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Weekend Plate Making Jobs in Illinois (NOW HIRING)

Cook

Ohio, IL

$13.25 - $17.75/hr

Our intention is to haveemployees who are passionate about making their personal mission statement ... Work weekends, evenings, and holidays- Required as scheduled * Subject to falls, burns, odors, and ...

Step Up to the Plate as a Busser! Location: Darien, IL (Onsite) Department: HRI Restaurants Pay ... Great service isn't just about the food--it's about teamwork, hospitality, and making every guest ...

New

Toro will have a small plate menu along with a Suviche (Sushi & Ceviche combination) bar food ... Must be available to work flexible shifts including AM, PM, evenings and weekends * Other duties as ...

Toro will have a small plate menu along with a Suviche (Sushi & Ceviche combination) bar food ... Must be available to work flexible shifts including AM, PM, evenings and weekends * Other duties as ...

Household Manager

Elmhurst, IL · On-site

$30 - $35/hr

... and weekends. We're looking for someone who can help take those tasks off our plate and give our ... feeling confident making decisions independently. Over time, you become an extension of the ...

Household Manager

Elmhurst, IL · On-site

$30 - $35/hr

... and weekends. We're looking for someone who can help take those tasks off our plate and give our ... feeling confident making decisions independently. Over time, you become an extension of the ...

Showing results 41-60

Weekend Plate Making information

What are the most commonly searched types of Plate Making jobs in Illinois? The most popular types of Plate Making jobs in Illinois are:
What cities in Illinois are hiring for Weekend Plate Making jobs? Cities in Illinois with the most Weekend Plate Making job openings:

Food Service Kitchen Lead - Lake Zurich School Nutrition

Whitsons Culinary Group

Lake Zurich, IL • On-site

$17/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 26 days ago


Whitsons Culinary Group rating

6.1

Company rating: 6.1 out of 10

Based on 60 frontline employees who took The Breakroom Quiz

39th of 68 rated caterers


Job description

Lead Food Service Worker - Bring Your Passion to the Plate!
Monday-Friday | No Nights, Weekends, or Holidays!

Love food? Love making a difference? Join our team as a Lead Food Service Worker and help serve up fresh, nutritious meals to students every day-all while leading a fun, energetic kitchen crew in a supportive school environment!

This is more than just a job-it's a chance to lead with heart, feed young minds, and grow your career in food service, all on a schedule that fits your life.

What You'll Be Doing:
Take the lead in preparing and serving meals that meet nutrition and portion guidelines
Handle daily ordering, receiving, and storage of food, beverages, and supplies
Keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety
Set up hot and cold serving lines, brew coffee, and keep beverage areas stocked
Deliver meals when needed for classrooms, staff, or catered events
Manage POS/cash handling and make sure deposits are accurate
Be a key player on a supportive, mission-driven team that truly cares

Why You'll Love Working With Us:
Family-Friendly Schedule - No nights, weekends, or major holidays
Summers Off - Recharge and reset while school's out
Growth Opportunities - We'll help you build your skills and advance your career
Meaningful Work - Fuel student success and well-being every single day

Awesome Benefits Include:
Competitive pay
Medical, dental & vision insurance
Flexible spending accounts (FSA)
401K with company match
Paid time off
Ongoing training and development
A positive team environment where your work matters

What We're Looking For:
High school diploma or equivalent
1+ year of food service experience
ServSafe certification (or willingness to get certified)
Great attitude, reliability, and team spirit
Ability to speak and read English and follow safety procedures
Comfortable standing, lifting (up to 40 lbs), and working in hot/cold environments

At Whitsons Culinary Group, we believe every meal is a chance to make a difference. We proudly serve nutritious food in schools, helping students stay energized and ready to learn. If you're looking for rewarding work that gives back, we'd love to have you on our team.

Be a part of something meaningful-apply today and help us keep enhancing life one meal at a time. !

$17/hour

Education:

  • High school graduate or equivalent.
  • Must complete all Whitsons and other mandated training as necessary

Certifications:

  • ServSafe certification
  • Local food safety certification, if required in jurisdiction of employment.

Other Qualifications, Experience and Competencies:

  • Ability to speak and read English in order to understand and perform job assignments.
  • 1 year professional food service experience required
  • Always present a positive and professional image.

PHYSICAL DEMANDS OF THE JOB:

The physical demands described here are representative of those that must be met by an team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • While performing the duties of this job, the team member is frequently required Sit, walk, talk and hear
  • Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.
  • Be standing on feet majority of the workday in addition to walking back and forth.
  • Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.
  • Specific vision abilities required by this job include close vision and the ability to adjust focus.

WORK ENVIRONMENT:

  • The work is performed primarily in the kitchen and on the serving line
  • Standing most of the workday is required.
  • Work requires movement in and out of storerooms and freezers
  • Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
  • The noise level in the work environment is moderate to loud.

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and Whitsons reserves the right to add additional duties or modify existing duties.

The job description does not constitute an employment agreement between Whitsons and team member and is subject to change by Whitsons as the needs of Whitsons and requirements of the job change.


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About Whitsons Culinary Group

Sourced by ZipRecruiter

Whitsons Culinary Group, located in Islandia, NY, US, operates in the food service industry, offering a diverse range of services including school nutrition, residential and healthcare dining, prepared meals, emergency dining, and culinary education. First established in 1979, the family-owned company has built a reputation for its bespoke catering services, committed to delivering nutritionally balanced, tastefully diverse and quality assured meals. The company embraces a mission to enrich life one meal at a time, underlined by a focus on food quality, health, wellness, superior service, and social responsibility.

Company size

1,001 - 5,000 Employees

Headquarters location

Islandia, NY, US

Year founded

1979

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