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West Loop Server Jobs (NOW HIRING)

Avec

Host

Chicago, IL · On-site

$16/hr

LOCATION: AVEC WEST LOOP (615 RANDOLPH ST) REPORTS TO: GENERAL MANAGER FLSA: NON-EXEMPT POSITION ... Assigns guests to tables they prefer, while keeping table rotation in mind so that servers receive ...

Views

Full Stack .NET Engineer

Chicago, IL · On-site +1

NET MVC, C# and SQL Server * Demonstrated experience working with Web API 2 or WCF * Demonstrated ... Office located in West Loop conveniently located near multiple transportation routes

Vig West Loop LLC

Support Staff

Chicago, IL · On-site

Maintain proper setup of server stations during service * Be able to safely and effectively use equipment such as dish machine, coffee machine, power washer, etc. * Safely move chairs and tables as ...

Midwest Express Clinic

IT Support Technician

Munster, IN · On-site

$60K - $80K/yr

... West Loop as needed * Ability to lift and/or move up to 50 pounds and work in tight quarters (server room/closets and user workspaces). * Flexibility with schedule as required for on-call schedule or ...

Midwest Express Clinic

IT Support Technician

Munster, IN · On-site

$6K - $80K/yr

... West Loop as needed * Ability to lift and/or move up to 50 pounds and work in tight quarters (server room/closets and user workspaces). * Flexibility with schedule as required for on-call schedule or ...

Midwest Express Clinic

IT Support Technician

Munster, IN · On-site

$60K - $80K/yr

... West Loop as needed * Ability to lift and/or move up to 50 pounds and work in tight quarters (server room/closets and user workspaces). * Flexibility with schedule as required for on-call schedule or ...

AwardSpring

Product Engineer

Chicago, IL · On-site

$100K - $130K/yr

NET 8 / Angular / SQL Server, but you don't need to know it - you need to trust your tooling to ... A note on workspace We are Chicago-based with an office in West Loop / Fulton Market. This is a ...

Do-Rite Donuts - West Loop

Barista

Chicago, IL · On-site

$15.75 - $18/hr

A Few of Our Barista / Counter Server Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees

AwardSpring

Product Engineer

Chicago, IL · On-site

NET 8 / Angular / SQL Server, but you don't need to know it - you need to trust your tooling to ... A note on workspace We are Chicago-based with an office in West Loop / Fulton Market. This is a ...

AwardSpring

Product Engineer

Chicago, IL · On-site

$100K - $130K/yr

NET 8 / Angular / SQL Server, but you don't need to know it - you need to trust your tooling to ... A note on workspace We are Chicago-based with an office in West Loop / Fulton Market. This is a ...

Whatnot

LLM Platform Engineer

San Francisco, CA · On-site

$200K - $345K/yr

We're building live commerce at a scale that's never been done in the West, and there's no playbook ... Design efficient human-in-the-loop feedback pipelines that can be used to inform scalable LLM ...

Whatnot

LLM Platform Engineer

San Francisco, CA · On-site

We're building live commerce at a scale that's never been done in the West, and there's no playbook ... Design efficient human-in-the-loop feedback pipelines that can be used to inform scalable LLM ...

Varsity Tutors

JavaScript Tutor

Fort Smith, AR · Remote

$40/hr

Ability to explain callback functions, scope and hoisting, and the event loop while preparing ... Emphasizes practical web development skills and connects JavaScript to front-end frameworks, server ...

Varsity Tutors

JavaScript Tutor

Stillwater, OK · Remote

$40/hr

Ability to explain callback functions, scope and hoisting, and the event loop while preparing ... Emphasizes practical web development skills and connects JavaScript to front-end frameworks, server ...

Varsity Tutors

JavaScript Tutor

Chandler, AZ · Remote

$40/hr

Ability to explain callback functions, scope and hoisting, and the event loop while preparing ... Emphasizes practical web development skills and connects JavaScript to front-end frameworks, server ...

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All JobsWest Loop Server Jobs

West Loop Server information

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$15

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How much do west loop server jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for west loop server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a West Loop Server, and why are they important?

To thrive as a West Loop Server, you need excellent customer service skills, menu knowledge, and prior experience in food and beverage service, often supported by a food handler certification. Familiarity with point-of-sale (POS) systems, order management software, and reservation platforms is typically required. Strong communication, multitasking, and teamwork skills make someone stand out in this fast-paced environment. These abilities ensure outstanding guest experiences, smooth operations, and efficient service in a competitive dining district.

What are some common challenges faced by servers working in the West Loop, and how can they be managed?

Servers in the West Loop often experience fast-paced shifts due to the area's popularity and high volume of guests, especially during peak dining hours. Managing multiple tables, special requests, and coordinating with kitchen staff can be challenging. Staying organized, communicating clearly with both guests and team members, and maintaining a positive attitude are key strategies for success. Many restaurants also encourage ongoing training and teamwork to help servers adapt and thrive in this dynamic environment.

What are West Loop servers?

West Loop servers are restaurant staff members who work in eateries located in the West Loop neighborhood, typically in cities like Chicago. Their main responsibilities include greeting guests, taking orders, serving food and drinks, and ensuring a positive dining experience. West Loop is known for its vibrant dining scene, so servers in this area often work in busy, high-end, or trendy establishments. Excellent customer service skills, multitasking, and knowledge of the menu are essential for this role. Additionally, servers may be required to handle payments and maintain cleanliness in their assigned areas.

What is the difference between West Loop Server vs Downtown Server?

AspectWest Loop ServerDowntown Server
Required CertificationsFood Handler's Permit, Alcohol Service CertificationFood Handler's Permit, Alcohol Service Certification
Work EnvironmentTrendy restaurants, casual to upscale dining in West LoopHigh-volume restaurants, corporate dining in downtown areas
Employer & Industry UsageRestaurants, hospitality industry in West LoopRestaurants, hospitality industry in downtown districts
Common Search & ComparisonYesYes

The West Loop Server and Downtown Server roles share similar certifications and work environments, both serving in busy restaurant settings within their respective neighborhoods. The main difference lies in their location and the type of dining establishments they work in, with West Loop Servers often working in trendy, upscale venues, while Downtown Servers may handle high-volume, corporate dining settings. Both roles require similar skills and certifications, making them comparable in the hospitality industry.

Host

Host

Avec

Chicago, IL • On-site

$16/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

For almost 30 years, One Off Hospitality has developed and operated some of Chicago’s most beloved places to eat and drink. More importantly, we’re a group of people – chefs, hospitality veterans, managers and creators – who believe in the power of treating our guests like family and our restaurants like home.
LOCATION: AVEC WEST LOOP (615 RANDOLPH ST)

REPORTS TO: GENERAL MANAGER

FLSA: NON-EXEMPT

POSITION SUMMARY: The host is responsible for setting the stage for exceptional accommodation and organization for the restaurant through telephone service, greeting, seating and setting the pace for each service.

Requirements

Essential Duties & Responsibilities

The essential functions include, but are not limited to the following:

  • Maintains a cheerful, courteous disposition and a neat, clean and professional image
  • Greets all guests as they enter, and puts them on a waiting list as necessary
  • Provides guests with menus and answers any initial questions
  • Seats guests at tables or in waiting areas
  • Assigns guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of guests
  • Engages with guests to ensure they are happy with food and service
  • Answers phone calls, takes reservations and answers questions
  • Gains knowledge of the menu to make recommendations to guests that ask
  • Keeps host area stocked, neat, clean and free of clutter
  • Checks for restocking of necessary supplies, brings all areas up to standard, and discusses problem areas with manager
  • Performs shift change and/or opening or closing duties
  • Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary
  • Adheres to all company safety and sanitation policies and procedures
  • Assists other team members as needed or when business needs dictates

Minimum Qualifications (Education, Experience, Skills)

  • High School Diploma or GED graduate
  • Food Handler Certification required
  • Ability to handle stress under pressure
  • Willingness to maintain a clean, healthy, and safe working environment
  • Ability to coordinate multiple activities with attention to detail
  • Ability to work independently, with minimal supervision

Physical Demands and Work Environment

  • Ability to be flexible with job demands and open minded when being asked to complete tasks
  • Ability to operate and use all equipment necessary to run the restaurant
  • Ability to move or handle equipment throughout the restaurant generally weighing 0-50 pounds
  • Ability to work varied hours/days as business dictates
  • Ability to stand for up to 8-10 hours a day
  • Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish

One Off Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

More detail about Avec part of One Off Hospitality Group, please visit https://culinaryagents.com/entities/260-Avec