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Weekend Fruit Delivery Jobs (NOW HIRING)

The general job entails: prepping fruit, making frozen fruit bases; smoothies; juices; smoothie ... Receive food and beverage deliveries, checking delivery contents to verify product quality and ...

Sanitation Manager

Clovis, CA · On-site

$75K - $90K/yr

Ability to travel between Clovis and Fresno locations and flex across shifts/weekends ... to delivering the best fruit products and being a trusted partner in our customers' success.

Fruit Ripening Technician

Chicago, IL · On-site

$25.24 - $37.84/hr

Coordinate delivery schedules to maintain adequate inventory and ripening schedules * Manage ... some weekends and holidays based on the needs of our business Good working knowledge of Microsoft ...

Sanitation Manager

Clovis, CA · On-site

$75K - $90K/yr

Ability to travel between Clovis and Fresno locations and flex across shifts/weekends ... to delivering the best fruit products and being a trusted partner in our customers' success.

Nutritional Aide, Per diem

Devens, MA

$15 - $19/hr

Day 6:30 AM - 3:00 PM, Day/Evening 10:30 AM - 7:00 PM, every other weekend required! As a ... Deliver/serve food to designated units. Stock unit pantries, nursing stations, water and fruit area.

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Weekend Fruit Delivery information

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$13

$46

$91

How much do weekend fruit delivery jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for weekend fruit delivery in the United States is $46.36, according to ZipRecruiter salary data. Most workers in this role earn between $20.43 and $60.58 per hour, depending on experience, location, and employer.
What cities are hiring for Weekend Fruit Delivery jobs? Cities with the most Weekend Fruit Delivery job openings:
What are the most commonly searched types of Fruit Delivery jobs? The most popular types of Fruit Delivery jobs are:
What states have the most Weekend Fruit Delivery jobs? States with the most job openings for Weekend Fruit Delivery jobs include:
Food Service Worker, full time, days (every other weekend required)

Food Service Worker, full time, days (every other weekend required)

Holland Hospital

Holland, MI • On-site

$14.25 - $17.50/hr

Full-time

Posted 11 days ago


Holland Hospital rating

6.6

Company rating: 6.6 out of 10

Based on 32 frontline employees who took The Breakroom Quiz

640th of 995 rated hospitals


Job description

CURRENT HOLLAND HOSPITAL EMPLOYEES- Please apply through Find Jobs from your Workday employee account.

Works under the supervision of the Food & Nutrition Services Manager and is responsible for safe and sanitary food preparation, proper maintenance of service utensils and small equipment, restocking and cleaning duties, cash register operation, and customer service. Performs other duties as assigned.

Employment Type: Full Time

Shift: 6:30 AM - 3:00 PM

Weekly Scheduled Hours: 40

Weekend Frequency: Every other weekend

Works under the supervision of the Food & Nutrition Services Manager and is responsible for safe and sanitary food preparation, proper maintenance of service utensils and small equipment, restocking and cleaning duties, cash register operation, and customer service. Performs other duties as assigned.

Food Safety and Sanitation

  • Safely handles food in accordance with established FDA and MDA guidelines and practices.

  • Follows daily sanitation schedule in performing assigned cleaning duties.

  • Performs "clean as you go" activities and maintains high level of cleanliness in assigned work area.

  • Washes dishes, utensils and equipment. Operates dish machine. Returns clean items to assigned storage areas.

  • Ensures that all food is properly labeled, dated, and rotated.

  • Collaborates with other areas of the department to minimize food waste.

  • Maintains proper hand hygiene.

  • Cleans and sanitizes all equipment after use.

  • Other Duties as Assigned.

Patient Services

  • Efficiently assembles/delivers trays for patient meal service.

  • Restocks work area/unit pantries/carts to be ready for next meal period.

  • Answers phones using proper phone etiquette.

  • Assembles late trays based on patients prescribed diet orders.

  • Preps cold items for patient meal service ( salads, cold plates, fruit, desserts, sandwiches).

  • Works as a team with other patient services staff to ensure the timely delivery of meals to patients

Holland Hospital is an Equal Opportunity Employer, please see our EEO policy


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