involve working in retail environments, a Wine Stocker primarily focuses on stocking and organizing wine inventory, requiring knowledge of wine products. A Retail Clerk handles broader customer service tasks across various products. The roles often overlap in retail settings but differ in specialization and responsibilities.

What are popular job titles related to Wine Stocker jobs in California?

For Wine Stocker jobs in California, the most frequently searched job titles are:

What job categories do people searching Wine Stocker jobs in California look for?

The top searched job categories for Wine Stocker jobs in California are:

Wine Stocker jobs near you
Infographic showing various Wine Stocker job openings in California as of August 2026, with employment types broken down into 72% Full Time, 26% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,721 per year, or $15.3 per hour.

Chain Stocker - Santa Barbara

Jordano's Inc.

Santa Barbara, CA

$21/hr

Full-time

Re-posted 9 days ago

Key responsibilities

  • Merchandise stores, coolers, shelves, and displays with Pacific Beverage Company products in assigned accounts.

  • Build, maintain, and replenish product displays, and place promotional materials according to sales direction and account needs.

  • Communicate account conditions, product needs, and service concerns to the Sales Supervisor or sales team.

Job description

Pacific Beverage Company has proudly distributed a high-quality portfolio of beer, wine, and non-alcoholic beverages on the Central Coast since 1946. Along with our parent company, Jordano’s Foodservice, our long-standing success in the beverage and foodservice industries reflects our commitment to building strong, lasting relationships with our customers, suppliers, employees, and community.

We are guided by our core values of pride, respect, and integrity, and we strive to uphold these principles in everything we do.

Position Summary

****$1,000 SIGN ON BONUS! ****

Under the direction of the Sales Supervisor, the Chain Stocker is responsible for merchandising, stocking, rotating, and maintaining Pacific Beverage Company products in assigned retail accounts. This position works closely with the sales team to build and replenish displays, stock warm shelves and cold boxes, move product from back rooms to sales floors, and maintain strong customer relationships through reliable and professional service.

This is a physically active, field-based position that requires use of a personal vehicle to travel between assigned store locations. Mileage reimbursement is provided for eligible business miles in accordance with company policy.

Job Information
  • Position: Chain Stocker
  • Location: Santa Barbara
  • Department: Sales / Merchandising
  • Company: Pacific Beverage Company
  • Employment Type: Full-Time
  • Schedule: Full-time, 40 hours per week, with consistent overtime based on business needs
  • Shift: Early morning schedule, generally starting around 5:00 a.m.
  • Availability: Weekends and holidays are required based on business needs
  • FLSA Status: Non-Exempt
  • Pay Rate: $21.00 per hour
  • Mileage Reimbursement: Mileage reimbursement is provided for eligible business miles in accordance with company policy.
What You Will Be Doing
  • Merchandise stores, coolers, shelves, and displays with Pacific Beverage Company products in assigned accounts.
  • Stock warm shelves, cold boxes, coolers, and displays using product from the back room, current delivery, or other assigned storage areas.
  • Rotate product according to code date requirements and company standards to support product freshness and quality.
  • Transport product from back rooms or delivery areas to shelf, cooler, or display locations using approved equipment such as hand trucks, U-boats, merchandising carts, or pallet jacks.
  • Build, maintain, and replenish product displays according to sales direction, account needs, and company merchandising standards.
  • Place and maintain signs, banners, point-of-sale materials, and other promotional materials in assigned accounts.
  • Keep assigned back room areas stocked, organized, and in a neat and orderly condition.
  • Communicate account conditions, product needs, display issues, and service concerns to the Sales Supervisor or appropriate sales team member.
  • Build and maintain positive customer relationships through professional, reliable, and courteous service.
  • Follow assigned route schedules, service expectations, and account priorities.
  • Use company-required systems, applications, or documentation tools to track assigned work, route activity, mileage, and merchandising execution as required.
  • Safely lift, load, push, pull, move, and merchandise beverage products throughout the workday.
  • Follow all company safety policies, driving expectations, and applicable federal, state, and local regulations.
  • Comply with company policies and applicable regulatory requirements related to the handling, storage, merchandising, and distribution of beverage products.
  • Perform additional duties as assigned to support sales, merchandising, and business operations.

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