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Weekend Diamond Cutting Jobs (NOW HIRING)

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... Weekends Hours: Shifts scheduled between 9:00 AM and 9:00 PM (8-hour shifts with a 1-hour lunch ... online diamond retailers. Headquartered in the U.S. with a global team, we combine cutting-edge ...

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... Occasional weekends during holiday peak periods. Are you someone who takes pride in precision ... online diamond retailers. Headquartered in the U.S. with a global team, we combine cutting-edge ...

Seasonal Groundskeeper

Sunriver, OR

$16 - $20.50/hr

The Groundskeeper will assist with maintaining the AAA Four Diamond standards. They will always ... Ability to work a flexible schedule that may include evenings, weekends and holidays WORKING ...

Seasonal Groundskeeper

Sunriver, OR ยท On-site

$16 - $20.50/hr

The Groundskeeper will assist with maintaining the AAA Four Diamond standards. They will always ... Ability to work a flexible schedule that may include evenings, weekends and holidays WORKING ...

Seasonal Groundskeeper

Sunriver, OR ยท On-site

$16 - $20.50/hr

The Groundskeeper will assist with maintaining the AAA Four Diamond standards. They will always ... Ability to work a flexible schedule that may include evenings, weekends and holidays WORKING ...

Maintenance Mechanic A

Portland, ME ยท On-site

$39.26 - $40.52/hr

... Diamond Almond Breeze, Planet Oat and more. Position Summary: Responsible for the installation ... Perform light welding, grinding and cutting. * Comply with all Federal State and Company Safety ...

... Diamond Almond Breeze, Planet Oat and more. Position Summary: Responsible for the installation ... Perform light welding, grinding and cutting. * Comply with all Federal State and Company Safety ...

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Weekend Diamond Cutting information

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How much do weekend diamond cutting jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for weekend diamond cutting in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Diamond Cutting jobs? The most popular types of Diamond Cutting jobs are:

Cook 2 - The Market - Caribe Royale Orlando Hotel

SIERRA LODGINGS INC

Orlando, FL โ€ข On-site

$15 - $18.75/hr

Full-time

Re-posted 10 days ago


Job description

Scope of Position

The primary responsibility of Market Cook 2 is to prepare and present high-quality food for the hotel's various dining outlets. This position is responsible for the timely and accurate preparation of made-to-order menu items, as well as the preparation and plating of banquet and restaurant dishes in accordance with hotel standards, recipes, and event specifications.

Position Requirements

  • Professional demeanor appropriate for a AAA four-diamond resort environment.
  • Ability to handle a multitude of tasks in an intense, ever-changing environment.
  • Ability to maintain composure and objectivity under pressure.
  • Effectively listen to, understand, and clarify any concerns and/or issues raised by coworkers and guests.
  • A food handling certification must be completed within the first 90 days of employment.

Responsibilities

  • Prepare, cook, and present menu items for The Market according to established recipes and presentation standards.
  • Ensure all food products are prepared in a timely manner while maintaining quality, consistency, and portion control.
  • Assist with food preparation for the restaurant and special event functions as needed.
  • Monitor food quality, freshness, and proper storage to ensure compliance with health and safety standards.
  • Maintain cleanliness and organization of workstations, kitchen equipment, refrigerators, and storage areas.
  • Receive, label, rotate, and store food products using FIFO (First in, First Out) inventory practices.
  • Assist with inventory control and stock replenishment.
  • Operate kitchen equipment safely and report maintenance concerns promptly.
  • Follow Occupational Health and Safety Administration (OSHA) Regulations including thorough knowledge of food safety with critical control temperatures, danger zones, cross contamination, sanitation, food borne illness, toxins, and chemical poisoning.
  • Has a basic knowledge and timely skills of various knife-cutting techniques, such as cutting, dicing, and slicing.
  • Must supply their own basic tools of the trade i.e., Chefโ€™s knife, paring knife, peeler.
  • Refined skill set in the knowledge and preparation of garnishes.
  • Keep production of food at an adequate level, to prevent excess leftovers and waste.
  • Perform any reasonable requests made by the manager or supervisor.

Education

  • High School diploma or GED.
  • Culinary certification or degree preferred and/or a minimum of 2 years of culinary experience.

Skills and Abilities

  • Ability to communicate in the English language (second language is a plus).
  • Knowledge of proper chemical handling, cleaning techniques and use of equipment and machinery.
  • Willing to work flexible schedules including nights, weekends, and holidays.
  • Ability to multi-task and think clearly in high stress situations.

Physical Requirements

  • Physical agility and ability to move quickly in confined spaces.
  • Requires standing, walking, reaching and bending throughout shift.
  • Ability to push and/or pull 100 lbs.
  • Ability to lift up to 50 lbs.
  • Stand or walk for extended periods of time.
  • Work in areas of high heat and humidity.