1

Weekend Maitre D Jobs in Minnesota (NOW HIRING)

Host/Hostess

Golden Valley, MN · On-site

$16 - $19/hr

Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Host/Hostess

Minneapolis, MN · On-site

$16 - $19/hr

Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Host

Bloomington, MN

$14.50 - $18.25/hr

Monitor the dining area, update the Maitre D/Lead Host on table status, and help coordinate seating ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Host/Hostess

Bloomington, MN · On-site

$16 - $19/hr

Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Host

Golden Valley, MN

$14.50 - $18.25/hr

Monitor the dining area, update the Maitre D/Lead Host on table status, and help coordinate seating ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Host/Hostess

Minneapolis, MN · On-site

$16 - $19/hr

Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate ... Ability to work nights, weekends, and holidays * Previous host or hospitality experience in a high ...

Weekend Maitre D information

What is the difference between Weekend Maitre D vs Restaurant Host?

AspectWeekend Maitre DRestaurant Host
CredentialsExperience in hospitality, customer service skillsCustomer service skills, sometimes hospitality training
Work EnvironmentHigh-end restaurants, busy weekendsEntry-level, front-of-house at various restaurants
Employer & IndustryRestaurants, hospitality industryRestaurants, hospitality industry
Primary RoleOversees dining experience, manages reservations, guest relationsGreets guests, manages seating, assists with reservations

The Weekend Maitre D typically has more experience and handles higher-level guest relations and reservation management, often in upscale settings. The Restaurant Host focuses on greeting guests and managing seating. Both roles are essential for smooth restaurant operations but differ in responsibilities and experience requirements.

How do you become a Weekend Maitre D?

To become a Weekend Maitre D, candidates typically need previous experience in hospitality or restaurant management, strong customer service skills, and the ability to coordinate staff and guest needs during busy weekend shifts. Some positions may require knowledge of reservation systems and a flexible schedule to work evenings and weekends.

What are the most commonly searched types of Maitre D jobs in Minnesota?

The most popular types of Maitre D jobs in Minnesota are:

What are popular job titles related to Weekend Maitre D jobs in Minnesota?

For Weekend Maitre D jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Weekend Maitre D jobs in Minnesota look for?

The top searched job categories for Weekend Maitre D jobs in Minnesota are:

What cities in Minnesota are hiring for Weekend Maitre D jobs?

Cities in Minnesota with the most Weekend Maitre D job openings:

Infographic showing various Weekend Maitre D job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 24% Part Time, 4% Contract, and 2% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Host/Hostess

Benihana

Golden Valley, MN • On-site

$16 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago


Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

67th of 88 rated restaurants


Job description

Join the Global Leader in Vibe Dining!
Why Join Our Team?
  • Comprehensive Benefits Package
    • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
    • Voluntary Short Term Disability Insurance - Employee Paid.
    • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
    • Traditional and Roth 401(k) Plan - All Employees
  • Exclusive Perks & Growth Opportunities
    • Employee Dining Discounts and/or Complimentary Onsite Meals
    • Career Development & Limitless Growth Opportunities
    • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
    • Paid Time Off
    • Employee Assistance Program (EAP)
    • Commuter and Dependent Care Benefits

What You'll Do
As a Host/Hostess, you will be the first and last impression for our guests, ensuring they feel welcome from the moment they arrive until they leave. Your mission is to manage reservations, coordinate seating, and enhance the guest experience while maintaining a smooth front-of-house flow.
Key Responsibilities
  • Warmly greet and welcome guests upon arrival, ensuring a positive first impression
  • Manage OpenTable reservations and coordinate seating to optimize service flow
  • Assist guests with special seating requests whenever possible
  • Communicate table availability and wait times to guests in a professional manner
  • Provide menus and introduce guests to their server upon seating
  • Maintain a clean and organized host stand and menu area
  • Answer incoming phone calls, provide information, and handle reservation inquiries
  • Assist with concierge outreach and brand representation at off-site events
  • Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate seating rotation
  • Thank guests as they leave and invite them to return for another unforgettable experience
  • Assist fellow team members with bussing tables, running food, or supporting service as needed
  • Adhere to health and sanitation regulations and uphold THE ONE GROUP's high hospitality standards
  • Always represent THE ONE GROUP professionally, this includes maintaining an elevated appearance and being comfortable in heels (if applicable)
  • Other duties as assigned by management

What We're Looking For
  • Outgoing and engaging personality with a passion for hospitality
  • Strong multi-tasking and organizational skills in a fast-paced setting
  • Ability to stand for long periods of time and lift trays when needed
  • Experience with OpenTable or similar reservation systems preferred
  • Ability to work nights, weekends, and holidays
  • Previous host or hospitality experience in a high-volume restaurant preferred

Why THE ONE GROUP is Your Next Career Move
This is more than a job-it's a career opportunity with limitless potential in an expanding global brand. If you're ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

What Benihana employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Benihana logo

About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US