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Weekend Cook Jobs in Wausau, WI (NOW HIRING)

Cook

Marathon, WI · On-site

$13.25 - $17.75/hr

The Cook ensures meals are prepared and served in a safe, sanitary, and timely manner while ... Must be able to work weekends, holidays, and varied shifts as scheduled. * SERV Safe certification ...

Cook

Marathon, WI

$13.25 - $17.75/hr

The Cook ensures meals are prepared and served in a safe, sanitary, and timely manner while ... Must be able to work weekends, holidays, and varied shifts as scheduled. * SERV Safe certification ...

Cook

Wausau, WI

$15 - $19/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

COOK - FOOD AND NUTRITION SERVICES

Merrill, WI · On-site

$15.25 - $20.25/hr

The Cook prepares salads, sandwiches, cold food items, entrees, soups, sauces, gravies, and dessert ... HOURS: Full Time or 1.0 FTE, 80 hours every pay period. 8-hour Day shift, every other weekend ...

COOK - FOOD AND NUTRITION SERVICES

Antigo, WI · On-site

$15 - $20.25/hr

COOK Aspirus Langlade Hospital, Antigo, WI Part Time (.6 FTE, 48 hours per pay period) Day/evening shifts, every other weekend and holiday Compassion. Accountability. Collaboration. Foresight. Joy.

COOK - FOOD AND NUTRITION SERVICES

Wausau, WI · On-site

$15 - $20/hr

The Cook prepares salads, sandwiches, cold food items, entrees, soups, sauces, gravies, and dessert ... other weekend/holiday Experience/Qualifications * Knowledge of food preparation standards and ...

Cook

Wausau, WI · On-site

$18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Deli Hot Bar Cook Reports To: Deli Department Manager Are you passionate about food service and ... The schedule may include weekdays, weekends, and holidays based on business needs. Ready to make a ...

Food Service Cook

Wausau, WI · On-site

$15 - $19.50/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Must be able to work flexible hours including evenings, weekends, and holidays * Must be able to ...

Food Service Cook

Wausau, WI · On-site

$15 - $19.50/hr

Food Service Cook Departmen t: Operations Reports To: Store Management Exemption Status (FLSA): Non ... Must be able to work flexible hours including evenings, weekends, and holidays * Must be able to ...

Deli Hot Bar Cook Reports To: Deli Department Manager Are you passionate about food service and ... The schedule may include weekdays, weekends, and holidays based on business needs. Ready to make a ...

Cook

Wausau, WI · On-site

$15 - $20/hr

Our senior living community is currently seeking a FT or PT Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our ...

Cook

Wausau, WI · On-site

$15 - $20/hr

Our senior living community is currently seeking a FT or PT Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our ...

Cook

Wausau, WI · On-site

$15 - $20/hr

Our senior living community is currently seeking a FT or PT Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our ...

Cook

Wausau, WI · On-site

$15 - $20/hr

Our senior living community is currently seeking a FT or PT Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our ...

Cook

Wausau, WI

$15 - $20/hr

Our senior living community is currently seeking a FT or PT Cook to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our ...

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Wausau, WI · On-site

$18/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Wausau, WI · On-site

$18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Wausau, WI · On-site

$18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

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Showing results 1-20

Weekend Cook information

See Wausau, WI salary details

$9

$17

$23

How much do weekend cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for weekend cook in Wausau, WI is $17.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.33 per hour, depending on experience, location, and employer.

What are the typical responsibilities of a weekend cook?

A weekend cook is responsible for preparing and cooking meals, often during weekends or on a part-time basis. Duties typically include following recipes, ensuring kitchen cleanliness, managing food inventory, and sometimes assisting with menu planning. Weekend cooks may work in restaurants, care facilities, schools, or private homes, and are expected to maintain food safety standards while delivering quality dishes. Good time management and multitasking skills are essential for handling busy meal periods.

What is the difference between Weekend Cook vs Part-Time Line Cook?

AspectWeekend CookPart-Time Line Cook
CredentialsFood Handler's Permit, Cooking experienceFood Handler's Permit, Kitchen experience
Work EnvironmentRestaurants, cafes, catering events on weekendsFast-paced restaurant kitchens, shifts vary
Employer & Industry UsageHospitality, food service, cateringRestaurants, hotels, food establishments
Search & Comparison IntentSimilar roles, weekend work, part-timePart-time kitchen work, flexible hours

The main difference is that a Weekend Cook primarily works during weekends, often in casual or catering settings, while a Part-Time Line Cook works fewer hours during weekdays or weekends in restaurant kitchens. Both roles require similar food safety certifications and cooking skills, but their schedules and work environments differ slightly.

What are the key skills and qualifications needed to thrive as a weekend cook?

To thrive as a Weekend Cook, you need a solid understanding of food preparation, kitchen safety, and basic culinary techniques, often supported by a high school diploma or equivalent and relevant food handling certifications. Familiarity with commercial kitchen equipment, food storage systems, and point-of-sale (POS) software is typically required. Strong time management, teamwork, and the ability to work efficiently under pressure are standout soft skills for this role. These abilities ensure that meals are prepared safely, efficiently, and to a high standard, even during busy periods.

What are the typical challenges faced by a weekend cook and how can they be managed?

Weekend Cooks often experience a fast-paced environment due to higher customer volumes and limited staffing during weekends. Managing multiple orders simultaneously while maintaining consistency and quality can be challenging. Effective time management, strong organizational skills, and clear communication with team members are crucial for success. Proactively prepping ingredients before peak times and collaborating closely with servers and kitchen staff can help ensure smooth operations. Being adaptable and staying calm under pressure are also key to thriving in this role.

What are the most commonly searched types of Cook jobs in Wausau, WI?

The most popular types of Cook jobs in Wausau, WI are:

What are popular job titles related to Weekend Cook jobs in Wausau, WI?

For Weekend Cook jobs in Wausau, WI, the most frequently searched job titles are:

What job categories do people searching Weekend Cook jobs in Wausau, WI look for?

The top searched job categories for Weekend Cook jobs in Wausau, WI are:

What cities near Wausau, WI are hiring for Weekend Cook jobs?

Cities near Wausau, WI with the most Weekend Cook job openings:

Infographic showing various Weekend Cook job openings in Wausau, WI as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $35,735 per year, or $17.2 per hour.

$13.25 - $17.75/hr

Full-time

Re-posted 28 days ago


Job description

Job Type
Full-time
Description
The Cook is responsible for the preparation, cooking, and serving of nutritious, well-balanced meals that meet the dietary needs and preferences of residents in an assisted living setting. The Cook ensures meals are prepared and served in a safe, sanitary, and timely manner while maintaining a warm, resident-centered dining experience.
ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES
  • Prepare and cook meals in accordance with posted menus and standardized recipes.
  • Ensure meals are prepared and assist with serving on time and in proper portions.
  • Ensure all meals meet nutritional guidelines, dietary restrictions, and resident/tenant preferences.
  • Accommodate special diets including but not limited to diabetic, low-sodium, mechanical soft, pureed, or vegetarian diets as directed.
  • Label and date all food items and leftovers according to food safety standards.
  • Clean kitchen equipment and surfaces according to sanitation schedules.
  • Maintain a clean, organized, and sanitary kitchen and food service area at all times
  • Participate in menu planning and feedback sessions as requested.
  • Attend required staff meetings and ongoing training and in-services.
  • Follow all emergency procedures and report unsafe conditions immediately.
  • Follow proper food handling, preparation, and storage protocols to ensure safety and quality.
  • Monitor and record temperature for food, refrigerators and freezers.
  • Assist in receiving, checking, and storing food supplies and inventory.
  • Work cooperatively with dietary aides and other team members to ensure efficient meal service.
  • Maintain compliance with state and local health department regulations and DHS CBRF/RCAC requirements.
  • Maintain confidentiality and treat all residents/tenants with dignity and respect.
  • Actively promotes a healthy approach by communicating, interacting, and working cooperatively to meet resident/tenant needs; respond promptly and positively to requests.
  • Read, understand, and follow all policies and procedures.
  • Perform all other related duties as assigned by the Administrator, Director or Kitchen Supervisor.

Requirements
  • High School Diploma or GED preferred.
  • Minimum 1 year of cooking experience, preferably in healthcare, assisted living, or long-term care setting.
  • Knowledge of special diets, portion control, and food safety standards.
  • Ability to read, understand, and follow menus, recipes, and safety guidelines.
  • Must be able to work weekends, holidays, and varied shifts as scheduled.
  • SERV Safe certification or willingness to obtain is preferred.
  • Must be able to pass background checks and health screenings as required by state regulations.
  • Strong time management and teamwork skills.