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Wic Program Jobs in Detroit, MI (NOW HIRING)

... the WIC Program. Responsibilities Required Tasks * Conduct nutritional and biometric assessments for selected populations. Integrate clinical, biochemical, and dietary information to identify ...

WIC Nutrition Assistant Certifier 1

Ferndale, MI · On-site

$14.50 - $19.50/hr

... responsible for WIC participant enrollment, termination, orientation, benefit delivery and ... She/he also assists with the Nutrition Program clerical support including, but not limited to ...

Family Programs Program Instructor

Royal Oak, MI · On-site

$35K - $44K/yr

Employee Assistance Program & Retirement Plan General Function The Program Aide will be responsible for assisting with preparation, implementation and event management of youth and adult programming.

Family Programs Program Instructor

Royal Oak, MI · On-site

$35K - $44K/yr

Employee Assistance Program & Retirement Plan General Function The Program Aide will be responsible for assisting with preparation, implementation and event management of youth and adult programming.

Program Assistant

Bloomfield Hills, MI · On-site

$35K - $45K/yr

Program Assistant About JARC: JARC is a Michigan based 501(c)(3) non-profit organization that provides high-quality, community-based residential and support programs, serving nearly 200 adults in its ...

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Wic Program information

See Detroit, MI salary details

$28.7K

$39.2K

$55.3K

How much do wic program jobs pay per year?

As of Sep 15, 2026, the average yearly pay for wic program in Detroit, MI is $39,215.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,600.00 and $38,500.00 per year, depending on experience, location, and employer.

What is the WIC Program?

The WIC Program, which stands for the Special Supplemental Nutrition Program for Women, Infants, and Children, is a federal assistance program in the United States. It provides nutritious foods, education on healthy eating, breastfeeding support, and referrals to healthcare and other social services for low-income pregnant, postpartum, and breastfeeding women, as well as infants and children up to age five who are at nutritional risk. The goal of WIC is to improve health outcomes for mothers and young children by ensuring access to essential nutrition and resources.

What are some common challenges faced by WIC Program staff when supporting clients, and how are these typically addressed?

WIC Program staff often encounter challenges such as language barriers, diverse cultural backgrounds, and clients with complex nutritional needs. To address these, staff receive training in cultural competency and effective communication, and many WIC clinics employ bilingual staff or provide interpretation services. Additionally, staff work closely with other healthcare and social service professionals to ensure comprehensive support for each client. This collaborative approach helps to build trust and ensure clients receive the resources and guidance they need.

What are the key skills and qualifications needed to thrive as a WIC Program coordinator, and why are they important?

To thrive as a WIC Program Coordinator, you need knowledge of nutrition, public health, and program management, often supported by a degree in nutrition, dietetics, or a related field. Familiarity with nutrition assessment software, case management systems, and government reporting tools is typically required. Strong communication, cultural sensitivity, and organizational skills help build trust with clients and manage program operations effectively. These skills ensure that eligible families receive essential nutrition support and resources efficiently and compassionately.

What is the difference between Wic Program vs Wic Nutritionist?

AspectWic ProgramWic Nutritionist
CredentialsCertified Nutrition Assistants, sometimes with state-specific certificationsRegistered Dietitians or Nutritionists with relevant licenses
Work EnvironmentCommunity clinics, health departments, WIC officesHealthcare facilities, private practices, community health programs
Employer & IndustryGovernment agencies, public health programsHealthcare providers, clinics, private practices

The Wic Program provides nutrition education and support to low-income women and children, often employing certified assistants. Wic Nutritionists are licensed professionals offering personalized dietary counseling and advanced nutritional care. While both roles focus on nutrition, Wic Program staff typically deliver community-based support, whereas Wic Nutritionists provide specialized clinical services.

What skills are needed for WIC Program careers?

WIC Program careers typically require strong communication and interpersonal skills to assist clients effectively. Knowledge of nutrition, healthcare, and social services, along with organizational skills and the ability to handle sensitive information, are also important. Certification or training in health or social services may be required depending on the position.

What are the most commonly searched types of Wic Program jobs in Detroit, MI?

The most popular types of Wic Program jobs in Detroit, MI are:

What are popular job titles related to Wic Program jobs in Detroit, MI?

For Wic Program jobs in Detroit, MI, the most frequently searched job titles are:

Infographic showing various Wic Program job openings in Detroit, MI as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 76% Full Time, 19% Part Time, and 3% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $39,215 per year, or $18.9 per hour.

WIC Nutritionist

Taylor, MI • On-site

Southeastern Michigan Health Association
Non-Profits • 201 - 500 employees

$24/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New


Job description

Description:

LOCATION: Wayne County Health Department - Taylor, MI 48180


POSITION SUMMARY: The ideal candidate is responsible for assisting the Women, Infants, and Children (WIC) registered dietitian in the Wayne County WIC offices by determining client eligibility. The employee will document appropriately; maintain client confidentiality; maintain client records and reports and work collaboratively within the WIC program and other community projects. The employee will complete all training requirements some of which may include state travel.


ESSENTIAL FUNCTIONS: (Performs duties that may include)

  • Maintain confidential protected health information according to Department policy and Procedure.
  • Perform a complete nutrition assessment AND determine applicant eligibility for the WIC Program.
  • Perform anthropometric and hematological assessments for applicants.
  • Review immunization records in accordance with the current WIC policies and procedures.
  • Develop nutrition educations plans for the participants AND create a problem list for the high-risk participants.
  • Provide nutrition education including breastfeeding encouragement and support.
  • Assign appropriate food packages AND Assist clients in all matters of customer service.
  • Use educational materials for participant's utilizing the principles of cultural humility.
  • Make referrals for nutritional, health, social, or psychological services as necessary.
  • Document activities and follow-up interventions appropriately AND Complete reports as assigned in a timely manner.
  • Participates in time studies as necessary AND in emergency preparedness activities.
  • Perform other duties as assigned.

JOB QUALIFICATIONS: (Items needed to start and/or keep position)

  • Effective communication skills.
  • Ability to accept responsibility for carrying out required tasks.
  • Full-time access to an insured, reliable automobile (mileage reimbursement is provided).
  • Ability to work anywhere from 40; 32; 24 hours/week on a flexible schedule.
  • Ability to travel to various Wayne County WIC clinics.
  • Valid driver's license and reliable transportation (required)

EDUCATION AND EXPERIENCE:

  • Bachelor of Science Degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition, Dietetics or Public Health Nutrition; or is registered as a Dietetic Technician (emphasis in community/clinical nutrition) through the American Academy of Nutrition and Science.
  • Bilingual in English, Arabic or Spanish is a plus; but not required.

JOB PREREQUISITES: (Candidate has)

  • Skill in computers and software programs including Microsoft Word and Excel and Access.
  • Knowledge of the Internet and the use of Web forms and Web based programs.
  • Skilled in filing and maintaining office records.
  • Ability to follow oral and written instructions.
  • Ability to learn assigned new tasks.


Salary: $24 hourly

Employment Type: Part-Time

Classification: Non-Exempt  

Work Schedule: 32 hours Weekly


Benefits:

  • Health, Dental, and Vision insurance
  • Paid time off and Holidays
  • 403b (Retirement plan)
  • Various Voluntary Benefit Option


Application Deadline: October 8, 2026

Please contact SEMHA HR Department @ (313) 873-6500 if you need assistance to upload resume, cover letter, and/or make application online.



** Applicants must be presently authorized to work in the United States on a full-time basis. E.O.E.**
** SEMHA is an equal opportunity employer that provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type. Those applicants requiring reasonable accommodation to the application and/or interview process should notify a representative of the SEMHA Human Resources Department. **
** SEMHA positions are grant funded and are contingent upon the continued support of the funding throughout the duration of the assignment. **Requirements: