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Weekend Line Cook Jobs in Sparks, NV (NOW HIRING)

Gecko Hospitality

Line Cook

Incline Village, NV · On-site

$21 - $24/hr

Schedule 5 days per week 8 hour shifts Evening shifts available Weekend availability required Position Overview The Line Cook will support daily kitchen operations by preparing and executing menu ...

Red Robin

Line Cook

Reno, NV

$15.95 - $19.24/hr

Line Cook $15.95-19.24/hr Line Cook Line Cook Range: $15.95 - $19.24 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Red Robin

Line Cook

Sparks, NV · On-site

$15.64 - $18.85/hr

Line Cook $15.64-18.85/hr Line Cook Line Cook Range: $15.64-$18.85 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for ...

TooJay's Deli Bakery Restaurant

Line Cook

Boca, CA · On-site

$18 - $22.50/hr

Line Cooks Toojay's is hiring cooks ASAP at our restaurant in the Regency Court Plaza in West Boca Raton. Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional ...

Lahontan

Line Cook

Truckee, CA · On-site

$25 - $30/hr

Line Cook Position Summary Lahontan Golf Club is a high-end, private golf facility in Truckee, CA ... Holidays * Weekend availability Language English (preferred)Ability to read, and interpret ...

LAHONTAN GOLF CLUB

Line Cook

Truckee, CA · On-site

$25 - $30/hr

Line Cook Position Summary Lahontan Golf Club is a high-end, private golf facility in Truckee, CA ... Holidays * Weekend availability Language English (preferred) Ability to read, and interpret ...

PF Changs

Line Cook

Reno, NV · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Reno, NV

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Reno, NV · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Rail City Casino, Sparks, NV

Line Cook

Sparks, NV · On-site

$16 - $20.25/hr

We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!

Rail City Casino

Line Cook

Sparks, NV

$16 - $20.25/hr

We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!

Silverado Casino, Fernley, NV

Line Cook

Fernley, NV · On-site

$16.50 - $20.75/hr

We have full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working! Requirements:

Silverado Casino

Line Cook

Fernley, NV · On-site

$17/hr

We have full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working! Requirements ...

Olive Garden

Line Cook

Carson City, NV · On-site

$15.50 - $19.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Rail City Casino

Line Cook

Sparks, NV · On-site

$16 - $20.25/hr

We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!

Olive Garden

Line Cook

Sparks, NV

$16 - $20.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Sparks, NV · On-site

$16 - $20.25/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Carson City, NV · On-site

$15.50 - $19.25/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Carson City, NV · On-site

$15.50 - $19.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Sparks, NV · On-site

$16 - $20.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

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All JobsLine Cook JobsWeekend Line Cook JobsWeekend Line Cook Jobs in Sparks, NV

Weekend Line Cook information

See Sparks, NV salary details

$10

$17

$22

How much do weekend line cook jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for weekend line cook in Sparks, NV is $17.50, according to ZipRecruiter salary data. Most workers in this role earn between $15.48 and $19.42 per hour, depending on experience, location, and employer.

What is a weekend line cook?

Weekend line cooks are culinary professionals responsible for preparing and cooking food orders during weekends in restaurants or food establishments. They work on the 'line,' which is the area in the kitchen where dishes are assembled and cooked during busy service times. Weekend line cooks must be able to work efficiently under pressure, follow recipes, maintain food safety standards, and coordinate with other kitchen staff to ensure timely and high-quality food service. Their role is crucial for meeting customer demand during peak weekend hours.

What are the key skills and qualifications needed to thrive as a weekend line cook, and why are they important?

To thrive as a Weekend Line Cook, you need solid culinary skills, knowledge of food safety, and experience working in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and proper food handling certifications is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills in this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment during busy weekend shifts.

What are some common challenges weekend line cooks face, and how can I prepare for them?

Weekend line cooks often encounter high customer volumes and fast-paced shifts, especially during peak meal times. Staying organized, maintaining clear communication with kitchen staff, and mastering time management are crucial for handling multiple orders efficiently. It's helpful to familiarize yourself with the menu and prep work in advance to reduce stress. Adapting quickly to changes and working collaboratively with the team will help you succeed in this role.

What is the difference between Weekend Line Cook vs Full-Time Line Cook?

AspectWeekend Line CookFull-Time Line Cook
Work SchedulePrimarily weekends, part-time hoursFull-week, consistent hours
CredentialsBasic culinary skills, food safety certification often requiredSame as Weekend Line Cook, often with more experience
Work EnvironmentFast-paced kitchen, similar to full-time rolesSame as Weekend Line Cook, but with longer shifts
Industry UsageCommon in restaurants needing weekend coverageStandard in most restaurant kitchens

The main difference between a Weekend Line Cook and a Full-Time Line Cook lies in their work schedules. Weekend Line Cooks typically work part-time hours focused on weekends, while Full-Time Line Cooks work consistent, full-week shifts. Both roles require similar skills and certifications, but the schedule flexibility makes Weekend Line Cooks ideal for those seeking part-time work or supplementing income.

Can I be a weekend line cook without experience?

Weekend line cook positions often require some basic cooking skills, but many employers are willing to train candidates with little or no experience. Having a positive attitude, willingness to learn, and basic kitchen knowledge can help you secure such roles. Certifications like food safety training can also improve your chances.

How many days a week do weekend line cooks work?

Weekend line cooks typically work two to three days on weekends, such as Friday, Saturday, and Sunday, depending on the restaurant's schedule. They often work during peak hours and may have additional shifts during the week if needed, with schedules varying by employer and location.

Where do weekend line cooks make the most money?

Weekend line cooks tend to earn higher wages in regions with a higher cost of living and in upscale or fine dining establishments. States or cities with a strong hospitality industry and competitive labor markets often offer better pay, especially for cooks with specialized skills or certifications. However, wages can vary widely based on location, experience, and the type of restaurant.

What are the most commonly searched types of Line Cook jobs in Sparks, NV?

The most popular types of Line Cook jobs in Sparks, NV are:

Weekend Line Cook jobs near you

Line Cook

Incline Village, NV • On-site

Gecko Hospitality
See more jobs at Gecko Hospitalityexternal

$21 - $24/hr

Full-time, Part-time

Re-posted 4 days ago

Job description

Line Cook

Incline Village, NV

Full Time or Part Time

Compensation: $21 to $24 per hour, based on experience Retention Bonus

About the Opportunity

We are a small chef owned restaurant in Incline Village seeking an experienced Line Cook to join our team. Our menu is focused on seasonal ingredients, scratch cooking, creative brunch and dinner items, sandwiches, salads, pastas, and elevated comfort food with a fresh mountain town feel.

We are looking for someone who enjoys working in a hands on kitchen, takes pride in quality food, and wants to be part of a team where their contribution is valued.

Schedule

5 days per week

8 hour shifts

Evening shifts available

Weekend availability required

Position Overview

The Line Cook will support daily kitchen operations by preparing and executing menu items to standard, maintaining a clean and organized station, and working closely with our culinary team during service.

The ideal candidate has previous line cooking experience, strong attention to detail, and the ability to work efficiently in a fast paced kitchen.

Key Responsibilities

Prepare and cook menu items according to our standards

Set up, maintain, and break down assigned station

Work with seasonal ingredients and scratch prepared menu items

Maintain cleanliness, organization, and food safety standards

Support smooth service execution during busy periods

Communicate clearly with kitchen leadership and team members

Assist with prep, stocking, and closing duties as needed

Qualifications

Minimum 1 year of cooking experience required

Previous line cooking experience preferred

Ability to work evenings, weekends, and scheduled shifts

Ability to stand for extended periods and work in a fast paced kitchen

Strong work ethic, reliability, and positive attitude

Ability to commute to Incline Village, NV

Benefits

Employee discount

Set schedule

Room for growth

Optional Health